Poppy seeds, also known as Khus Khus, are harvested from the poppy plant and are a popular ingredient in various South African cuisines. They are valued for their distinct nutty flavor and ability to add a unique aroma to dishes. South African exporters ship large quantities of poppy seeds each year, and with their growing popularity, the export of poppy seeds from South Africa has seen a steady increase over the decades. As a result, South African poppy seed exporters are expanding their reach and exporting more varieties of this product each year.
Tiny, Nutty, and Packed with Flavor - A Culinary Treasure
At Embera Exports, we proudly offer premium poppy seeds, sourced from the finest farms. Renowned for their delicate flavor and versatile culinary applications, poppy seeds are a treasured ingredient in many cuisines, adding a unique crunch and flavor to a variety of dishes.
SKU: EMB - 2013
Why Choose Embera Exports Poppy Seeds?
Premium Quality: Our poppy seeds are meticulously harvested and processed to ensure that only the highest quality seeds reach our customers. Each batch is inspected for freshness, flavor, and aroma, delivering a product you can trust.
Nutrient-Rich: Embera Exports Poppy Seeds are a good source of essential nutrients, including dietary fiber, healthy fats, vitamins, and minerals. They promote digestive health, support heart health, and provide a rich source of antioxidants, making them a valuable addition to your diet.
Versatile Culinary Uses: Poppy seeds can be used in a wide range of dishes, from savory to sweet. Their subtle nutty flavor enhances both traditional and modern recipes, making them a versatile ingredient in the kitchen.
Usage
Embera Exports Poppy Seeds can be used in a variety of delicious ways:
Baking: Incorporate poppy seeds into baked goods like bread, muffins, and cookies for a delightful crunch and flavor boost.
Savory Dishes: Add poppy seeds to curries, rice dishes, or vegetable preparations to enhance flavor and texture, creating a unique culinary experience.
Salad Dressings: Use ground poppy seeds in salad dressings or dips to introduce a nutty flavor and a creamy texture.
Traditional Sweets: Incorporate poppy seeds into traditional desserts or use them as a topping for pastries, adding a unique taste and visual appeal.
Global Export of Premium Poppy Seeds
Embera Exports is committed to sharing the exquisite taste and health benefits of poppy seeds with the world. Our poppy seeds are processed under stringent quality controls, ensuring that every packet meets the highest international standards.
Botanical Name - Papaver somniferum Category - Medicinal Form - Dry Part Used - Seeds General Information - Poppy plants (Papaver somniferum, Papaver paeoniflorum, Papaver giganteum) are herbaceous annual plants that can grow almost anywhere. Of all the different species, P. somniferum is the most popular due to its beautiful flowers. Moreover, seeds are used for making muffins, breads, and other food. The stems and pods are often used for flower arrangements. Opium is found in the latex (a milky fluid) of unripe pods of poppy plants 1 - 3 weeks after flowering. The milky fluid is collected by incision of green seed pods. Phytochemicals - More than 30 alkaloids have been isolated from P. somniferum out of which three alkaloids morphine, codeine, and noscapine (antitussive) are used directly in therapy. Thebaine is a biosynthetic intermediate of the morphine pathway which is used by the pharmaceutical industry for synthesis of oxycodone, oxymorphone, buprenorphine, and naloxone, an opiate antagonist.
Saffron is a powerful spice high in antioxidants
Saffron Have Cancer-Fighting Properties, lower blood cholesterol and controls blood sugar levels.
Saffron is high in antioxidants, which help in reduce irritability, headaches, cravings, pain, and anxiety and reduce heart disease risk
Our Natural Dried Poppy Pods are a testament to the grace of Mother Nature. These carefully harvested and sun-dried pods embody the rustic charm and earthy warmth of the outdoors. Whether for crafting, home decor, or floral arrangements, these poppy pods bring a touch of natural splendor to your creative endeavors.
Saffron is a spice derived from the dried stigma of the flower
Grade A: 100% red.
Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics.
The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
Saffron (Kesar) is the most expensive spice and it is a colour too. Saffron has a very subtle flavour and aroma. It is used as a culinary seasoning for chicken and meat, biriyani, pulao, etc. It adds taste, colour, and aroma to Indian sweets like Rasmalai, Kesar Pista etc. and flavours kheer, badam milk, saffron milk, etc.