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Best Spices Exporter

Supplier From Sri Lanka
Nov-29-17
Supplier : Spices like black & white pepper, cloves, cloves stem, dried ginger, nutmeg, chillies, cardamom, curry leaves, turmeric

Established: 2016

Verification Status



Contact Details:
656/28, Isurusiri Uyana
Kaduwela 10640
Sri Lanka


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High Essential Oil Content: Our cloves contain more than 15% essential oil, ensuring a bold, spicy flavor and a powerful, aromatic fragrance that enhances your culinary creations.
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We hereby wish to confirm with full legal responsibility, under the penalty of perjury, that we are the principal sellers of the commodity with its specifications mentioned below. We are ready to offer 100 MT at a competent cost.

We are Ready, Willing and Able to supply quality Cloves of the below specifications:


Commodity : CG1 Cloves
Species : Syzygium aromaticum
Origin : Zanzibar
Grade : CG1 / HPS (Hand-picked Superior), CG2 and CG3
Size : 10-16mm in length
Appearance : Intact
Color : Dark brown/reddish-brown buds.
Volatile Oil : 12% - 18%
Eugenol Content : 70% - 85%
State : Free from rot, deterioration, or mould.
Admixture/Stems : Practically free from any visible foreign matter or dust
Free from live pests : Including insects, mites, and their excreta.
Free from rancidity : No abnormal smell or taste
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Payment : By SWIFT 103
Packing : Typically 50 kg gunny/jute bags or PP bags
Approvals : ISO Standard 2254:2004

PRODUCT COMPOSITION:
- Moisture : <5% max
- Broken : 3 % max
- Impurity : Absent
- Aflatoxin : <5PPB
- Admixture : <1% max
- Pesticide : 0.00PPB
- Insects Infestation: Absent
- Salmonella : Negative
- Shelf life : 12-24 months in cool, dry, dark conditions.
- Crop year : 2026

DOCUMENTS ISSUED:
a) Notarised Commercial Invoice
b) Packing list
c) Certificate of origin
d) Phytosanitary Certificate
e) Export Certificate (Export Permit)
f) Bill of Lading - Copy/Air Waybill
g) Analysis Report Done at client request
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Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. Cloves are a popular flavouring agents used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines.
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Antibacterial Properties: Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Clove extracts are also effective against the specific bacterium that spreads cholera.
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Verification Status