GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products.
Frozen Pork Belly, Bone-in, Rind on, N2, In carton
Frozen Pork Moonbones, 10 Kg carton
Frozen Pork Humerus Bones, 20 Kg carton
Frozen Pork Femur Bones, 20 Kg carton
We supply frozen pork front/hind feet preliminarily cleaned from blood and contaminations and completely satisfy the sanitary requirements to treatment quality.
The freezing of pork feet is made by shock technique up to the bone what gives the opportunity to stock the product in special terms for a long time not to be concerned about the loss of its value qualities.
All products are accompanied by all necessary (including veterinary) documents.
pork front feet average weight 300 -350 gr, length 17-18 cm.
pork hind feet average weight 400-450 gr, length 19-20 cm.
Specification: Without skin, fat and bones; each half carcass cut into the following four pieces:
1.Nape: Each piece weighing 0.8kg net min.
2.Shoulder: Each piece weighs 1.35kg net each min.
3.Loin: Each piece weighs 0.55kg net each min.
4.Leg: Each piece weighs 2.2kg net each min.
With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed.
Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag.
Frozen Pork Sparerib
Specification: Skin-off, bone-in, with tenderloin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm.
Packing:In cartons of 25kg net each.
Frozen pork liver
Specification: Without veins, fat and gall, fresh in quality and neat in appearance.
Packing: 4 boxesX5kg to a carton.
Frozen pork Heart
Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance.
Packing: 4 boxes to a carton of 20kg.
Frozen pork Kidney
Specification: Fat and external membrane removed, fresh in quality and neat in appearance.
Packing: 4 boxes to a carton of 20kg.
Frozen pork spleen
Specification: Fresh in quality, well-frozen and with a slight amount of fat left.
Packing: 4 boxes(polybags)X5kg to a carton of 20kg.
Frozen pork stomach(cooked)
Specification: Fresh in quality, clean and neat,boiled and well-frozen.
Packing: In a carton of 20kg net each.
Frozen pork trotter
Specification: Fresh in quality and neat in appearance.
Packing: In a carton of 20kg net each.
Frozen pork intestines
Specification: Fresh, well-trimmed and washed, 80-150 cm in length each.
Packing: In cartons of 20kg, 5000gX4 boxes each.
Frozen Pork Meat
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Grade A Frozen Pork front feet, Hind feet and other
frozen pork cutting parts.
You can check as below to know what you need and send us your contact right now.
-Frozen pork front feet
Our company offers frozen pork front feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a front foot - 17-18 cm.
The average weight of one foot - 300-350 g.
-Frozen pork hind feet
Our company offers frozen pork hind feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a hind foot - 19-20 cm.
The average weight of one foot - 400-450 g.
-Frozen pork tails
Our company offers frozen pork tails
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a tail - 12-14 cm.
The average weight of a tail - 100-130 g.
-Pork ear "flaps"
Our company offers pork ear "flaps"
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average weight of one "flap" - 70-100 g.
-Frozen pork stomachs
Our company offer frozen pork stomachs
This product is packed in 15-kilo cartons - not fixed net weight 15 kg.
"Pouch" cut.
The average weight of a stomach - 450-550 g.
-100% pork head
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Grade A Frozen Pork head with eyes and tongues and other
frozen pork cutting parts.
Frozen Pork Meat / Frozen Pork Top Grade For Export In Bulk
100% pork feet
washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.
You can check as below to know what you need and send us your contact right now.
-Frozen pork front feet
Our company offers frozen pork front feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a front foot - 17-18 cm.
The average weight of one foot - 300-350 g.
-Frozen pork hind feet
Our company offers frozen pork hind feet
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a hind foot - 19-20 cm.
The average weight of one foot - 400-450 g.
-Frozen pork tails
Our company offers frozen pork tails
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average length of a tail - 12-14 cm.
The average weight of a tail - 100-130 g.
-Pork ear "flaps"
Our company offers pork ear "flaps"
This product is packed in 10-kilo cartons - fixed net weight 10 kg.
The average weight of one "flap" - 70-100 g.
-Frozen pork stomachs
Our company offer frozen pork stomachs
This product is packed in 15-kilo cartons - not fixed net weight 15 kg.
"Pouch" cut.
The average weight of a stomach - 450-550 g.
Our Frozen Pork Meat and Parts are a convenient and affordable way to stock up on high-quality pork products for your kitchen. Our
selection includes a variety of cuts and parts, such as pork shoulders, pork bellies, pork ribs, and more.
Features:
- High-quality pork meat and parts, carefully selected and frozen to preserve freshness and flavor
- Convenient and easy to store, perfect for busy kitchens and households
- Affordable and cost-effective, without compromising on quality
- Versatile and can be used in a variety of dishes and recipes
- Frozen to -18C to ensure food safety and longevity
Product Specifications:
- Product Type: Frozen Pork Meat and Parts
- Packaging: Individual bags or bulk packaging, depending on the product and quantity
- Weight: Varies depending on the product and quantity
- Storage: Store in freezer at -18�°C or below
Product Varieties:
Frozen Pork Berkshire Pork Belly
Frozen Pork Center Cut Pork Loin Roast
Frozen Pork French Pork Crown Roast
Frozen Pork Ribs
Frozen Pork Dice Pork Ham
Frozen Pork Pig Feet
Frozen Pork Leg
Frozen Pork Shoulder
Frozen Pork Collar
Frozen Pork Tenderloin
Frozen Pork Belly
Frozen Pork Belly , Single Ribbed , Skinless
Frozen Pork Belly , Single Ribbed , Skin On
Frozen Pork Belly , Sheet Ribbed , Skinless
Frozen Pork Loin Bone In , With Vertebrae
Frozen Pork Loin Bone In , Without Vertebrae
Frozen Pork Loin Ribs
Frozen Pork Chop, Bone In
Frozen Pork Loin , Boneless
Frozen Pork Spare Ribs
Frozen Pork Riblet
Frozen Pork Riblet , Grade B
Frozen Pork Breast Bone
Frozen Pork Knee Skin On
Frozen Pork Trotter (Fore Feet) Cut At First Joint
Frozen Pork Hind Feet
Frozen Pork Ear Flap
Frozen Pork Mask , Skinless
Frozen Pork Mask , Skin On
Frozen Pork Snout
Frozen Pork Back Fat
Frozen Pork Pituitary Glands (For Pharmaceutical use only)
Frozen Pork Femur Bones
Frozen Pork Tongue
Frozen Pork Hearts , Single Slash Cut
Frozen Pork Kidney
Frozen Pork Stomach
Frozen Pork Aorta
Frozen Pork Intestine
Frozen Pork Uteri
Frozen Pork Bladder
