Fresh Dragon Fruit Type: Red & White flesh Size: 350gr to 500gr up Packing: 4kgs box, 9kgs box or as your requirement Grade: 1 Shelf life: 30-40 days Payment terms: 50% T/T in advance, 50% before shipment
Fresh Dragon Fruit Type: Red & White flesh Size: 350gr to 500gr up Packing: 4kgs box, 9kgs box or as your requirement Grade: 1 Shelf life: 30-40 days Payment terms: 50% T/T in advance, 50% before shipment
We offer fresh dragon fruit at a competitive price, and it is available for export worldwide.
- Size: 350-500grams up
- Packing: in 9kgs/carton or as per the customer's request
- Origin: Vietnam
Each dragon fruit is carefully selected and refrigerated process after being freshly harvested from our farms to preserve its flavor
White/ Red Flesh
- Size: 350-490gram - Small Size
500gram ups - Big Size
- Packing: 4kgs,9kgs per carton or as customer request
*We can do as our customer's brand request
- Origin: Vietnam
-MOQ: 1x20RF
Banana chips are best for eating out of hand. Some have additional sweetening added. Those without added sweetener might call themselves banana slices, in and effort to distinguish themselves from the sweetened banana chips, which are the most common. Additional flavouring is often added; without it, they might be as tasty as a poker chip.
Flow Chart: Raw material â??> Select and remove impurities, leaves, stems, unqualified fruit â??> Wash by cleaning machine â??> Split off banana, collect â??> Rinse with clean water â??> Freezing â??> Vacuum frying â??> Centrifugal: to remove remain oil â??> To cool â??> Packing: big PE bag or aluminum bag â??> Finished product.
Nutrition facts
Kcal (100g) 520
Total fat 28g (36% daily value)
Saturated fat 12g (59% daily value)
Trans Fat 0g
Cholesterol less than 5mg (1%)
Sodium 25mg (1%)
Total sugar 44g
Protein 2g
Total Carbohydrate 67g (24%)
Dietary fiber 9g (32%)
Vitamin D 0%
Calcium 2%
Potassium 15%
Iron 4%
Jackfruit is commonly used in South and Southeast Asian cuisines. The ripe and unripe fruit is used, as are the seeds. The jackfruit tree is a widely cultivated and popular food item throughout the tropical regions of the world. It is the national fruit of Vietnam which is the largest export of jackfruit in the world.
Flow Chart: Raw material
Select and remove impurities, leaves, stems, unqualified fruit
Wash by cleaning machine
Split off jackfruit, collect
Rinse with clean water
Freezing
Vacuum frying
Centrifugal: to remove remain oil
To cool
Packing: big PE bag or aluminum bag
Finished product.
Color: Red flesh and white flesh, red skin
Size:
- Small size: 300 â?? 450 gram (20-24fruit/9kgs, 22-26fruit/10kgs).
- Big size: 450 gram up (14-18fruit/9kgs,16-20fruit/10kgs)
Packing :
- Red flesh: 8-10 kgs/carton or as buyer request
- White flesh: 18 â?? 20 kgs/carton or as buyer request
Color: Green/ Red
Taste: Hot
Size: Small size 2-4; 3-5 cm
Big size 6-8; 9-12 cm
Packing: 4kg / carton or 6kg / plastic basket or we can pack as buyerâ??s requirement
Loading: 1contâ??20 / 7tons
Selected: Carefully, cleaned, no scratched
Temperature: 5 Celsius degree, ventilation: 85-95 %.
Certificate: CO, HEALTHY, PHYTO, HACCP, ISO, GAP
Origin Viet Nam
(Please contact Bella +84 901 303 269)
Color: Red flesh/ white flesh and red skin
Taste: Sweet
Grade: A
Size: Contact for more info
Packing: 9 kgs/carton or we can pack as buyers request
Harvest Season: All year around
Temperature: 3 5 degree Celsius
Loading: 18 tons/cont 40RF and 8 tons/cont 20RF
Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container.
Ventilation: 90%
Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269)
Color: Red flesh/ white flesh and red skin
Taste: Sweet
Grade: A
Size: Contact for more info
Packing: 9 kgs/carton or we can pack as buyers request
Harvest Season: All year around
Temperature: 3 5 degree Celsius
Loading: 18 tons/cont 40RF and 8 tons/cont 20RF
Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container.
Ventilation: 90%
Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269)
Color: Red flesh/ white flesh and red skin
Taste: Sweet
Grade: A
Size: Contact for more info
Packing: 9 kgs/carton or we can pack as buyers request
Harvest Season: All year around
Temperature: 3 5 degree Celsius
Loading: 18 tons/cont 40RF and 8 tons/cont 20RF
Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container.
Ventilation: 90%
Certificate: HACCP, PHYTO, HEALTHY, GAP
Origin:Vietnam
Color: Red flesh/ white flesh and red skin
Taste: Sweet
Grade: A
Size: Contact for more info
Packing: 9 kgs/carton or we can pack as buyers request
Harvest Season: All year around
Temperature: 3 5 degree Celsius
Loading: 18 tons/cont 40RF and 8 tons/cont 20RF
Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container.
Ventilation: 90%
Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269)
Color: Red flesh/ white flesh and red skin
Taste: Sweet
Grade: A
Size: Contact for more info
Packing: 9 kgs/carton or we can pack as buyers request
Harvest Season: All year around
Temperature: 3 5 degree Celsius
Loading: 18 tons/cont 40RF and 8 tons/cont 20RF
Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container.
Ventilation: 90%
Certificate: HACCP, PHYTO, HEALTHY, GAP
