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Dried seeds, pumpkin seeds, dried berry and fruit elderberry, bilberry, aronia (chokeberry), rosehip, sea buckthorn berry, rowan berry, juniper berry, dried plum, prunes, medicinal herbs, flowers, chamomile, elderflower, calendula, leaf: nettle, mint, lemon balm, raspberry, herbs, st. john's wort, mugwort, horsetail, echinacea, mullein, roots: dandelion, burdock, echinacea, marshmallow, seeds, pumpkin seeds, herbal tea blends , weight loss tea, calming tea, nursing tea, diabetic tea, anti hypertension tea, cold and flu tea, liver detox tea, laxative tea, digestive tea
Desi chick peas, dun or kaspa peas, green or blue peas, kabuli chick peas, marrowfat peas, parafield peas, pigeon peas, caloona cowpeas, white peas, black eye beans, black regurs, broad beans, faba beans, green mung beans, navy beans, red adzuki beans, soybeans, vaal beans, green whole lentils, red whole lentils, hamburg lupins, speckled lupins, vetches, barley, maize, popcorn, wheat, canola seeds, linseeds, mustard seeds, feed oats, milling oats, naked oats (hulled oats), kilned dried hulled oats, quick cooking or rolled & instant oats, coriander seeds, split coriander seeds, fenugreek seeds, blood meal, cottonseed meal, feather meal, soya meal, tallows, meat & bone meal, mixed fatty acid oil, poultry oil, poultry meal, black sunflower seeds, canary seeds, grey striped sunflower seeds, japanese or panorama or white french or pearl or yellow panicum & red panicum millets, red & white sorghum, white safflower seeds, clover seeds, lucerne seeds, medics, perennial grasses
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Rice, oil, seeds, nut, flour, corn, wheat, starch, beans, fruit, meal, feed, chicken, sugar, lobster, crab, prawns, shrimp, fish, sunflower oil, soybeans oil, vegetable oil, palm oil, corn oil, canola oil, cooking oil, edible oil, rapeseed oil, basmati rice, jasmine rice, parboiled, maize, onion, garlic, ginger, egg, lentils, raisin, pulses, buckwheat, cardamom, yellow corn, white corn, chickpeas, split pea, corn millet, grain, kidney beans, coffee beans, cacao, green mung beans, pinto, soybeans, corn flour, wheat flour, apple, avocado, banana, lemon, limes, mango, orange, potato starch, tapioca starch, almond nut, pistachio, walnut, cashew, betel, brazil, chestnuts, ginkgo, hazel, macadamia, nutmeg, peanuts, pecan, pine, apricot, pili, black pepper, canary, canola, rapeseed, caraway seed, castor seed, chia seed, coriander seed, cotton, cumin seed, flax seed, jatropha oil, mustard seed, niger seed, perilla, pumpkin see
Pulses like chickpeas, vegetables like onion, mushrooms, broccoli, potato, spinach, cabbage, cucumber, bell pepper, pumpkin, lemon, sweet potato, beetroot, carrots, spring onion, mint, copper wire scrap, aluminium ubc cans scrap, and pet bottles and pet flakes scrap, herbs like neem, aloe vera, sage, giloy, curry leaves, carom, spearmint, dry fruit like cashew, walnut, almond, apricot, betel nut, dates, dry fig, hazelnut, pistachio, raisins, oil seeds like sunflower, soybeans, sesame, flax, safflower, groundnut, spring canola, grains and cereals like rye, corn/maize, oats, pearl millet, wheat, barley, fonio, sorghum, pulses like chickpea, peas, kidney beans, pigeon peas, black eyed beans/cowpea, field beans, spices like turmeric, ginger, cinnamon, nutmeg, cumin, black pepper, cloves, poppy seed, green cardamom, peppercorn
dry fruit like cashew, almond, apricot, dates, betel nuts, dry fig, hazelnut, pistachio, raisins
Fresh product like dry groceries, frying panipuri, frymes nalli, gulkand, jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago(sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa, lentils, green moong bean, desi chick peas, green millet, soyabean, sorghum, black matpe, black eye bean, papadums, tamarind, dhana dal, frozen & dairies like frozen sweet corn cob, frozen sweet corn kernel, frozen mix vegetable, frozen green peas, mango pulp, paneer, malai paneer, reduced dry milk(mawa, khoya), fresh yogurt, milk cake, milk, garlic(uncovered), mushroom, seeds like watermelon seeds, pumpkin seeds, oats seeds, sunflower seeds, flax seeds, millets seeds, seven seeds, chia seeds, jowar seeds, quinoa seeds, chickpea seeds
Fish frozen , sea frozen , squid, lobster, mackerel , ribbonfish , moonfish, butterfish, ray fish, sardine , anchovy, mahi mahi , oilfish , top shell meat , skate , eel .
Fresh product like dry groceries, frying panipuri, frymes nalli, gulkand, jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago(sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa, lentils, green moong bean, desi chick peas, green millet, soyabean, sorghum, black matpe, black eye bean, papadums, tamarind, dhana dal, frozen & dairies like frozen sweet corn cob, frozen sweet corn kernel, frozen mix vegetable, frozen green peas, mango pulp, paneer, malai paneer, reduced dry milk(mawa, khoya), fresh yogurt, milk cake, milk, garlic(uncovered), mushroom, seeds like watermelon seeds, pumpkin seeds, oats seeds, sunflower seeds, flax seeds, millets seeds, seven seeds, chia seeds, jowar seeds, quinoa seeds, chickpea seeds
1. moringa products moringa leaf powder, moringa seeds, moringa oil, moringa leaves, moringa tea, moringa capsules, moringa tablets, moringa seed powder, moringa mix seed, leaf, gum, powder, moringa honey.
2. spices, pepper, cinnamon, coriander, masala, cardamom, turmeric, almond, saffron, ginger, and garlic
3. herbs,all pulses,all grains,wheat,onion,bajra(pearl millet/cumbu),bengal green gram ( moong dal ),ground nut seed,guar seed(cluster beans seed),garlic,chickpeas (desi),red chilli powder/raw,turmeric powder/raw,chana dal,guar gum,honey,pickles,wooden handicraft,jute handicrafts,basket,lampshade,grass product,baskets,pottery,jute bag,clarified butter,desi ghee.
4. cotton canvas & jute bags, files, folders, baskets, 100% certified bio compostable no plastic bags, and home textiles
5. wheat, flour, soybean
we supply products with required certifications like organic, haccp, halal, iso, gmp, imo, fda and gap.
Spices Powder Other Type of Flour Fresh Shrimps Frozen Seaweed Red Chilli Rice Flour Food Products Starch Star Anise Saffron Fresh Oysters Vegetable Oils Fresh Meat Tamarind Seed Cheese Peach Black Tea Dairy & Milk Products Groundnuts Fox Nuts Organic Rice Dehydrated Carrot Berries Coffee Beans Cocoa Beans Fennel Seeds Sella Basmati Rice Milk Powder Spices Long Grain Rice Gram Flour Corn Flour Goat Leather Palm Kernel Cake Anbara Dates Green Tea Broken Rice Fresh Mackerel Fish Basmati Rice Mango Fresh Lady Finger Butter Mouth Freshener Arabian Dates Paneer Other Frozen Fishes Fresh Pork Frozen Lamb Fresh Fruits Other Spices Powder Condensed milk Solar Panels Ajwa Dates Fresh Cassava Sorghum Fresh Mushroom Mushrooms Fresh Vegetables Dates Oil Seeds Medical Gloves Dehydrated Ginger Wheat Orange Fresh Octopus Oat Apple Passion Fruit Almonds Green Cardam
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We all are familiar with the sweetness of honey and the viscous nature of this food substance. It is produced by bees who collect the nectar from flowers, process it with enzymes, and then store it in honeycombs. In this honeycomb, the nectar gets dehydrated and thickens into honey. The history of honey dates back to prehistoric times as an 8,000-year-old cave painting in Spain (such as "Cave of the Spider") depicts honey harvesting. It was ancient Egyptians who first practised beekeeping on a large scale in 24000 BCE. They used the honey for food, traditional medicine, and even religious rituals. In fact, during the Middle Ages, honey was used as a form of currency, offering, or tribute. When Alexander the Great died, he was transported in a vat of honey. We can also find the mention of honey in Indian religious texts, such as the Rig Veda. It was a symbol of wealth in ancient civilization and evolved from a local commodity to a global trade item. In the contemporary era, honey is an important food product worldwide with its deep roots in several cultures. With a consistently growing demand for honey, the opportunity for exporters and producers to connect with honey wholesale buyers continues to expand.
It goes without any doubt that honey is one of the most in-demand trade commodities due to several factors. One of the major factors is that consumers are now increasingly becoming aware of the health disadvantages of refined sugar or artificial sweeteners. Thus, they are turning to honey as a natural and healthier alternative to processed sugars. Honey is known for its nutritional value as it contains antioxidant, antimicrobial, and anti-inflammatory properties. Besides, it has diverse applications as it is used in a range of food products (including baked goods, processed foods, and beverages), cosmetics, and pharmaceuticals. The increasing population and income levels are also adding to its rising demand in developing nations. The international trade of honey contributes to the economic development of both importing and exporting countries.
Did you know that global honey production exceeds 1.8 million metric tons annually, according to the Food and Agriculture Organization (FAO). And the top position for the highest growth rate in honey production goes to Africa with a 12% global share (Source: FAO). Additionally, there are some key trends that every honey exporter should closely monitor.
Honey can be broadly divided into monofloral (or unifloral) and multifloral types on the basis of their nectar source. As the name already suggests, monofloral honey comes from bees gathering nectar from one type of flower. On the other hand, multifloral honey (also called wildflower honey) comes from various floral sources. Here is a detailed overview of some of the most commonly traded honey varieties.
Monoflower Honey Category:
Multifloral Honey Category:
Other Special Category:
Understanding these bee honey varieties helps exporters match their supply to what international honey importers are actively looking for. Apart from this, you can also diversify your offerings with related categories to increase buyer appeal as well as shipment volume. Here are the common food products you can explore and include in your export product portfolio:
Furthermore, it’s important to understand the different honey grades, which classify honey based on its quality and characteristics. Organizations like the USDA have established grading systems to standardize these classifications.
Different Honey Grades (USDA):
Here are key market insights that exporters should stay updated on to make well-informed decisions and grow their export business
Global Honey Market Size:
Source: IMARC
Top Honey Importing Countries:
Source: Volza
Export Honey Price Trends in India:
Source: Tridge
Whether you are looking for organic honey buyers, gourmet honey importers, or Himalayan honey traders, here are the most effective methods to get started:
Use B2B marketplaces that specialize in connecting suppliers with global buyers. One such platform is go4WorldBusiness, where you can sign up, list your products, and get access to a list of verified honey buyers instantly.
Participate in international food & agriculture expos, such as ANUGA, Gulfood, BioFach, Apimondia, etc. Make sure to carry brochures, product samples, and certificates when you visit these events. It offers a perfect opportunity to network with potential buyers in person.
Other ways to find honey bulk buyers are through import/export directors, Embassies of trade commissions, or Chamber of Commerce listings in the target country. You can prepare a professional export catalogue for a better outcome.
Many institutions like the UN, the Red Cross, and various NGOs often buy bulk honey for aid programs. You can connect with them through platforms like the UN Global Marketplace and official government tender portals.
Last but not least, try searching online using long-tail keywords such as 'honey buyers near me' or 'how to find real honey buyers' to discover local and global leads.
1. Where to sell honey in bulk in India?
You can sell honey in bulk in India through the following channels:
2. Who buys the most honey?
The United States is the biggest buyer of honey.
3. How much does one kg of honey cost?
Honey prices vary depending on quality, origin, certification, and buyer requirements. However, global FOB prices for honey typically range from $3 to $6+ per kg but can go up to $10–20 per kg for premium varieties like Manuka or certified organic honey.
4. What does raw honey mean?
Unprocessed and unpasteurized honey is called raw honey. The best quality of this honey type is that it retains more of its natural enzymes, pollen, antioxidants, and other beneficial compounds.
5. How can I tell if honey is pure?
To know if the honey is pure:
6. What is the source of the honey?
Honey is sourced from honeybees, specifically from the nectar of flowers.
7. How is the honey processed?
The processing of honey usually involves extraction from the honey comb, straining, filtration, heating or pasteurization, and bottling.
8. What is the expiry period of honey?
Honey, in its pure form, does not really expire. It can be stored for extended periods or even indefinitely (if stored properly). However, it may change in appearance, such as crystallization or loss of aroma, but remains edible.
9. What types of honey are exported from India?
Several types of honey are exported from India, major ones include eucalyptus, acacia, lychee, Himalayan honey, and wild flora honey.
10. What are the challenges faced in honey exports?
Some common challenges faced in honey exports are:
11. What is the honey HSN code?
0409 is the pure honey HSN code.