Dried anchovies are result of a process in which the smaill fish are caught, salt cured and then dred for preservation. The dried anchovy is a popular ingredient in many types of southeast Asian dishes. Dried anchovies are regualrly used to add flavor to soups and stew, and they are enjoyed as a fat snack, condiment ore side dish. Although the dried anchovy is jnown by several names such as sparts.... the process of curing and air rying the fish is consistent across the area. Both industrial fishing companies and artisanal fisherman create dried anchovies.
Dried anchovies are result of a process in which the small fish are caught, salt cured and then dred for preservation. The dried anchovy is a popular ingredient in many types of southeast Asian dishes. Dried anchovies are regularly used to add flavor to soups and stew, and they are enjoyed as a fat snack, condiment ore side dish. Although the dried anchovy is jnown by several names such as sparts...the process of curing and air rying the fish is consistent across the area. Both industrial fishing companies and artisanal fisherman create dried anchovies.
Dried anchovies are result of a process in which the small fish are caught, salt cured and then dred for preservation. The dried anchovy is a popular ingredient in many types of southeast Asian dishes. Dried anchovies are regularly used to add flavor to soups and stew, and they are enjoyed as a fat snack, condiment ore side dish. Although the dried anchovy is jnown by several names such as sparts...the process of curing and air rying the fish is consistent across the area. Both industrial fishing companies and artisanal fisherman create dried anchovies.
Dried anchovies are result of a process in which the small fish are caught, salt cured and then dred for preservation. The dried anchovy is a popular ingredient in many types of southeast Asian dishes. Dried anchovies are regularly used to add flavor to soups and stew, and they are enjoyed as a fat snack, condiment ore side dish. Although the dried anchovy is jnown by several names such as sparts...the process of curing and air rying the fish is consistent across the area. Both industrial fishing companies and artisanal fisherman create dried anchovies.
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 140/98gr
Can size: 307
Can/Carton: 06 tins Carton/20"FCL: 2200
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Skipjack tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 185/130gr
Can size: 603
Can/Carton: 48 tins Carton/20"FCL: 1950.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Tongol tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Tongol tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand.
Ingredients: Skipjack tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand.
Type Pineapple
Shelf Life 3 years
Storage Type store in cool dry place
Specification 425gx24
Manufacturer Jiafeng
Ingredients None
Content pineapple
Instruction for use ready to eat
Style Canned
Preservation Process SYRUP
Weight (kg) 0.425
Brand Name huvy
Product name Canned Pineapple Slice Dried Pineapple
Type Pineappe
Specification 425g
Certification KOSHER HACCP ISO BRC HALAL
Raw Material 100% Fresh Pinapple
Color Natural Yellow
Packing Tin(unit) Carton (out )
Shape
Halves
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
Ingredients: Bonito tuna, Sunflower oil (Soya bean oil, Olive oil or in Brine), salt
Chunk/Flake:70/30
Oil/Brine: 40/60, 50/50, 60/40 (or customer request)
Lid type: easy open lid
Net weight: 1700grs, 1880grs
Can size: 603
Can/Carton: 06 tins Carton/20"FCL: 1600.
Shelf life 3 years from date of production.
we can produce canned tuna in the customer's brand
