Dear sir/madam
Have a productive working day!
We are kim minh exim one of the leading agriculture exporters and manufacturer in vietnam.
With 8 years for establishment and development, we have much experience in international commodity business. Also, we have participated in international fairs in thailand, hongkong, moscow and dubai in recent years. Kim minh have been dealing in frozen fruits from vietnam with very competitive prices and high quality as banana, pomelo, dragon, jackfruit, soursop, clamansi, passionfruit, longan, rambutan, aloe vera, lime, mango, pineapple fruit, ect.
Especially, we would like to introduce vietnam frozen/dried coconut with more types as below:
1./ frozen coconut sliced:
Packing: 10kgs/pe bag/carton x 10mt/cont 20''rf
2./ frozen coconut meat chunk:
Packing: 10kgs/pe bag/carton x 10mt/cont 20''rf
3./ frozen coconut meat random cut:
Packing: 10kgs/pe bag/carton x 10mt/cont 20''rf
4./ frozen coconut meat greated:
Packing: 10kgs/pe bag/carton x 10mt/cont 20''rf
5./ frozen dried coconut:
Packing: 9, 12, 20 pcs/ctn x 22mt/cont40rf
Describe: the pale yellow colored puree with characteristic flavor and aroma of riped kumquat
Packing type: aseptic bag: 20/200+-2 kgs; 80 drums/20' fcl, 120 drums/40'
Preservation: depend on temperature (6-12-24 months)
Quantity: 500 mt
Brix: 7.0 up
Acid: 3.6-5.6%
Pulp: 4-12%
Ph: 3.2
Place of origin: vietnam
2. Specification:
+ Oil content: 63% min( high fat), 25% min ( low fat)
+ Moisture: 3% max
+ FFA(free fatty acid as caloric):0.3% max
+ Color: white, natural
+ No sour
+ Free from foreign matter
+ Color: Natural White, free from stranger specks
+ Flavor: Sweet, mild and no off flavor
Applications
Young coconuts are especially ideal for making desserts. They can be used to flavor a variety of baked goods, ice cream, pies, sorbets and beverages. Flavor frosting for cakes and cookies. Make a colorful sweet topping for baked goods and confections. The fresh coconut water can be slightly frozen where the juice will turn to ice and can be eaten like a sorbet. Blend coconut water and flesh to make a smoothie or a base for soups. For flavor variation, add avocado, dates, figs, carob powder or maple syrup. To store, always refrigerate.
+ oil content: 63% min( high fat),
+ moisture: 3% max
+ ffa(free fatty acid as caloric):0.3% max
+ color: white, natural
+ no sour
+ free from foreign matter
+ color: natural white, free from stranger specks
+ flavor: sweet, mild and no off flavor
- Moisture:3% max
- FFA: 0.3% max
- Fat content:62% min
- E.coli & Samonella: negative
- Natural white, free from foreign matter
- Flavour: Mild, fresh and sweet characteristic of coconut with no off-flavour and odour
1/. Commodity: DESICCATED COCONUT HIGH FAT, FINE GRADE
2/. Quality: High Fat, Fine & Medium grade.
- Moisture: 3% max.
- FFA: 0.3% max.
- Fat content: 62% min.
- Natural white Color; Free from foreign matter.
- Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor
3/. Quantity: 26MT (+/-5%)/40ft loading
4/. Packing: By 03 plies Kraft paper bags with inner sealed poly-liner, outer polypropylene (PP) bag, 50kgs net/bag.
1/. Commodity: DESICCATED COCONUT HIGH FAT, MEDIUM GRADE
2/. Quality: High Fat, Medium grade.
- Moisture: 3% max.
- FFA: 0.3% max.
- Fat content: 62% min.
- Natural white Color; Free from foreign matter.
- Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor
3/. Quantity: 26MT (+/-5%)/40ft loading
4/. Packing: By 03 plies Kraft paper bags with inner sealed poly-liner, outer polypropylene (PP) bag, 50kgs net/bag.
The coconut is cut off its green shell, stripped of coconut fiber, cleaned, polished, fitted with a ring cap and engraved with a laser logo, extremely compact and convenient to use.
EXPIRY
30 days in cold storage 2-5oC
TASTE
Coconut water has the characteristic aroma of� Ben Tre coconut� with a natural sweetness.
