EXWIKA JAVA GLOBAL Indonesian Cocoa Powder Supplier
Discover the rich flavor of Indonesia through our premium Cocoa Powder. Sourced from the best cocoa beans in Indonesia, high quality, food-grade, and ready for export.
We offer a wide range of cocoa powder types:
*Premium Quality
Fat: 10-12%
pH: 5.4-6.7 (Natural) / 6.8-7.2 (Alkalized)
Color: Brown to Dark Brown
Taste: Deep, bold cocoa flavor
Moisture: Max 5%
Fineness: ±99%
Shelf Life: 2 years
*High Quality (Black Cocoa)
Fat: 8-10%
pH: 7.0-8.5 (High Alkalized)
Color: Intense black
Ash: Up to 12%
Ideal for dark bakery products
All products are finely ground, highly aromatic, and have a strong cocoa taste that enhances the quality of your end products.
Product Description :
Cocoa powder, an unsweetened chocolate product, adds deep chocolate flavor to desserts and beverages. Cocoa powder occurs when the fat, called cocoa butter, gets removed from the cacao beans during processing. The leftover dried solids get ground into the product sold as cocoa powder.
Product origin :
INDIA
Key Specifications/Special Features :
"origin : india
Conventional/Organic Certification SGS and as buyer Require
Place of Origin India
Port Of Loading Mundra Port, Nahva seva Port
Payment Term ,LC
Delivery Time Shipment within 20 working"
Minimum Order Size and Packaging details :
100 kgs
