We offer high-quality whole mature coconuts, also known as old coconuts, ideal for commercial use and food processing. These coconuts are naturally aged and harvested at peak maturity, ensuring rich flavor, high oil content, and firm white meat. Sourced from trusted farms with sustainable practices, our coconuts are thoroughly cleaned and sorted to meet export standards.
Key Features:
Type: Whole Mature (Old) Coconuts
Shell: Hard brown shell with semi-husked (customizable)
Meat: Thick, firm, and high in oil content ideal for coconut milk, oil extraction, or desiccated coconut
Weight: Average 600g-1.2kg per nut (custom grading available)
Moisture Content: Low (suitable for longer shelf life and processing)
Packaging: Mesh bags, PP bags, or as per buyer requirements
Origin: Indonesia
Applications:
- Coconut oil production
- Desiccated coconut and coconut milk manufacturing
- Food industry and culinary uses
- Export and wholesale supply
Coconut husk is a brown, fibrous fiber that is located on the outside of the coconut shell comprises 30 per cent coconut fibres and 70 per cent flesh. Coconuts naturally possess a compound that encourages the development of beneficial bacteria, known as lignin.
Coconut husk can also be used as bio fuel which is a source of charcoal.This fiber is good for use as bedding for animal cages, because it can absorb water well and minimize odors.
Coconut coir is sold with export quality, the manufacturing process already uses machine technology. Can be purchased by sharing small, medium, large sizes according to custom sizes.
Specifications:
Place of origin: Vietnam
Color: Natural light yellow skin.
Totally de-husked or semi de-husk.
9-10 months old, no broken or damaged.
7-1.2kgs/pc and smaller 550-650g/pc.
15-20cms diameter.
Certificate: Global GAP, VIET GAP, Halal, FDA,...
Packaging: In mesh bag, 25-35 pcs/bag, about 1150 bags/40RH.