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Museli Breakfast Cereal

Our Natural Muesli range is created by blending premium quality rolled oats with a range of fruit, oat bran straws, and seeds.

Natural

Rolled Oats, Oat Bran Straws, Sultanas, Dried Pineapple and Banana Chips.

Cereals are a popular and convenient breakfast choice, but they can also be eaten as snacks or used in recipes. The term "cereal" typically refers to processed grains (like wheat, oats, corn, or rice) that are often fortified with vitamins and minerals to boost their nutritional value.

Types of Cereals:

Hot Cereals: These are typically cooked and served warm.

Oatmeal: Made from oats, oatmeal is rich in fiber and can be flavored with fruits, nuts, or honey.

Cream of Wheat: A warm, smooth porridge made from wheat germ, often eaten with milk and sweeteners.

Egrits: A Southern favorite made from ground corn, often served with butter or cheese.

Cold Cereals: These are ready to eat and typically served with milk, yogurt, or fruit.

Cornflakes: One of the most common breakfast cereals, made from toasted corn and often sweetened.

Rice Krispies: A light, crispy rice-based cereal, often used in recipes like Rice Krispies Treats.

Bran Flakes: Made from wheat bran, this cereal is high in fiber and often chosen for digestive health.

Granola: A mix of oats, nuts, seeds, and sweeteners, granola can be eaten as a cereal or used as a topping for yogurt and smoothies.

Muesli: A raw, uncooked cereal made from rolled oats, dried fruit, nuts, and seeds.

Whole Grain Cereals: These are made from whole grains like whole wheat, quinoa, or barley, and tend to be more nutritious than highly processed cereals. They retain more fiber, vitamins, and minerals.

Sweetened Cereals: Many cereals, especially those marketed toward children, are sweetened with sugar or other sweeteners. Examples include Froot Loops, Frosted Flakes, and Lucky Charms.

Nutritional Benefits:

High in Fiber: Many cereals (especially whole grain or bran cereals) are rich in fiber, which promotes healthy digestion and helps control cholesterol levels.

Vitamins and Minerals: Many cereals are fortified with essential nutrients like iron, B vitamins, and vitamin D, helping to fill in nutritional gaps in your diet.

Protein: Some cereals, particularly those made with oats or quinoa, contain a decent amount of plant-based protein.

Low in Fat: Most cereals are low in fat, especially when compared to other breakfast options like pastries or fried foods.

breakfast cereal made from toasted flakes of corn

Grains & Cereals

Rice: Basmati, non-basmati, parboiled, and special varieties.
Wheat: Hard and soft wheat, whole grain, and flour.
Millets & Corn: Sorghum, pearl millet, maize, and more.

Society Dairy White (1 Kg, 500 g, 200 g)

Price : 425.00

Perfect for making tea, coffee, milk beverages, breakfast cereals, milk desserts and sweets.

A luxury floating food tray in the pool is used at swimming pools, resorts, villas,... Using high-quality material through skillful hands of craftsman creates luxurious products, with many colors, designs for you to enjoy relaxing moments.

MATERIAL: Poly Rattan, and a foam layer below the bottom of the tray
COLOR: White, Black, Gray, Light Yellow,...
SIZE: Many sizes depends on each shape
USAGE: Perfect for serving party or breakfast in swimming pools or used as decorative items

Quality cereals carefully sourced, cleaned, graded, and packed to deliver consistent nutrition, reliable storage, versatile processing, and dependable export performance.

Rattan floating tray is the best choice for your home. With material is rattan completely, rattan floating tray is very durable.
Besides, it also makes your living space more luxurious. The custom eco-friendly rattan serving tray is used for holding the foods and drinks.
- Eco-friendly tray: rattan is easily resulting an environmentally friendly material. Adds a natural touch to any place
- DESIGN: Rattan floating tray is designed with several shapes and sizes such as round, rectangle tray and so on,...with many colors.
- USES: Perfect for serving parties or breakfast in swimming pools or used as decorative items.

Premium quality Barnyard Millet sourced from trusted farms and hygienically cleaned, graded, and packed. Rich in dietary fiber, protein, iron, and essential minerals. Naturally gluten-free and suitable for healthy diets. Ideal for retail, food processing, flour milling, breakfast cereals, and export markets. Available in bulk and customized packaging.

Premium quality Little Millet sourced from trusted farms and processed under hygienic conditions. Carefully cleaned and graded to retain its natural nutritional value, it is rich in dietary fiber, minerals, and essential nutrients. Suitable for preparing porridge, rice alternatives, breakfast cereals, bakery products, snacks, and health foods. Available in bulk and customized export packaging.

Bajra (Pearl Millet) is a highly nutritious, gluten-free cereal grain widely cultivated in India. It is known for its rich dietary fiber, protein, iron, magnesium, and antioxidant content. Pearl millet is extensively used in the food processing industry, animal feed, bakery products, breakfast cereals, and traditional cuisines. Indian Bajra is appreciated in international markets for its high nutritional value, long shelf life, and consistent quality.

Premium quality Foxtail Millet sourced from trusted farms in India. The grains are naturally cultivated, machine cleaned, sortex processed, and hygienically packed to preserve freshness and nutritional value. Rich in dietary fiber, protein, vitamins, and minerals, Foxtail Millet is widely used in healthy foods, flour, breakfast cereals, porridge, and traditional recipes. Suitable for domestic consumption and international export markets.

Premium Pumpkin Seeds (Pepitas) are carefully selected, cleaned, and processed to maintain their natural flavor and nutritional value. Rich in protein, dietary fiber, healthy fats, magnesium, zinc, and antioxidants, they are widely used in breakfast cereals, salads, bakery products, snack mixes, granola, and health foods. Hygienically processed and packed under strict quality standards, these seeds are suitable for retail, wholesale, and export markets.

The dried fruit pieces are lightweight, easy to store, and convenient for daily consumption. They can be used as a versatile snack, added to breakfast cereals, bakery recipes, confectionery, or served in beverages and desserts.
Name Product: Soft Dried Jackfruit
Weight: 100g/bag or as required
Drying Process: Air Drying
Max Moisture: 25%
Shelf Life: 12 months
Storage Condition: Dry and cool place
Usage: Ready to eat

Premium quality Kodo Millet sourced from select farms in India. The grains are naturally cultivated, carefully harvested, machine cleaned, and sortex processed to ensure high purity and uniformity. Kodo Millet is rich in fiber, protein, and essential minerals, making it ideal for healthy diets, flour, porridge, breakfast cereals, and traditional food preparations. It is widely used in domestic and export markets due to its nutritional benefits and versatility.

Premium Finger Millet, commonly known as Ragi, is a nutritious cereal grain. The grains are carefully cleaned, graded and processed for domestic and international food markets. Finger millet is widely used in flour, porridge, breakfast cereals, bakery products, snacks, beverages and traditional food preparations. It can be supplied as whole grain, cleaned grain or milled into fine ragi flour.

Premium Indian-origin finger millet.
Carefully cleaned and graded for export.
Suitable for whole-grain and flour applications.
Naturally rich in dietary fibre and minerals.

Chia Seeds are nutrient-rich edible seeds obtained from the Salvia hispanica plant. They are widely recognized as a superfood due to their high content of omega-3 fatty acids, dietary fiber, protein, antioxidants, calcium, magnesium, and iron. Chia seeds are extensively used in the food, beverage, bakery, breakfast cereal, nutraceutical, and health supplement industries. Export-quality chia seeds are cleaned, machine sorted, and processed to meet international food safety standards.

Zinc Oxide USP is mainly used in food industry as a dietary ingredient and as a nutrient. Zinc is an important antioxidant nutrient. It is necessary for protein synthesis, wound healing, for blood stability, normal tissue function, and aids in the digestion and metabolism of phosphorus. It also governs the contractility of muscles and maintains the body's alkaline balance. Zinc Oxide is also used in a variety of products like plastics, ceramics, glass, cement, rubbers, paints, pigments, lubricants, adhesives, sealants, batteries, ferrites, flame-retardant, and bandages. It is commonly used in personal care products like baby powders, diaper rash creams, calamine creams, antiseptic ointments, and anti-dandruff shampoos and sunscreens. It is used as an additive in the production of concrete, and as an additive in food products (breakfast cereals).USP, or United States Pharmacopeia, grade chemicals comply with the standards of the United States Pharmacopeia and National Formulary (USP-NF). USP Grade chemicals are fit for use in food, drugs, and medicines. They are subject to stringent testing and are typically required to have the highest level of purity.
Specifications

ZnO: 99.9 Min
Lead Pb: 0.002 Max
Cadmium Cd: 0.001 Max
Iron Fe: 0.0005 Max
Copper Cu : 0.0003 Max
Tin Sn: 0.0001 Max
Zinc Zn: 80.26 Min
Manganese Mn: 0.0001 Max
Chromium Cr: 0.0001 Max
Cobalt Co:0.0001 Max
Mercury Hg:0.0001 Max
Molybdenum Mo:0.0001 Max
Nickel Ni:0.0001 Max
Selenium Se:0.0001 Max
Meet USP Standard
Packing

55.115 lb bag, 40 bags per pallet

Ragi, also known as Finger Millet, is a highly nutritious ancient cereal grain widely cultivated in India and Africa. It is naturally gluten-free and rich in calcium, dietary fiber, iron, protein, and essential amino acids. Ragi is extensively used in flour, breakfast cereals, bakery products, infant foods, health mixes, snacks, and traditional foods. Due to the increasing demand for healthy and plant-based foods, finger millet has become an important export commodity in global markets. Cleaned and Sortex-processed ragi is preferred for international food processing industries and retail markets.

Rajgira, also known as Amaranth, is a highly nutritious ancient grain cultivated in India. It is naturally gluten-free and rich in protein, dietary fiber, calcium, iron, magnesium, and essential amino acids, particularly lysine. Amaranth is widely used in breakfast cereals, bakery products, snacks, flour blends, health foods, baby food, and nutritional supplements. Due to its excellent nutritional profile and increasing global demand for superfoods, Indian Rajgira is exported to North America, Europe, the Middle East, Australia, and Southeast Asia.