Although commonly used mainly for the preparation of chocolate, Cacao Butter is also a great addition to other desserts. Our Raw Criollo Cacao Butter is obtained through our true cold press process, allowing for the lovely buttery cocoa taste be paired with all the nutrients intact.
Botanical Name Garcinia indica Kokum Seed Butter Source Seeds Extraction Method Expeller pressed Origin Western Ghats of India Color It is light gray or yellowish in color Odor It has a mild and nutty smell CAS NO 68956683
Kokum Butter is obtained from Garcinia indicia tree which is grown in India It is highly prized commodity that is used to a high scale It has a slender earth scent and its has brown and yellow color It has marble texture The smooth butter is very useful material and is believed to support elasticity flexibility and suppleness
Kokum Butter (Kokum fat) is extracted from Kokum nuts (Garcinia indica). The Kokum fruit grows in the evergreen forests of the Western Ghats. We procure them through the local collectors in Raigad, Konkan districts of Maharashtra, and Goa. The Kokum seeds are available from September to December.
Kokum Fat increases the hardness of chocolates and is used in various confectionaries.
It is a very important component for filling and used as an alternative fat in cosmetics.
It is also used in the manufacture of soap, cosmetics, candles and ointments. When mixed with Mowrah stearine and PMF, this fat can be used to produce Cocoa Butter Equivalents (CBE).
Color light yellow to yellowish white.
Butter will be manufactured with cow's milk.
Color and smell natural.
Expiry date 24months after production date. Not older than 30 days from the date of shipment. All packages bear production and expiration date.
Taste pure, mild acid, not rancid.
Chemical Specifications
Pure butter fat not less than 82%
Moisture and milk solids total not more than 18%
Iodine index 33-43 range
Saponification value 210-235 range
Polenske index 1.5-3.7 range
Free fatty acid 0.3% max
Peroxide value 0.6 meq/kg. max
Melting inter 30-34 range
Radio activity (Cs137) content in butter less than 10bq/kg
Microbiological Specifications
Coliforms absent
Yeasts and modules max 50 per gr.
Salmonella absent per 25gr
E.coli absent
As a dedicated supplier of high-quality mango butter, I focus on sourcing this luxurious natural ingredient from trusted, sustainable farms that prioritize both the environment and the communities they serve. The mangoes used for our butter are carefully selected, harvested at peak ripeness to ensure that the nutrient-rich seeds produce the finest quality butter. Our mango butter is derived from the kernels of the mango fruit, which are processed using a meticulous method to retain the natural vitamins, antioxidants, and moisturizing properties that make it so highly sought after in various industries.
Our processing involves cold-pressing the kernels to extract the butter, ensuring it remains unrefined and free from any chemicals or additives. Additionally, we offer both refined and unrefined mango butter to suit the specific needs of different clients, whether you're looking for the raw, natural product or a more processed version for particular formulations. We take great care in packaging and shipping our mango butter to maintain its quality during transit.
Shan Organics based in INDIA is a Certified Exporter of Groundnuts & Peanut Butter.
Our creamy and crunchy varieties of plain, chocolate, and honey flavors have made all our clients spellbound because of the fresh, rich, nutty, and delicious taste.
Indian peanuts are sweet and crunchy and have a relatively long shelf life as the soil conditions in the producing regions are ideally suited for dry, clean, and aflatoxin-free groundnuts in spotless shells.
To give a world-class peanut butter we carefully choose the best raw material which after going through the processes of Pre-cleaning, De-shelling, Grading, Laser sorting, metal detecting finally goes for processing in our state-of-the-art plant with unmatched hygienic standards.
Type Cream Butter
Form Pasty
Packaging Bag, Bulk, Sachet
Other attributes
Storage Type Cold and dry place
Specification Unsalted Cow Milk Butter 82%(25kg)
Manufacturer Factory
Ingredients Unsalted Cow Milk Butter 82%
Content Natural Unsalted Butter
Address London
Instruction for use Consumption
Place of Origin London, United Kingdom
Shelf Life 24 months
Product Type Butter
Variety Unsalted
Processing Type Half Sterilized
Origin Cattle
Fat Content (%) 84
Weight (kg) 25
Brand Name Unsalted Cow Milk Butter
Model Number UCMB24689
Packaging and delivery
Packaging Details as Customers Request
Port london
Supply Ability
Supply Ability 2000 Metric Ton/Metric Tons per Month
