The Harvest and consumption phase:
The harvest season begins at the end of semi-dry phase, from mid-August until the end of September.
Sakotti dates are suitable for consumption and marketing at the dry phase.

Location:
Sakkoti cultivars are mainly cultivated in South of Egypt.
Appropriate environmental conditions:
Sakkoti cultivars require low relative humidity and high temperatur


Specification Data :
Fruits Data
Fruit Weight(gm) 9.70±1.41
Fruit volume (cm 3) 10.00±1.46
Flesh thickness(cm) 0.40
Seed length(cm) 2.94±0.18
Seed width(cm) 0.88±0.24
Seed weight (gm) 0.71±0.24

Packing:
20 kg / 25 kg cartons
25 tons per container, 40 feet dry container


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