We are the leading and professional agar agar and carrageenan manufacturer in China since 1990. Gel strength of our agar agar powder:500,600,700,800,900,1000,1100,1200g/cm2.
Fujian Global Ocean food grade agar agar uses Indonesia and Chinese seaweeds as raw materials, which it is the natural substance extracted from seaweeds with scientific methods. The agar is one kind of hydrophilic colloids, which cannot dissolved in cool water but easily can be dissolved in boiled water and slowly dissolved in hot water.
Fujian Global Ocean food grade agar agar can form stable gel even solution below 1%, so it is one of the important raw materials in food industry. It can be better applicated in food as thickening agent, coagulating agent, suspending agent,emulsifying agent, preservative and stabilizing agent.
Application:
Yogurt, milk and other dairy products
Juice and other solid drinks
Ice cream products
Pudding, jelly products
Cheese products
Sauces and can food products
Bread and other backing food
Skin care and cleanser products
Jelly powder is made of carrageenan, konjac gum, glucose and other food raw materials, it is a direct solutions to making jelly. By using carrageenan compounded with other ingredients, the jelly powder can have the characteristics of coagulation, water retention and makes the jelly more soft.
Jelly powder is a kind of high dietary fiber with rich water-soluble semi-fiber, which has recognized health care function at home and abroad. It can effectively expel heavy metal atoms and radioactive isotopes from the body, play the role of "gastrointestinal cleaner", and effectively prevent and treat hypertension, high cholesterol, coronary heart disease, diabetes such as obesity and constipation.
Fujian Global Ocean kappa carrageenan is mainly prepared from red algae - Eucheuma, from ±(1-3)-D-galactose-4-sulfate and �(1-4)3,6-dehydration-D half Partial sulfate group composition of lactose. The product has been scientifically processed and the quality of the product is in full compliance with Chinese national and EU standards.
Fujian Global Ocean kappa carrageenan has better thickening ,emulsfying characteristics, elasticity and water-retaining property. Even being boiled under neutral and alkaline condition, it won't be hydrolyzied.So carrageenan is widely used in food, medicinal and chemical industry.
Carrageenan Usage:
--Jelly,pudding,soft candy and other snacks
--Ice cream and pastry
--Bacon,sausage,hot dog and other meat products
--Capsule such medicinal chemicals
--Detergent such daily chemical products
Swallow Sun Agar-Agar Powder.
Available: Chocolate, Green, Red, Orange, Plain(White). Packaging box in 24x12x7gr. Product is Manufactured by PT Dunia Bintang Wallet.
Swallow Globe Agar-Agar Powder.
Available: Chocolate, Green, Red, Orange, Plain(White). Packaging box in 24x12x7gr. Product is Manufactured by PT Dunia Bintang Wallet.
Agar agar, E406, CAS 9002-18-0, food thickener, polysaccharides extracted from seaweed. Properties: coagulability, stability, form the complex with some materials. It can be used as a thickener, coagulant, suspending agents, emulsifiers, preservatives and stabilizers. Agar Agar is widely used in a variety of drinks, jelly, ice cream, cakes, candy, canned food, meat products and so on. Function and uses: It is one of the most extensive use of sodium alginate in the word. Agar Agar is hydrophilic colloid with dividing into strips and powder.
As an experienced Agar agar manufacturer and supplier, we has been supplying and exporting Agar agar for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
