Mabroom dates ( also known as Mabrum or Mabrom) are grown in Saudi Arabia.. Dates contain nutrients like potassium and trace elements including magnesium, selenium and zinc. Dry or soft (wet) dates are normally eaten out-of-hand. Dates can be chopped and used in sweet dishes.
Mabroom dates ( also known as Mabrum or Mabrom) are grown in Saudi Arabia.. Dates contain nutrients like potassium and trace elements including magnesium, selenium and zinc. Dry or soft (wet) dates are normally eaten out-of-hand. Dates can be chopped and used in sweet dishes
* Mabroom dates are a type of soft dry date variety that is grown mainly in Saudi Arabia.
* The mabroom has a dark maroon colour, with an elongated shape. Mildly sweet and chewy flesh.
* Mabroom dates have a long slender body.
* They have skin that is almost translucent and dark brown in colour.
* The flesh has supple wrinkles.
* The mabroom date is not very sweet but has a characteristic taste and chewy flesh. When dried, it has a unique texture that is both soft and firm, with a fibrous taste.
* They are similar to Khudri dates but are longer and smaller in size. They have a light colour and look wrinkled in appearance but they do not flake.
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Mabroom dates are a type of soft, sweet date grown in Saudi Arabia. They are known for their elongated shape, dark brown color, and sticky flesh with wrinkles. Mabroom dates are a popular snack and ingredient in Saudi cuisine.
Mabroom dates are a good source of energy, fiber, and vitamins. They are also a good source of potassium, which is important for regulating blood pressure. Mabroom dates can be eaten fresh, dried, or cooked. They can also be used to make a variety of dishes, such as cakes, cookies, and puddings.
Here are a few benefits of eating Mabroom dates:
Good source of energy and fiber.
Contains vitamins and minerals that are essential for good health.
Help to regulate blood pressure.
Boost the immune system.
Improve digestive health.
Reduce stress and anxiety.
Mabroom dates are a delicious and nutritious snack that can be enjoyed by people of all ages.
Long and firm with a fibrous texture and a refined sweetness, prized for their elegant taste. Our dates are harvested at the peak of freshness, ensuring that they meet the rigorous demands of businesses in various industries, from retail to food manufacturing. With a focus on delivering the best quality at the most competitive prices, we provide our clients consistent quality and timely delivery.
About Mabroom Al Madina Stuffed Dates 250 Grams
The Mabroom Al Madina Stuffed Dates are a gourmet delicacy that combines the natural sweetness of premium Mabroom dates with delicious fillings, creating a luxurious treat for date enthusiasts. This 250-gram pack is perfect for gifting, sharing, or enjoying as a personal indulgence. Known for their elongated shape, firm texture, and mildly sweet flavor, Mabroom dates are paired with rich, creamy fillings to enhance their natural appeal.
DATES
Ancient Egypt possesses great treasures and magic, not only in Cairo and Alexandria, where there is progress, sophistication, beautiful cities, and ancient high-rise buildings, and not only in the pyramids or the Sphinx, and not only in the temples of ancient Egypt in Luxor and Aswan, and not only in the expanse of the Mediterranean Sea almost as wide as Egypt from the east. To the west.
But the magic and greatness of Egypt can be found in the picturesque Egyptian desert, with its vast green spaces and towering mountains of wonderful colors, in addition to the ancient crops that have been cultivated for thousands of years in the desert. Among the ancient agricultural crops are high-quality Egyptian dates, including the types: Barhi dates - Dates. Medjool - Sukari Dates - Siwa Dates. â?? Sokoti
As for the types of Egyptian dates in terms of dryness (dry dates, semi-dry dates, and ajwa)
Come together to learn about Egyptian dates in numbers:
Egyptian dates represent a strategic crop, especially since Egypt is the largest producer of dates in the world, producing about 18% of global production and 24% of Arab production, and the number of fruitful palm trees exceeds 16 million palm trees.
Many international festivals specializing in dates are held in Egypt and are attended by many ministers and ambassadors who are guests in Egypt.
In addition to the Food and Agriculture Organization of the United Nations (FAO), the Egyptian Ministry of Agriculture, the Chamber of Food Industries, the Export Council for Food Industries, and the Export Council for Agricultural Crops, which would establish major trade protocols with the largest countries importing Egyptian dates, including Morocco, Turkey, and the United Kingdom. , UAE, and India. , Lebanon, America, Russia, Jordan, Indonesia, Germany, Malaysia, Spain, Netherlands, Kazakhstan, France, Bangladesh, Italy
Now we will present the best types of Egyptian semi-dry dates
Semi-Dry Dates
Origin: Egypt
Packing: 5, 10 kg carton box
MOQ: 1X20 FCL
Container 40 feet volume: 25 MT
Shipping: by Dry Container or Reefer container (Acc. to our valuable clients)
HS Code: 04/08/10/00/56
Ability: 7x40 FCL/Monthly
Dates are a source of fructose, which is a natural type of sugar found in fruit ( 1 ). For this reason, dates are very sweet and also have a subtle caramel-like taste. They make a great healthy substitute for white sugar in recipes due to the nutrients, fiber, and antioxidants that they provide.
Phoenix dactylifera, commonly known as date or date palm, is a flowering plant species in the palm family, Arecaceae, cultivated for its edible sweet fruit. Although its place of origin is unknown because of long cultivation, it probably originated from the Fertile Crescent region straddling between Egypt and Mesopotamia
The Dates exported from South Africa include several premium varieties, each with its own unique characteristics and uses. These high-quality dates are exported worldwide, meeting international standards for health and safety. Here are the key varieties of Dates included in the export from South Africa:
1. Medjool Known as the "Queen of Dates," Medjool dates are large, fleshy, and have a bright yellow color. These dates are primarily used in smoothies, shakes, and various sweet dishes. Although they are not suitable for raw consumption, they are prized for their rich taste and texture.
2. Hallawi Hallawi dates can be consumed both raw and dried (as chuhara). These dates are early fruiting, tolerant to rain, and produce high yields (around 50-80 kg per tree). Known for their sweet flavor, Hallawi dates are versatile and popular in many dishes.
3. Zahidi A mid-season variety, Zahidi dates are semi-dry and small in size. They have a distinct texture, making them highly suitable for processing into pind khajoor. Due to their texture and size, they are not ideal for raw consumption but are widely used in various processed forms.
4. Khadrawi Slightly less sweet than Medjool, Khadrawi dates are soft and silky with a golden-red flesh. These dates are available in the fall and early winter. They are highly favored for their smooth texture and consistency, making them a top choice for consumers seeking soft, moist dates. Khadrawi is a high-yielding cultivar with smaller trees.
5. Barhee Barhee dates are small, spherical, and sweet, with a smooth, crunchy texture and a golden-yellow color. They are high in flesh content and are suitable for raw consumption. This variety is also highly productive, yielding 60-110 kg per tree.
6. Hayany These dates are soft, oblong, and dark brown, with a rich, sweet flavor. Hayany dates are typically used in desserts and dishes, but they are also excellent for raw consumption. The average yield per palm is around 30-40 kg.
7. Deglet Deglet dates are medium-sized with a semi-dry texture and a crunchy bite. They are available in late summer and fall and range in color from yellow to amber. These dates are less sweet than Medjool and have a large seed. The semi-dry texture and crunchiness make them ideal for processing and snacking.
8. Kimia Known for their meaty texture and smooth skin, Kimia dates are brown-black and widely regarded as one of the most delicious varieties. They are suitable for both raw and dry consumption and are often used in desserts. Kimia dates are perfect for table use and are known for their rich taste and texture.
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