We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.
Purple Sweet Potato Flour is a vibrant, antioxidant-rich flour made from dehydrated and finely ground purple sweet potatoes, known for their high content of anthocyanins and dietary fiber. It delivers a naturally sweet flavor, bold purple color, and is ideal for use in baking, snacks, beverages, and health-oriented food products. Naturally gluten-free, non-GMO, and additive-free, it's perfect for clean-label, vegan, and nutrient-enriched formulations.
Orange Sweet Potato Flour is a nutrient-rich, naturally sweet flour made from dehydrated and finely milled orange sweet potatoes. It is packed with dietary fiber, beta-carotene (vitamin A), and natural sugars, making it ideal for baking, smoothies, baby foods, and gluten-free formulations. This flour offers a vibrant color, mild sweetness, and is non-GMO, gluten-free, and additive-free, making it perfect for clean-label and health-conscious products.
ANGEL- POTATO FLOUR:
Potato flour is extensively used in food, chemicals, pharma and other industries. It is regarded for its neutral taste, good clarity and high binding strength.
DESCRIPTION:
A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent.
KEY FEATURES:
Neutral taste good clarity and transparency,
High binding strength, long texture
A low gelatinisation temperature (approx 60 �?�°C) and high swelling power.
Water binder, Thickener, Anti caking ingredient.
PRODUCT APPLICATION:
Meat industry, Bakeries, Confectionery, Dry blends.
Bread and Bakery products, Pastry, Specialty Sausages.
Soups, Sauces, Various Potato Dishes, Dry Soup Mixes.
Fresh dairy spreads Fresh dairy desserts and ice cream.
Fruit preparations, Cured meats and poultry
Pastry and Snacks.
Organic Rice Flour is a Vegan, Gluten-Free, Non-GMO, Clean Label and Plant-based multi-functional flour. Organic rice flour is a versatile thickener, stabilizer, crispiness enhancer, coating agent with improved process tolerance to heat and shear. It is also used in food systems where enhanced texture stability and improved freeze thaw performance is required. It is extensivelyused in gluten-free, dairy-free and low fat food products. Organic rice flour is used in various food applications such as batter and breading, Extruded (puffed) cereals, Gluten-free baked goods, Glutenfree pasta, Infant cereals, Soups and sauces, Ready-to-eat meals, Gluten-free pizza, etc
Casava Flour possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Cassava flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
High level of purity, High paste viscosity and clarity
Excellent thickening characteristics
A Gluten free starch
A neutral (bland) taste
Desirable high binding and long textural characteristics
High freeze-thaw stability
High concentration of starch (dry-matter basis)
Certified by organic as per NPOP and NOP standards. Our attention and diligence to quality and cost have been our strength.
We will provide full transaction certificate and all packagings are available
Business Type : Exporter, Supplier, Trader
Shelf Life ; 6 Months
Application : Cooking
Packaging Type : Bag
Product Details
Color : Cream
Form : Flour
Material : Wheat
Storage : Cool And Dry Place
* We offer premium Organic Wheat Flour in a cream color, packaged in a convenient bag for cooking applications. Our high-quality flour, made from wheat, has a shelf life of 6 months and is perfect for various culinary creations. Store in a cool and dry place to maintain freshness. As an Exporter, Supplier, and Trader, we provide top-notch organic wheat flour to meet your needs
Sesame seeds are the small, oil-rich seeds of the Sesamum indicum plant, known for their nutty flavor, high oil content, and rich nutritional profile. They contain healthy fats, proteins, vitamins, minerals, and antioxidants, making them valuable for culinary, industrial, and health-focused applications. The seeds are carefully harvested, cleaned, and sorted to maintain purity, freshness, and uniform size.
These seeds are widely used in bakery products, confectionery, tahini, sesame oil production, snacks, sauces, and traditional dishes. They are also used in health foods, spice blends, and processed food items, providing both flavor and functional benefits. Sesame seeds can be supplied hulled, unhulled, white, or black, depending on industrial or culinary requirements.
Sesame seeds are supplied in bulk bags, sacks, or cartons, suitable for wholesale supply, retail distribution, and export. Quality control ensures minimal impurities, high oil content, and consistent grain size, making them reliable for large-scale buyers. Suppliers offer competitive factory prices, premium-grade quality, and fast delivery for international markets.
Due to their nutritional value, versatile applications, and stable quality, sesame seeds are a preferred choice for food manufacturers, oil producers, and global exporters. Their bulk availability and export-grade standards make them a trusted product in the global seeds, oils, and food ingredients market.
