Chilli Powder
Chilli Powder
Chilli Powder
Chilli Powder
Chilli Powder
Chilli Powder
Coriender-Cumin Powder
Coriender-Cumin Powder
Coriender-Cumin Powder
Coriender-Cumin Powder
Coriender-Cumin Powder
Turmeric Powder
Turmeric Powder
Turmeric Powder
Turmeric Powder
Turmeric Powder
Amchur Masala
Black Papar Masala
Ginger Masala
Pav Bhaji Masala
Pani Puri Masala
Garam Masala
Chhana Masala
Kitchen King Masala
Chhat Masala
Tea Masala
Puffed rice chivda with sev and crunchy papad flakes - Proudly from Khambhat, Gujarat
From the whispers of sand beneath shoes, to the rustle of butter paper in the deft hands of kitemakers. The soundscape of Khambhat can be described as a mixture of crunches - just like papadnu chavanu.
It's packed with rich, aromatic spices full of taste yet gentle on heat, so you can savour big, generous mouthfuls! With the perfect balance of spices, crisp papad flakes and that unmistakable sweet-and-salty twist only a Gujarati snack can master.
