This is our range of 11 authentic restaurant quality Indian cooking sauces for caterers and foodservice suppliers. One pouch makes 18-20 delicious servings and is supplied in a handy reusable spout pouch. Simply pan-fry the meat or vegetables, add the cooking sauce and simmer.
Cooking for a function or a large group of people has never been easier. Pouches come supplied with a step by step instruction booklet.
Navrattan Vegetable Sauce
A north Indian creamy Cashew nut sauce blended with Saffron & spices.
3 x 2Kg
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