Product Description :
Cassava Flour is produced according to the requirements of Codex Alimenterius International Food Standard (CODEX STAN 176-1989) and Nigerian Industrial Standard (NIS 344:2004, ICS 67.808.20) from mature Cassava root. Cassava is a starchy root vegetable otherwise known as Manihot esculenta Crantz or Manihot Utilissima Pohl. Cassava is also refer to as yuca in South America.

Price of product ( USD price or FOB price) : Contact

Product origin : Nigeria

Key Specifications/Special Features :

Minimum Order Size and Packgaing details :

MOQ: 100kg

Packaging: 50kg Laminated PP Bag