PATHOS - Olive oils are exported all over the world. We produce them in 3x5lt pet :
Extra virgin olive oil , pomace olive oil 100%, pomace olive oil blend (51% pomace & 49% sunflower oil), sunflower oil and rapeseed oil
FROM ITALY:
- Extra virgin olive oil
- Olive oil
- Sunflower oil
- Soy bean oil and more...
FROM UKRAINE:
- Unrefined/crude sunflower oil, in bulk in wessel, fexitank, bottle 1-5L
- Refined sunflower oil, in bulk in wessel, flexitank, bottle 1-5L
- Unrefined / crude soybean oil, bulk in wessel, flexitank
- Refined Soybean oil, bulk in wessel, flexitank, bottle 1-5L
All FOB price port of Odessa
Olive oil has been linked to the prevention and treatment of cardiovascular disease, digestive disorders, diabetes, and cellular oxidation in recent scientific studies. Olive oil's major component, oleic acid, raises good cholesterol (HDL) levels by transporting bad cholesterol deposited in arteries to the liver, where it is eliminated, lowering the risk of arterial thrombosis and heart attacks. Olive oil also helps to remove free radicals and strengthen the cell membrane due to its high presence of POWERFUL ANTIOXIDANTS such as sterols, tocopherols, and vitamins (particularly vitamin E). It is extremely beneficial to consume during childhood and old age.
We provide all types of organic olive oil: extra virgin, virgin, and also refined and pure organic olive oil
Specification
item
value
Storage Type
Bottling
Specification
Glass bottle Lat bottle
Type
OLIVE OIL
Shelf Life
2 years
Product Type
Fruit Oil
Manufacturer
Tenuta La Nocellara
Ingredients
Olive
Content
Oil
Address
Via Roma 62 Arluno
Instruction for use
Keep away from heat sources
Grade
EXTRA VIRGIN
Processing Type
Cold Pressed
Cultivation Type
COMMON
Packaging
Glass bottle Lat bottle
Purity (%)
100
Volume (L)
50cl
Place of Origin
China
Brand Name
Tenuta La Nocellara
Use
Cooking
Blend
50%Cerasuola 30%Biancolilla 20%Nocellara
Taste
balanced taste with spicy aftertaste
Nose
Delicate slightly fruity almond notes and herbaceous hints
View
Yellow intense golden streaks
Nocellara
with an intense taste
Biancolilla
aftertaste of almond and ripe tomato
Cerasuola
is rich in beta-carotene
