Soybean reception and storage - Extrusion (T 135 ° C) - Oil extraction by pressing - Storage - Size reduction - Sieving - Hydration of
micronized soybean meal - Texturization (high pressure and T 170 ° C) - Cutting - Drying by hot air - Cooled - Packaging
Ingrediente / Materia prima / Ingredient / Raw material
Specifications:
- Material: Organic Material
- Product Type: Seashell
- Technique: Polished
- Style: Animal
- Application: Art & Collectible
- Feature: Waterproof
- Shape: ROUND
- Place of Origin: Ba Ria-Vung Tau, Vietnam
- Color: Natural
- Brand Name: 99 Gold Data
Payment & delivery terms:
- Payment: T/T á»?n advance 50%.
- Delivery: Fast and reliable shipping with secure packaging.
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24259 Food By Products Suppliers
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Specification:
Moisture: 10% max
Uses: brew tea, preserve aroma.
Origin: Vietnam.
No impurities, pesticide residue & any preservatives, 100% Natural.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
If you need to update more pictures and videos about the products. Please contact me via , which is easy for us to negotiate.
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Origin: Vietnam.
Part: Bubs and petals.
Moisture: 10% max.
Shelf-life: 2 years.
100% Natural, no impurities, pesticide residue & any preservatives
Packaging: in 10kgs PE bag/carton
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
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Specifications:
-Origin: Vietnam.
-Preservation process: Air dry + sun dry.
-Shape: whole leaves.
-Moisture: 12% max.
-Impurities: 1% max.
-Taste: tasteless, characteristic.
-Variety: Vietnamese Soursop.
-Shelf life: 2 years from production date.
-Quantity capacity: 2 tons/week. Min order: 1000kgs.
-Packaging: in vacuum pack 0.5kg NW then in PP/carton
Payment & Delivery Terms:
-Payment: T/T (50% in advance, balance negotiable).
-Delivery: Fast and reliable shipping with this secure packaging.
If you need more information, please contact me via,
Specifications:
Origin: Vietnam
Type: Ingredients for making Incense, Mosquito coil.
Raw material: Cortex of stark / No Chemicals.
Color: light brown to deep brown.
Moisture: 13% max.
Viscosity (cps):16 cups, 18 cups, 20 cups, 22 cups, 24 cups, 36 cups.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
If our product matches your requirements and you need more pictures, videos or packaging needs,
Specifications:
Color: Natural green.
Maturity : 9 months.
100% pure fresh cassava leaves.
Flavour : characteristic of cassava leaves.
Process: Collect leaves, clean, freeze.
Place of Origin: Vietnam.
Packing: 500 or 1000 grs PE bag then in 10 kgs carton.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Specifications:
Type: Ingredients for making Incense, Mosquito coil.
Raw material: Cortex of stark / No Chemicals.
Color: light brown to deep brown.
Moisture: 13% max.
Viscosity (cps):
16 cups: 180-270.
18 cups: 280-340.
20 cups: 350-450.
22 cups: 460-560.
24 cups: 570-650.
36 cups: 1000-1100.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Specifications:
Product Specifications:
Color: Black.
Taste: tasteless.
Odor: odorless.
Foreign matter: 2% max.
Form: whole seed.
Moisture: 12% max.
Shelf life: 2 years from production date.
Packing: 25 kgs or 50 kgs NW PP bag
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
If our product matches your requirements and you need more pictures, videos or packaging needs,
