pplier From Pakistan, Pakistan Mangoes
Mangoes are one of the tropical fruits, commonly called as â??king of fruitsâ??. Pakistan is the fifth largest producer and third largest exporter of mangoes in the world. The fruit is high in fiber, low in calories and contains a small amount of carbohydrates, calcium, iron, potassium and a little protein. Mangoes are also rich in vitamins A, B and C. It is considered one of the sweetest fruits in the world, mangoes come in several varieties. VARIETIES Mango varieties have been known for attractive colors, savoring smell, delightful taste and high nutritive value. The most popular commercial varieties â?? all different in colors and sizes, and each with a distinct flavor and taste â?? include Sindhri, Chaunsa Anwar Ratole Dasehri Sonahra Fajri Langra Began Phalli Lal Badshah etc. USAGE Jams Squash Desserts Raw mangoes are used in making chutneys, Pickles and other traditional dishes. PACKAGING & SEASON AVAILABILITY STANDARD PACKING (Printed Corrugated Box) Kilograms 2 3 4 5 7 10 Seasons May June July Aug Sept -
Sindhri Mango Pakistan (Export Quality)
The generous sized Sindhri mango is sweet but less sugary than the Chaunsa or Anwar Ratol. Sindhri comes early in the season from Sindh province of Pakistan and then stocks from Punjab start coming in June and the season lasts till the end of July. Known and loved for sumptuous pulp and no irritating fiber, Pakistanis primarily use Sindhri to quell their milkshake cravings.
If Anwar Ratol is crowned the King of Mangoes, the delicious yellow Sindhri mango Pakistan is undoubtedly the Queen of Mangoes. The hotter the season, the sweeter the Pakistani mangoes are. Sindhri mangoes are often referred to as the Honey mangoes of Pakistan.
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