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Sending Inquiry For: Anhydrous Milk Fat

Aug-09-08
 
Chemical
Fat >99.5%
Moisture > 0.1%
Free fatty acids < 0.3%
Peroxide value 0.2
Cu <0.05ppm
Iodine value 27-38
Energy 3755KJ/100g
Microorganism
Total plate count <100/g
Coliform nil in 1 g
Salmonella nil
Yeast and moulds Application
Used for dairy products, beverage, bakery food, frozen food, candy, chocolate, etc.
Packing
Steel drums (nitrogen flushed) of 180kgs.net
Export cartons containing one tin (nitrogen flushed) of 25kgs. or 16kgs.net
Please ask detailed and specific questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages result in prompt responses.

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