morel or guchhi mushroom is a sort after wild mushroom,� morel, Any of various species of edible mushrooms in the genera Morchella and Verpa. Morels� have a convoluted or pitted head, or cap, vary in shape, and occur in diverse habitats. The edible M. esculenta, found in woods during early summer, is among the most highly prized edible fungi.
Additional Information:
Item Code: 10
Production Capacity: 10000
Delivery Time: 10 days
Packaging Details: 50 kg pp bags
Our salted oyster mushrooms are carefully selected from ecological cultivation bases, ensuring top notch quality right from the source. During the processing, we strictly adhere to international food safety standards, preserving the delicious taste and rich nutrients of oyster mushrooms to the greatest extent. The salinity of our products is precisely controlled, and the grains are uniform. Whether used in catering or sold as retail items, they are highly competitive in the market.
Our company has sufficient production capacity and a well established quality management system. Through salting treatment, our salted oyster mushrooms can inhibit the growth and reproduction of microorganisms while retaining their nutrients. They have won high acclaim from numerous customers.