Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum
A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon.
Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level.
Thin and paper-like textured bark that forms multiple layers when rolled up.
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Ceylon Cinnamon, also known as "True Cinnamon" or Cinnamomum verum, is a highly prized and sought-after spice known for its delicate, sweet, and aromatic flavor. It is obtained from the inner bark of the Cinnamomum verum tree, native to Sri Lanka. Ceylon Cinnamon is widely recognized for its culinary and therapeutic uses and is considered one of the finest cinnamon varieties globally.
We are fully equipped to meet your Ceylon Cinnamon requirements with flexible options tailored to your specifications including grade and length selection, customized packaging, shipment to your designated port, and any other requirement.