We are one of the bulk suppliers of Palm Kernel Cake from Africa.
Below are the specifications of our Palm Kernel cake from African origin:
CRUDE PROTEIN: Min 14%
PROFAT: Min 24%;
SAND & SILICA: Max 2%
SHELL: Max 10%
MOISTURE RANGE Max 10%
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.
