Product Description :
100% Polyester wadding use for making the mattress and bedding industry
Price of product ( USD price or FOB price) :
0.4-0.6 $ per Kg
Product origin :
Vietnam
Key Specifications/Special Features :
100% Polyester fiber wadding
Place of Origin China/Vietnam
Payment Term TT
Delivery Time Shipment within 10 working days
Minimum Order Size and Packgaing details :
Packing 120-170 Kg Bales , Minimum Order Quantity 40HQ container
Making wadding and padding materials 7D*64mm HC non silicon polyester staple fiber white color
054310599
Our siliconized fiber mainly can be used in home textile, such as filling sofa, pillow, cushion and winter clothing and non siliconized mainly can be used in non woven fabrics, such as padding, mattress and wadding.
PRODUCT INFO
Cowslip Creeper flowers grow on long and slender, vining plants that bear dark green, heart-shaped leaves averaging 4 to 8 centimeters in diameter. The vines are tough, maturing from green to brown, and alongside each leaf node, a cluster of 10 to 20 flowers appear seasonally. Each flower averages 1 to 2 centimeters in diameter and bears five angular petals, forming a star shape. When young, the flowers are green, eventually developing a yellow-green hue at the base with solid yellow petals once the bud opens. The flowers also emit a strong and pleasant, citrus-like fragrance that is especially pungent in the evening when in bloom. Cowslip Creeper flowers are crisp, succulent, and tender with a mild, vegetal, subtly sweet, and earthy flavor.
USES
Cowslip Creeper flowers are a seasonal ingredient used in Filipino, Vietnamese, Chinese, Thai, and Indian cuisine. The flowers can be consumed raw, incorporated into salads for added texture, or utilized as an edible garnish to decorate cakes, desserts, and main dishes. In addition to fresh preparations, Cowslip Creeper flowers can withstand cooking and readily absorb accompanying flavors, providing a mild earthiness and subtle crisp consistency to dishes. The flowers can be battered and fried, tossed into soups and curries, or stir-fried with oyster sauce. In Thailand, Cowslip Creeper flowers are popularly boiled and dipped in chile paste. In the Philippines, the flowers are cooked into a vegetable dish known as pinakbet and frequently mixed into omelets. Cowslip Creeper flowers pair well with noodles, rice, meats such as pork, beef, and fish, shrimp, eggs, tofu, aromatics such as garlic, ginger, and holy basil, pandan juice, coconut, and vegetables such as mushrooms, long beans, squash, eggplant, and mung beans. The flowers should be immediately consumed for the best quality and flavor.
SEASONS
Cowslip Creeper flowers are available in the late spring through early fall.
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Polyester Viscose Blended Available in Any Blend
65/35 or 50/50 as Per Requirement
Waxed for Knitting or Unwaxed for Weaving
Single Ring Spun Yarn
Available in Melange 10%-40%