Sardine Suppliers and Manufacturers
Sardines (Sardinops Sagax), Frozen/Whole Round Origin : Mexico, Baja California Size : 50 to 70 grams per sardine Pack : 15 kg wrapped blocks Less than 10 percent broken fish For feed or for pet food use Quantity : 1,000 MT No China authorization
DESCRIPTION : Product Name : Sardine (Whole Round) Scientific Name : Sardina Spp Size : 8/10, 10/12, 12/15, 15/20 Pcs/Kg Packing : IQF 10 Kgs M/C IQF 10 Kgs M/C : August to March
Graded and block frozen Packed in 10 kg boxes
Alaska pollock, baby octopus, China cod, China fish, China salmon, China seafood, China tilapia, cooked shrimp, crab meat, freshwater fish, giant octopus, green mussels, horse mackerel, India fish, India seafood, India shrimp, Indonesia seafood, Malaysia seafood, pacific cod, pasteurized crab, red shrimp, reef cod, rohu, Spanish mackerel, scallops, sea bass, shrimp rings, skipjack tuna, soft shell crabs, spiced shrimp, squid, surimi, swimming crab, Thailand seafood, Thailand shrimp, yellow fin sole, yellow fin tuna, Vannamei, Sardine, dried shrimp, surimi crab, pangasius, Scomber japonicus, frozen salmon, Tilapia, Lobsters, soft shell crab, Ribbonfish, fishballs, clam, Red Shrimp, smoke fish, Nile Perch Fish, Prawns, Silver Pomfret, Hilsha fish, Yellowtail product, spotted mackerel, frozen breaded fish fingers, Blue Crab, Skate Fish, Milk Fish, Basa Fish, frozen black tiger shrimp, canned tuna, loligo squid, fish fillet, Illex squid ring, pink shrimp, Frozen French Fries.
Scientific Name: Sardinops Caeruleus Size: 40-70 grams, average Packaging: 15 kg blocks FROZEN Origin: Mexico
Product Description: Type: Sardine Packaging: 48cans/carton; about 2000cartons/cont20ft Shelf Life: 36 month Certification: ISO, HACCP, HALAL Place of Origin: Viet Nam Payment: T/T in advanced or L/C Delivery time: Within 15 - 20 days after L/C or T/T date
canned sardines in tomato sauce size: 425g X 24 tins/ctn dw:55-60% 3-5pcs/tin or 4-6pcs/tin 155g X 50 tins/ctn dw: 55-60% 3-5pcs/tin Style: Canned Origin: Viet Nam
Canned Sardines in Oil,Brine or Tomato Sauce: Product Type: Fish Variety: Sardine Part: Body Shelf Life: 3 years Quality: Grade A Packing: Easy open lid Style: Canned, Preserved, Seasoned Preservation Process: Oil, Brine or Tomato Sauce Certification: FDA, HACCP, ISO, QS, HALAL Nutrition fact: High protein, low fat
Fresh Frozen Whole Sardine Fish: Product Type: Fish Style: Frozen Variety: Sardine Part: Body, Whole Shelf Life: 18 Months Under -18 Degree Latin name: sardinops melanostictus Place of origin: Pacific ocean Freezing Process: BQF Specification: 60-80,80-100,100-120,120-140,140-180, 180-250 and 200-300pcs/10kg Freezing type: Sea frozen/Land Frozen MOQ: 1 x 40'FCL, loading with 28,000kgs. Package 10KG carton packing with inner polybag Weight: 10KG per carton, N.W 9.5 kg, 5% Glazing Payment: 30% prepaid by T/T, the balance 70% against the copy of B/L Delivery time: Within 7 days after confirmation
Sardines (Sardinops Sagax), Frozen/Whole Round Origin: Mexico, Baja California Size: 50 to 70 grams per sardine Pack: 15 kg wrapped blocks Less than 10 percent broken fish For feed or for pet food use Quantity: 1,000 MT No China authorization
Based on our good location we can provide high quality canned foods easily to Europe, Africa, America & Asia We are supplying more than 20 kinds of canned seafoods, canned fruits, canned vegetables and organic noodles. All of our products have been recognized by HACCP, BRC and FDA. Our main products are as below, Canned Fish Canned Mackerel/Mackerel Fillet Canned Sardine Canned Salmon/Salmon Flake Canned Tuna/Tuna flake RAW MATERIAL: WILD CAUGHT HIGH QUALITY FISH NET CONTENTS: 125G / 200G / 215G /425G INGREDIENTS: SARDINES; VEGETABLE OIL; SALT PACKAGE: TIN/JAR+CARTON/TRAYS COLOR: NATURAL SARDINES FISH COLOR, A LITTLE YELLOW. ODOR: NATURAL FISH ODOR , WITHOUT PECULIAR ODOR. TASTE: TASTE GOOD, TYPICAL SARDINES FISH FLAVOR. TEXTURE: FIRM AND INTEGRAL FLAVOR: MILD SARDINES FISH FLAVOR Packaging & Shipping canned sardines in tomato sauce/oil 155g*50 85g 2000CTNS 3-5PCS canned sardines in tomato sauce 155g*50 93g 2000CTNS 3-5PCS canned sardines in tomato sauce/oil 425g*24 235g 1880CTNS 3-5PCS canned sardines in tomato sauce 425g*24 235g 1880CTNS 6-9PCS canned sardines in tomato sauce oval 425g*24 235g 1880CTNS 3-5PCS canned sardines in brine 425g*24 235g 1880CTNS 3-5PCS
Overview Quick Details Variety: Sardine Preservation Process: Oil Part: Body Certification: HACCP, HALAL, ISO Shelf Life: 3 Years Weight (kg): 0.15 Place of Origin: Bali, Indonesia Model Number: 155g Brand Name: Pronas Packaging: Canned and Carton Supply Ability Supply Ability: 5000 Carton/Cartons per Month Packaging & Delivery Packaging Details Bubble wrap, corrugated paper and pallet box. Port Gedebage Bandung Lead Time : 10 - 60 Business days depend on location and shipping method Product Description Product sardines with two flavors, tomato sauce and spicy sauce, giving the sensation of delicious eating fish. Available in two packaging according to customer needs. Best Quality Authentic Taste From Selected Local Ingredients Nutritious And Delicious Convenient To Carry Around Ready To Serve Product Detail : - 1 canned = 155 g - 1 carton = 50 canned - MOQ = 1,500 cartons
Argan oil, prickly pear seed oil, essentials oil, fresh fruits and vegetables, wood, saffron, fish oil, tuna and sardine canned, sea salt, table salt, copper wire scrap, copper cathode, mercury.Export
Frozen Sardine Fish origin iran www.fanoosmakran.com ppg and carton packing 15 and 12.5 kg pack
Litopenaeus vannamei is also known as Pacific white shrimp. The Vannamei ‘s natural mild-sweet flavour and firm texture makes it an ideal key ingredient for a variety of cooking. We present them in a variety of formats including raw peeled & deveined, raw headless shell on, easy peeled and skewers Raw Vannamei White Shrimp (P&D/PUD/PTO) Raw P&D/PUD Tail-on : 26/30 to 9 1/110 pcs/kg Raw P&D/PUD Tail-off : 26/30 to 91/110 pcs/kg Raw PTO Butterfly : 26/30 to 71/90 pcs/lb Raw P&D/PUD Tail-on Skewers : 26/30 to 61/70 pcs/lb Raw P&D/PUD Tail-off Skewers : 26/30 to 61/70 pcs/lb
Freshwater Fish Hilsa (Hilsa Ilisha) Whole Round : 200 gms to 1.5 kg up/pc
Rohu (Labeo Rohita) Whole Round : 700 gms to 5 kg up/pc Whole Gutted (belly) : 700 gms to 5 kg up/pc Whole Gutted (back) : 700 gms to 2 kg up/pc Fillet : 100-200, 200-300 & 300-500 gms Steaks-Block Frozen
Mrigal (Cirrihirus Mrigala) Whole Gutted : 1 kg to 5 kg up/pc Whole Gutted (back) : 1 kg up/pc
Frozen Squid (Loligo spp.) Whole Round : u/3 & 60/80 pcs/kg Whole Cleaned : u/5 to 81/up pcs/kg Tubes & Tentacles : 3/5” to 8/12” Tubes : 10/20 to 81/up pcs/kg Rings (Blanched or Raw) : Cut from Tubes size 3-5” Tentacles (Blanched of Raw) : 21/40 to 61/up pcs/kg
Whole Clean Cuttlefish (Sepia spp.) Whole Round : u/1 to u/12 pcs/kg Whole Clean Cuttlefish : u/1 to 61/up pcs/kg Fillets : 2/4 to 81/up pcs/kg Fillets Matsukasa (Blanched or Raw) : 2/4 to 81/up pcs/kg
