Buyer is interested to receive quotations for the following RFQ -
Product Name : Fishmeal
Specifications :
65% Protein
Chemical Composition
The product is characterized by a high protein content and low moisture levels:
Protein: 63.52%
Ash: 21.1%
Moisture: 6.74%
Total Volatile Basic Nitrogen: 0.21%
Microbiological Analysis
The table lists the concentration of various bacterial indicators and pathogens:
Parameter Specification
Total Plate Count 76,000 cfu/gm
Staphylococcus aureus 800 cfu/gm
T. Coliform
