Nutmeg Suppliers and Manufacturers

Availability : Available in Whole form Price of product PER KG FOB MUMBAI BY SEA : FOB PRICE: US$ 31.05 FOB (Negotiable) Product origin : MADE IN INDIA Port of loading : Nhava Sheva Port Mumbai India Minimum Order Size :  MINIMUM ORDER: Negotiable Packgaing details : Standard packing and customized packing also available

High quality Nutmeg from East Indonesia farmer with size above 15 mm

Nutmeg is the seed or ground spice of several species of the genus Myristica. Myristica fragrans is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. It is also a commercial source of an essential oil and nutmeg butter.

Nutmeg tree yields up to three times in a season. Once harvested from the tree, its outer coat or husk is removed and discarded. Just underneath the tough husk is the crimon red color aril, known as "mace," which firmly enveloping around the nutmeg kernel. Mace is gently peeled off from its nutmeg surface,

Nutmeg is a spice that is indigenous to Moluccas. Nutmeg is used as condiment especially in sweet foods. The nutmeg fruit is a fleshy drupe with spherical shape. When it matures, the fruit bursts open,exposing the mace which covers the black shell.

Nutmeg is a spice that is indigenous to Moluccas. Nutmeg is used as condiment especially in sweet foods. The nutmeg fruit is a fleshy drupe with spherical shape. When it matures, the fruit bursts open,exposing the mace which covers the black shell.

High quality Nutmeg from East Indonesia farmer with size above 15 mm

Nutmeg kernel is then dried under the sun for several days to weeks. At the larger commercial setups, this process is accomplished rather more rapidly over a hot dryer machine until the whole nutmeg rattles inside the shell. Its shell is then cut open and a single, shriveled nutmeg kernel is then taken out.

Nutmeg & mace are two distinctly different spices produced from a fruit of an evergreen tree usually 9-12 mtr high. Mace is the dried reticulated ‘aril’ of the fruit and nutmeg is the dried seed kernel of the fruit. The trees are normally unisexual, bearing either male or female flowers. The male flowers are born in clusters, whereas female flowers are often solitary. Fruit is a fleshy drupe, spherical in shape, pale yellow in colour with a longitudinal groove in the centre. Both nutmeg and mace are used as condiment particularly in sweet foods. The spice in the ground form is mainly used in the food processing industry especially as a standard seasoning in many Dutch dishes. Nutmeg oleoresin is used in the preparation of meat products, soups, sauces, baked foods, confectionaries, puddings, seasoning of meat and vegetable etc. Botanical name : Coriandrum sativum

Nutmeg and mace are native to Indonesia, but just like cloves, nutmeg trees grow quite well in Sri Lanka. The sweet earthy flavour of nutmeg is an essential spice in seasoning flavourful desserts such as puddings, cookies, custards and cakes. Nutmeg helps to enhance the flavour of food items that use cheese, eggs, vegetables and meat products as well. RTS offers excellent organic nutmeg that you can use in your kitchen today. Ceylon Nutmeg Whole (100g) $5.99 CAD

* Sri Lankan nutmeg, which contains an acute flavor of hazelnut, is widely used to sweeten dishes. * Ceylon nutmeg can be included to pies, cheese dishes and root vegetable purees. * Nutmeg is used in Indian cuisine as an ingredient in savory and sweet dishes and also used in traditional Indian and Chinese medicines.

* Sri Lankan nutmeg, which contains an acute flavor of hazelnut, is widely used to sweeten dishes. * Ceylon nutmeg can be included to pies, cheese dishes and root vegetable purees. * Nutmeg is used in Indian cuisine as an ingredient in savory and sweet dishes and also used in traditional Indian and Chinese medicines.

Product name Semen Myristicae Another name Nutmeg extract Appearance brown-yellow powder Specification 10:01 Component Fatty Oil Efficacy Description: 5:1, 10:1, 20:1; Linoleic Acid Detection method TLC Application Pharmaceuticals and health care product. Function: 1 It can cure dysentery virtual cold diarrhea, abdominal pain, vomiting. 2 Exterminator external parasites. 3 It can be used for treatment of rheumatism and so on. 4 In addition, also for spices, industrial raw materials such as oil 5  It  can  antibacterial,  antiviral  and  anti-cancer  activities

* Sri Lankan nutmeg, which contains an acute flavor of hazelnut, is widely used to sweeten dishes. * Ceylon nutmeg can be included to pies, cheese dishes and root vegetable purees. * Nutmeg is used in Indian cuisine as an ingredient in savory and sweet dishes and also used in traditional Indian and Chinese medicines.

Nutmeg and mace spice contains many plant-derived chemical compounds that are known to have been anti-oxidant, disease preventing, and health promoting properties. The spicy nut contains fixed oil trimyristin and many essential volatile oils such as which gives a sweet aromatic flavor to nutmeg such as myristicin, elemicin, eugenol and safrole. The other volatile-oils are pinene, camphene, dipentene, cineole, linalool, sabinene, safrole, terpeniol. The active principles in nutmeg have many therapeutic applications in many traditional medicines as anti-fungal, anti-depressant, aphrodisiac, digestive, and carminative functions. This spice is a good source of minerals like copper, potassium, calcium, manganese, iron, zinc and magnesium. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese and copper are used by the body as co-factors for the antioxidant enzyme, superoxide dismutase. Iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes. It is also rich in many vital B-complex vitamins, including vitamin C, folic acid, riboflavin, niacin, vitamin A and many flavonoid anti-oxidants like beta-carotene and cryptoxanthin that are essential for optimum health.

Specification: Product Name: Nutmeg Shape: Round Color: Browm Style: Dried