Green olives -Slice G – Olives -Carrot in Olives -Black Olives Spanish -Black Olives Klamath -Pepper -pepper Mexican -Lemon with Spices -Onion -Cucumber -Grape leaves Shrink: 12 jar Pack Size: 750 gm. Product Validity: 18 months from manufacture date Capacity: One Container 20 Ft. 1100 Cartons, 40 Ft. 1800 Cartons Assorted Pickles Produced from the best quality vegetables in two package types: (a) Glass jars 750ml (b) Economy tins (up to 9kg) 12 Jars per Shrink
Mango Pickle Lemon Pickle Mix Pickle Green Chilli Pickle
Chings Green Chilly Sauce : 200 gm X 24 Chings Red Chilly Sauce : 200 gm X 24 Chings Chilly Vinegar : 170 ml C 24 Chings Seazwan Sauce : 200 gm X 24 Chings Seazwan Chutney : 200 gm X 24 Bedekar Garlic Chutney : 100 Gm X 100 Bedekar Ready Pickle Mix : 100 Gm X 100 Bedekar Singdana Chutney : 100 Gm X 100 Bedekar Mango Plckle : 400 gm X 12 Bedekar Lime Pickle : 400 gm X 12 Bedekar Mixed Pickle : 400 gm X 12 Bedekar Green Chilli : 400 gm X 12 Kissan Jam Mixe Fruit : 500 gm X 12 Kissan Jam Mixe Pinneple
Product Description: - Type: Cucumber pickles - Style: Canned - Preservation Process: Salt - Tin type: tin coated Varnishes - Lid: normal lid| or easy-open lid - Ingredient: Fresh cucumber, garlic, salt - Color: Green - Capacity: 15 Oz - Shelf-life: 18 months - Packing: 24 cans/ carton; 1600 cartons/ Container 20 Feet - Place of Origin: Vietnam
Pickle Chili
Mixed Pickle
Fuling pickles It is known as one of the world's three famous pickles It is also one of the three famous dishes (cured vegetables, weed, bamboo shoots) exported by Netherlands.
Fuling pickles: It is known as one of the world's three famous pickles It is also one of the three famous dishes (cured vegetables, weed, bamboo shoots) exported by China.
Indian Spicy Raw Mango Pickle. Ingredients: Raw Mangoes, Vegetable Oil, Red Chilli powder, cumin seeds, salt, turmeric powder, mustard seeds, garlic, lemon juice,
Type : Pickles Style : Canned Preservation Process : Syrup Tin Type : Tin coated varnishes Lid : Normal lid or Easy-open lid Litchi types : Whole, Broken Ingredient : Fresh Cucumber, Water, SUgar, acid Acid : 0.20-0.50% Brix : 14.0-16.0% (LS) | or 16.0-18.0% (HS) Capacity : 15 Oz Shelf-life: 02 years Packing: 24 cans/ carton; 1600 cartons/ Container 20 Feet Place of Origin : Vietnam
Product Description: Type: Cucumber Packaging: 20 oz, 30 oz, A10 cans Shelf Life: 24 month Cultivation Type: Common Certification: ISO, HACCP Place of Origin: Viet Nam Payment: T/T in advanced or L/C Delivery time: Within 15 - 20 days after L/C or T/T date
Product Description: - Type: Cucumber pickles - Style: Canned - Preservation Process: Salt - Tin type: tin coated Varnishes - Lid: normal lid| or easy-open lid - Ingredient: Fresh cucumber, vinegar, salt, sugar - Color: Green - Capacity: 15 Oz - Shelf-life: 18 months - Packing: 24 cans/ carton; 1600 cartons/ Container 20 Feet - Place of Origin: Vietnam
Product Description: - Type: Cucumber pickles - Style: Canned - Preservation Process: Salt - Tin type: tin coated Varnishes - Lid: normal lid| or easy-open lid - Ingredient: Fresh cucumber, garlic, salt - Color: Green - Capacity: 15 Oz - Shelf-life: 18 months - Packing: 24 cans/ carton; 1600 cartons/ Container 20 Feet - Place of Origin: Vietnam
Product Description: - Type: Cucumber - Style: Canned - Preservation Process: Salt - Tin type: tin coated Varnishes - Lid: normal lid| or easy-open lid - Ingredient: Fresh cucumber, garlic, salt - Color: Green
Spice Secrets - Mixed Pickle (200 g) Price : 45.00 Remember your Grandma grinding the ingredients on the stone grinder and your Mother listening to her intently? That's how recipes were passed down. And while the stone grinders may have all but disappeared from the kitchens, the secret recipes are still intact in ours. Every lick and every dip of our pickles and chutneys is a trip down memory lane. A surprise in every bite with the freshest seasonal vegetables & fruits chopped finely and pickled in a traditional blend of spices. Relish it with dal chawal, snacks or any Indian food. Spice Secrets is a brand powered by Society Tea a name that stands for high quality products.
Spice Secrets - Chilli Lime Pickle (Pack of 10 - 50 g each) Price : 100.00 Remember your Grandma grinding the ingredients on the stone grinder and your Mother listening to her intently? That's how recipes were passed down. And while the stone grinders may have all but disappeared from the kitchens, the secret recipes are still intact in ours. Every lick and every dip of our pickles and chutneys is a trip down memory lane.
Spice Secrets - Mixed Pickle (Pack of 10 - 50 g each) Price : 100.00 Remember your Grandma grinding the ingredients on the stone grinder and your Mother listening to her intently? That's how recipes were passed down.
Fermented & Processed Pickles Fermented and processed pickles create tasty salads, snacks, side dishes and toppings. They are low in fat, fresh and can be easily stored. In Egypt and the Middle East, torsi â?? a mix of vegetable pickle is an everyday side dish for breakfast, lunch and dinner. Pickled radishes, turnips, carrots, cucumber, onion and chili are the most commonly consumed, together with cauliflower, olives and lemon. There are many health benefits related to adding pickled vegetables to one's diet. Ancient Egyptians loved pickles and Cleopatra claimed that pickles helped her maintain her beauty. It increases your metabolism, brine pickles are calorie free, they are ideal for low carb snacking and good for the digestive system. Our fermented and processed pickles are prepared with cold, salted brine for up to three months so that the bitter compound is removed, the vegetables are softened and imbued in flavor. It is then washed and sorted and packaged in containers in a brine solution for its preservation. The harvesting process plays a key role in our pickle produce. Our farmers select the finest olives and vegetables. Each olive is selected according to ripeness before the fermentation process commences. For the preservation process, our vegetables and olives are transferred to large tanks that are filled with a brine solution, which is made up of water and 10% salt. It takes up to three months for the fermentation process to be completed. This process is necessary to break down the sugar in the vegetables, and to produce the carbon dioxide so that the pickled vegetables can be stored for many months after packaging. Once the fermentation process is complete, the vegetables and olives are removed from the brine and immersed in water to remove all the salt. At this stage any slicing and selecting takes place. The vegetables and olives are then packaged with a liquor consisting of brine and labelled for shipment.
Indian Spicy Tomato Pickle. Ingredients: Tomato, Vegetable Oil, Red Chilli powder, cumin seeds, salt, turmeric powder, mustard seeds, garlic, lemon juice,
Indian Spicy Lemon Pickle. Ingredients: Lemon, Vegetable Oil, Red Chilli powder, cumin seeds, salt, turmeric powder, mustard seeds, garlic, lemon juice,