Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose
SPECIFICATION:
Type: DRIED SQUID
Manufacturer: Viet Nam
Ingredients: 100% Natural Squid
Feature: Nutritious, Sugar-Free, Low-Sugar, NATURE
Variety: Cuttlefish
Style: Dried
Size (cm): 15-30
Shelf Life: 18 months
Usage: snack, cooking
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world
DRIED BLACK SQUID:
Product Name: Dried Black Squid
Scientific Name: Sthenoteuthis oualaniensis
Vietnamese Name: KhÃ?´ Má»±c xÃ?Â
Origin of source: Vietnam
Product Brand: HUVYCO
Size: 9-12-15-20 cm
Packaging: 50 kg/ poly propylen bag
Delivery: Worldwide delivery
Delivery Terms: FOB, CNF, CIF
Certifications: HK 695, DL-688, DL-947, BRC, MSC
Export Standards:
Complies with HACCP, FDA and ISO standards
Meets the requirements of importing countries
Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose
SPECIFICATION:
Type: BLACK DRIED SQUID
Manufacturer: Viet Nam
Feature: Nature, Nutritious
Instruction for use: using for cooking and snack
Shelf Life: 24 months
Style: dried
Packaging: Carton/bag
Ingredients: 100% Natural Squid
The squid parts: Squid Tube, Squid tube with skin, Squid Flower, Tentacles of Squid
Size: 10-40
Squid has a firm texture and a strong flavour and range in weight from 100g to 1kg.
Squid are popularly known as calamari. Once cleaned and prepared, the body (or tube) is great for stuffing and steaming or baking. Small whole squid can be grilled, pan-fried or griddled, while large squid can be opened out flat, scored and cut into pieces with the tentacles for stir-frying.
Squid ink is widely used in making pasta and risotto, giving it a rich black colour and a delicious fishy taste. It freezes well and can even be sold separately, so you do not need to buy squid to get it.
