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Product Name: Cooking Oil
Specifications :
Type: RBD Canola Oil
Parameter Technical Specification 100% Rbd Canola Oil Free Fatty Acid (as Oleic Acids %) 0.10% Max Moisture & Volatiles 0.10% Max Iodine Value 105 126 Slip Melting Point 24 Degree C Max Colour (5.25 Lovibond Cell) 2.0r Max
Description:
Canola Oil Or Canola For Short Is A Vegetable Oil Derived From Rapeseed That Is Low In Erucic Acid, As Opposed To Colza Oil. There Are Both Edible And Industrial Forms Produced From The Seed Of Any Of Several Plant Families Like Cultivars And Brassicaceae Which They Are Referred To As Canola. Consumption Of The Oil Has Become Common In Industrialized Nations. It Is Considered Safe For People To Eat And Has Relatively Low Amount Of Saturated Fat, A Substantial Amount Of Monounsaturated Fat, With Roughly Mono To Poly Unsaturated Fats Ratio. It Is Also Used As A Source Of Biodiesel
Canadian Suppliers Only
Packaging Terms : Customized