Packaging Carton
Shelf Life 24 Months
Place of Origin Vietnam
Type CRAB
Variety Mud Crab
Style FROZEN
Weight (kg) 10
Brand Name Huvy
Product name Frozen Crab Meat
HUVY Co., Ltd is company that specialises in producing and exporting agricaltural products and seafood in Viet Nam
We run the company with the motto . The best quality at the most competive prices
Live Mud Crab has a sweet flesh that has a slightly stronger flavor and firmer texture. White & succulent meat of crab is preferred by many seafood consumers. It is an impressive source of vitamin B12, helps to produce healthy red blood cells also supports normal brain function. It is high in calcium, No saturated fat, No sugar.
Live mud crad in Ca Mau is very famous. They are used in many restaurants the world
Product name: LIVE MUD CRAB
Vietnamese name: CUA THT C MAU SNG
Origin: CaMau, VietNam
Brand: HUVYCO
Types size of Live Mud Crab: 1600 - 1400 XXL, 1300 - 1100 XL, 900 - 800 big, 700 - 600 mid, 500 - 300 small
Variety: Crab
Shelf life: within 5-7 days
Lead time: 15-18 days
Package: 20kg/ Foam box or caton
Payment type: TT or L/C at sight
Delivery time: within 7-10 days after received deposit
Live Mud Crab : We have many types size of Live Mud Crab : 1600 - 1400 XXL, 1300 - 1100 XL, 900 - 800 big, 700 - 600 mid, 500 - 300 small
Packing: 15 - 20 kg/box or customer's request. Our capacity : 100-200 tons/ month The payment term : T/T or L/C at sight
we are offering you best quality fresh Live Mud crab directly sourced from farmers and processed and packaging by our expert workers. We are dedicated to provide you the best price and the best service.
Please contact us for more Details .
Size Details:
XXL -Male Mud Crab - 451g to up.
XL -Male Mud Crab -350g to 450g
L -Male Mud Crab -250g to 350g
SM -Male Mud Crab -150g to 250gs
FFL -Female Mud Crab - 201g to up
F1 -Female Mud Crab -171g to 200g
F2 -Female Mud Crab -151g to 170g
F3 -Female Mud Crab -100g to 150g
Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose
SPECIFICATION:
Type: FROZEN EEL
Manufacturer: Viet Nam
Ingredients: 100% Natural
Storage Type: cold temperature
Specification: high quality
Shelf Life: 12 months
Style: Frozen
Feature: Organic, Vitamins, Nature
Generally, the crab is a brownish- green color, but can appear a darker brown or a deep, almost-purple black, as well.
Mud Crabs range in size from tiny babies to the giants at about 1.5 kilogram a piece. They have medium to firm textured meat with a delicate sweet flavor. Its moist meat, mostly found in the body and claws, has a marvellous distinct flavour.
Our crabs are carefully caught, handled by highly experienced personnel and shipped within the shortest time possible to ensure high quality and lowest mortality is achieved.
we are offering you best quality fresh Live Mud crab directly sourced from farmers and processed and packaging by our expert workers. We are dedicated to provide you the best price and the best service.
Please contact us for more Details .
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world
Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again.
To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n.
Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again.
To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n.
