Fresh Garlic
Availability: Fresh in March harvest until May, then Dray Garlic all year round.
Colour Violet / white
Origin: Egypt,
First class
Size: 5+
Packing: 5 kg bamboo basket, or 10-20 kg mesh bags, or 10 kg plastic box.
Pelletized or non-palettized
Payment terms: 100% LC
SGS quality report or similar upon loading is available.
Good quality fresh ginger in good sizes is available in bulk for exports to interested importers. These are directly procured from farms packed in plastic mesh bags and exported directly. Interested importers may please contact.
Specifications:
Cultivation Type: COMMON
Storage Type: Cool Storage
Specification: Fresh Ginger
Shelf Life: 12 Months
Manufacturer: 99 Gold Data
Ingredients: Young Ginger
Size: 100g/150g/200g/250g/300g
Packing: 10kg/carton 20kg/mesh Bag
Payment & delivery terms:
Payment: T/T in advance 50%.
Delivery: Fast and reliable shipping with secure
If you need to update more pictures and videos about the products, please do not hesitate to contact us for more details if our goods meet your demand.
Specifications:
Clean and fresh.
Color: plump, shiny.
Place of Origin: Vietnam.
Supply period: All year round.
Size: 80-150g, 150g up. (5-8cm, 8-12cm).
MOQ: 1*20FCL.
Packing: 10kg/carton 20kg/mesh Bag
Flavor: Spicy
Shelf Life: 12 Months
Payment: T/T (50% in advance, balance negotiable).
Delivery: Fast and reliable shipping with this secure packaging.
Garlic nutrient-rich: every 100 grams of water containing 69.8 grams, 4.4 grams of protein, 0.2 grams of fat, carbon
garlic
Garlic (22 sheets)
Water compound 23.6 grams, calcium 5 mg, phosphorus 44 mg, iron 0.4 mg, vitamin C3 mg. In addition, also contains thiamine, riboflavin, niacin, allicin, citral and selenium and germanium and other trace elements. Containing about 0.2% volatile oil, the main ingredient in the garlic allicin, with a bactericidal effect, is contained in the garlic of garlic acid by the role of garlic hydrolysis. Still contains a variety of allyl, propyl and methyl composition of thioether compounds.
