I'm would like to supply all kind of dried fruit and vegetable from
DRIED FRUIT
1/ Dried Dragon Fruit
Packing 500g/ bag in 20kg/ carton
1 cont 40ft 24 tons
Price FOB 8.60 usd/kg
2/ Dried Guava
Packing 500g/ bag in 20kg/ carton
1 cont 40ft 24 tons
Price FOB 7.50 usd/kg
3/ Dried Papaya
Packing 500g/ bag in 20kg/ carton
1 cont 40ft 24 tons
PriceFOB 6.70 usd/kg
Dried Fruit & Vegetables
YAAX offers Fruits and Vegetables dried in a variety of ways including Sun Dried, Dehydrated, Freeze Dried, Sweetened Dried, and Vacuum Microwave. The wide array of dried options, with varying moisture levels, allows for use in many different applications including snacks, bars, trail mixes, cereal, and baked goods.
Nuts
YAAX offers a variety of nuts from all over North America, such as Almonds (see below), Pistachios and Walnuts from California; Pecans from Texas and the Southeast; and Hazelnuts from the Northwest
Organic Dried Fruit
Banana, Cranberry, Mango, Pineapple
California Almonds
YAAX offers California Almonds in a variety of grades ranging from US Fancy to US No. 1 Pieces. California Almonds come in several varieties including Nonpareil, Mission, and Butte. Our almonds are available whole, sliced, slivered, diced, and as meal, powder, butter, paste, or oil.
Our products range of dried fruits and vegetables, such as dried fruits mangoes, papaya , pineapples, and herbal leaves , which are convenient and healthy snacks that retain most of their nutritional value.
Cherry stalk
Lemon tea
Red tea
Yellow tea
Ginger tea
There isn't preservative
Doesn't contain extra salt, sulphur
It doesn't include extra sugar.
Safeguard from sun and dust
It is antioxidant
There isn't aflatoxine
It is dried in close areas.
Freeze-dried foods are a healthy food choice. In fact, freeze-drying is one of the most common dehydration methods due to its numerous benefits.
Freeze-drying is one of the best ways to retain the activity of beneficial plant compounds, such as phytochemicals, and nutrients while preserving color, flavor, and structure. Thatâ??s why it's widely used to produce high-value food products
Removing a product's water content leads to a reduced volume and weight, making it easier to handle, storage, and transport
