Nata de Coco is familiar food with Asian people. It is produced from famous aromatic coconut water in Ben Tre province. The coconut water after being prepared by special formula, is liquidated by aerobic fermentation procedure, then being formed as Natade Coco cake, and cut in small pieces according to customer demand. It is mainly used for dessert, drinks, ice cream or other sweets, jelly.
Nata de Coco has two-part, those are coconut water and vitamin and minerals: can xi, Phosphorus, Fe, and Vitamin B1. The content of fat and protein in Nata de Coco is very low, almost trivial.
SPECIFICATION
- Ingredients: 80% jelly, 20% syrup or 50/50; 40/60 ( as buyer's requests)
- pH: 3 -3.8
- Size: 3mm; 5mm; 7mm, 10mm; 12mm, 14mm as buyer request
- Brix: Light syrup (10-12; 14-16); Heavy syrup (18-20) as buyer's request.
- Type: Star, animal, cuttle,... Or buyer's request
- Packing: in bag of 500gr, 1kg, 2kgs, 5kgs and 10kgs and jar
Vegion canned coconut water is packed in tin cans with 02 size cans are 330ml and 520ml, and specifically, there are two kinds of canned coconut water, one’s with pulp and one’s without pulp to serve the different needs of customers.
Physical characteristics:
- Shelf life: 24 months from production date.
- Storage condition: Ambient temperature (20-35°C)
- Delivery condition: Ambient temperature (20-35°C)
Product:Chilled Fresh Sweet Young Coconut "kokonut-juice"
Size : 1000-1300 g. per nut
Packing Specification 9 nuts per carton
Price : FOB Chennai USD$1.50 per nut
Terms & Conditions :
Carton Dimension 40.0 x 40.0 x 16.0 cms.
Loading : 20'FCL Refr. 840 cartons
40'FCL Refr. 1,650 cartons
40'FCL HQ. Refr. 2,295 cartons
Shipment 15 days after received the L/C at sight
Term of payment by Cash in Advance or Irrevocable L/C at sight.
Product Shelf Life 75 days after date of shipment.
Tender Coconut Water
The water of tender coconut (TCW) is a sterile, nutritious and thirst quenching health drink. It possesses therapeutic properties. The TCW has a calorifi c value of 17.4 per 100gm.
Parameters : In 100 ml
Total solids % : 6.5
Reducing sugars % : 4.4
Minerals % : 0.6
Protein % : 0.01
Fat %: 0.01
Acidity mg % : 120.0
pH : 4.5
Potassium mg % : 290.0
Sodium mg % : 42.0
Calcium mg% : 44.0
Magnesium mg % : 10.0
Phosphorous mg% : 9.2
Iron mg% : 106.0
Copper mg% : 26.0
TCW is rich in potassium and other minerals. Sugars form an important constituent of the TCW. The concentration of sugars in the nut water steadily increases from about 1.5 per cent to 5-5.5 per cent in the early months of maturation and then slowly falls reaching about 2 per cent at the stage of the full maturity of the nut.
Vinegar
Coconut vinegar is made from fermented coconut water and is used extensively as a preservative and fl avouring agent in pickles, salads, sauces and many other condiments. Coconut vinegar is also made from the sap of the coconut tree and is similar to the fresh coconut water. Naturally fermented coconut vinegar is rich in minerals and vitamins such as beta carotene, calcium, iron, magnesium, phosphorous, potassium and sodium. Raw, unfi ltered organic coconut vinegar is similar to the one that is fermented naturally. Coconut vinegar helps in digestion and improves the quality of cooked meat and fi sh. It is a healthier alternative to synthetic vinegar.
Coconut squash
It is a nourishing and refreshing healthy soft drink concentrate prepared by mixing coconut water, sugar and natural preservatives like lemon and ginger. It is rich in vitamins and minerals with low calorie. The product has a shelf life of three months under ambient conditions. The product is a new item and is gaining popularity in Asia and Pacific countries.
Nata-de-coco
Nata-de-coco a cellulosic white to creamy yellow substance formed by acetobacter aceti subspecies Xylinium, on the surface of sugar enriched coconut water / coconut milk / plant extract / fruit juices or other waste materials rich in sugar.
It is popularly used as a dessert. It is also used as an ingredient in food products, such as ice cream, fruit cocktails, etc. Nata is a Spanish word, derived from the latin word Natare meaning to float. Nata making plays an important role in the development of our coconut industry because of the growing interest in its production from coconut water, an abundant waste product of coconut processing units.
Nata can be prepared from various fruits like banana, pineapple, tomato etc. and the product named after the media used, like Nata de coco from coconut, Nata de pina from pineapple etc. We can also use coconut milk, finely shredded coconut meat or coconut water in preparing Nata.
Our Coconut water powder is a natural refreshing coconut premix drink. It is made with a special process and has a shelf life of 12 months. It does not include any preservative , artificial color and flavor.
About this item
100 % Natural Coconut water
It gives energy and good for health
Enriched with vitamin and minerals
Easy to make, anywhere & anytime
Nicepal COCONUT WATER POWDER is made from local fresh coconut water by spray drying technology, not add any sugar, preservatives, essence or synthetic piment,low calorie, rich in electrolyteit's good raw material to make sports products!
