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Find Verified Swimming Accessories Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Shenzhen   Guangzhou   -  
GOLD PLUS Member
May-15-22
Supplier From Linyi, China
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Apr-07-17

Metal Accessories

$0.10 - $10
MOQ: Not Specified
Supplier From Linyi, Shandong, China
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Metal Accessories
1,materials: steel wire, carbon steel.
2,size: different sizes, different type workable, customer's design and OEM are welcome.
3,surface: galvanized surface, chrome surface, rubber coated surface workable.
4,packing:bulk package in the cartons or as order.
5,samples could be offered free of charge.
6,small order workable.
Any require, feel free to contact us.
Nov-28-16
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1.No need tie rod

2.fast installation, two workers install a 4m column within 12 minutes

3.quick dismantling

4.reused many times, about 10 years service life
Oct-09-22
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PRODUCT: Dried orange peel powder


APPEARANCE: Natural yellow

Odour: Typical light orange odour

Flavour: Clean typical orange flavour with no off flavour.

INGREDIENTS: 100% orange peel

PACKING: 15kgs x 2PE bag/Carton or as Requests.

SHELF LIFE: 12 months under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
size: 60 mesh
Moisture: 10% Max
Sulphur dioxide SO2: 30ppm Max
Foreigh matter: None
Additives: None

MICROBIOLOGICAL:
Total plate count: Max 100,000cfu/g
Coliforms: Max500mpn/g
E.Coli: Negative
Yeast & Mould: Max 500cfu/g
Salmonella: Negative/25g
Oct-09-22

Dried Orange Peel

$1
MOQ: Not Specified
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PRODUCT: Dried orange peel

APPEARANCE: Natural yellow

Odour: Typical light orange odour

Flavour: Clean typical orange flavour with no off flavour.

INGREDIENTS: 100% orange peel

PACKING: 15kgs x 2PE bag/Carton or as Requests.

SHELF LIFE: 12 months under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
size: the natural orange peel slices
Moisture: 10% Max
Sulphur dioxide SO2: 30ppm Max
Foreigh matter: None
Additives: None

MICROBIOLOGICAL:
Total plate count: Max 100,000cfu/g
Coliforms: Max500mpn/g
E.Coli: Negative
Yeast & Mould: Max 500cfu/g
Salmonella: Negative/25g
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Oct-09-22
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PRODUCT: Dried orange peel granules


APPEARANCE: Natural yellow

Odour: Typical light orange odour

Flavour: Clean typical orange flavour with no off flavour.

INGREDIENTS: 100% orange peel

PACKING: 20kgs /bag or as Requests.

SHELF LIFE: 12 months under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
size: 16-40 mesh, 40-80 mesh or as requests
Moisture: 10% Max
Sulphur dioxide SO2: 30ppm Max
Foreigh matter: None
Additives: None

MICROBIOLOGICAL:
Total plate count: Max 100,000cfu/g
Coliforms: Max500mpn/g
E.Coli: Negative
Yeast & Mould: Max 500cfu/g
Salmonella: Negative/25g
Oct-09-22
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PRODUCT: Dried orange peel strips


APPEARANCE: Natural yellow

Odour: Typical light orange odour

Flavour: Clean typical orange flavour with no off flavour.

INGREDIENTS: 100% orange peel

PACKING: 20kgs /bag or as Requests.

SHELF LIFE: 12 months under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
size: strips
Moisture: 10% Max
Sulphur dioxide SO2: 30ppm Max
Foreigh matter: None
Additives: None

MICROBIOLOGICAL:
Total plate count: Max 100,000cfu/g
Coliforms: Max500mpn/g
E.Coli: Negative
Yeast & Mould: Max 500cfu/g
Salmonella: Negative/25g
Oct-09-22
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PRODUCT: Dried orange peel flakes


APPEARANCE: Natural yellow

Odour: Typical light orange odour

Flavour: Clean typical orange flavour with no off flavour.

INGREDIENTS: 100% orange peel

PACKING: 20kgs /bag or as Requests.

SHELF LIFE: 12 months under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
size: 10*10mm or as reqeusts
Moisture: 10% Max
Sulphur dioxide SO2: 30ppm Max
Foreigh matter: None
Additives: None

MICROBIOLOGICAL:
Total plate count: Max 100,000cfu/g
Coliforms: Max500mpn/g
E.Coli: Negative
Yeast & Mould: Max 500cfu/g
Salmonella: Negative/25g
Oct-09-22

Ad Shallots Flakes

$1
MOQ: Not Specified
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PRODUCT: Dehydrated shallot

DESCRIPTION: Fresh sound clean shallot which has been peeled, Cut to desired shape, And process by hot air dehydration.

APPEARANCE: Light purple and natural white

Odour:Typical shallot

Flavour: Clean typical shallot with no off flavour.

INGREDIENTS: 100% shallots

PACKING: 20kgs x 2PE bag/Carton.

SHELF LIFE: 12 month under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
Moisture: 8%
Sulphur dioxide SO2: Max. 30PPM
Foreigh matter: None
Additives: None

MICROBIOLOGICAL:
Total plate count: Max 100,000/g
Coliforms: Max 500/g
E.Coli: Negative
Yeast & Mold: Max 500/g
Salmonella: Negative/25g
Oct-09-22

Dehydrated Shallots Slices

$1
MOQ: Not Specified
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PRODUCT: Dehydrated shallot Slice

DESCRIPTION: Fresh sound clean shallot which has been peeled, Cut to desired shape, And process by hot air dehydration.

APPEARANCE: Light purple and natural white

Odour:Typical shallot

Flavour: Clean typical shallot with no off flavour.

INGREDIENTS: 100% shallots

PACKING: 20kgs x 2PE bag/Carton.

SHELF LIFE: 12 month under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
Moisture: 8%
Sulphur dioxide SO2: Max. 30PPM
Foreigh matter: None
Additives: None

MICROBIOLOGICAL:
Total plate count: Max 100,000/g
Coliforms: Max 500/g
E.Coli: Negative
Yeast & Mold: Max 500/g
Salmonella: Negative/25g
Oct-09-22

Puffed Carrot

$1
MOQ: Not Specified
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PRODUCT: Puff carrot flakes A grade

DESCRIPTION: Fresh sound clean carrot which has been sorted, Cut to desired shape, Blanched and process by hot air dehydration.

APPEARANCE: natural orange or red

Odour:Typical carrot odour

Flavour: Clean typical carrot flavour with no off flavour.

INGREDIENTS: carrot

PACKING: 20kgs x 2PE bag/Carton.

SHELF LIFE: 18 month under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
Size: 10*10*3mm
Moisture: Max.7%
Additives: 5% glucose

MICROBIOLOGICAL:
Total plate count: Max 50,000/g
Coliforms: Max100/g
E.Coli: negative
Yeast & Mould: Max 100/g
Salmonella: negative
Oct-09-22

Puff Carrot

$1
MOQ: Not Specified
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PRODUCT: Puff carrot flakes A grade

DESCRIPTION: Fresh sound clean carrot which has been sorted, Cut to desired shape, Blanched and process by hot air dehydration.

APPEARANCE: natural orange or red

Odour:Typical carrot odour

Flavour: Clean typical carrot flavour with no off flavour.

INGREDIENTS: carrot

PACKING: 20kgs x 2PE bag/Carton.

SHELF LIFE: 18 month under recommended storage.

STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.

PROPERTIES:
Size: 6*6*6mm
Moisture: Max.7%
Additives: 5% glucose

MICROBIOLOGICAL:
Total plate count: Max 50,000/g
Coliforms: Max100/g
E.Coli: negative
Yeast & Mould: Max 100/g
Salmonella: negative
Oct-09-22

Dehydrated Garlic Powder

$1
MOQ: Not Specified
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PRODUCT: Garlic Powder A garde



DESCRIPTION: Pure powdered garlic processed from dehydrated garlic



APPEARANCE: Creamy white color.



Flavour: Typical of fresh ,clean,pungent



INGREDIENTS: 100% Garlic



PACKING: 12.5kgs/alu-foil bag x 2bag/Carton.



SHELF LIFE: 18 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized moisture transfer and contamination.



PROPERTIES:

Moisture: Max.6%

Sulphur dioxide SO2: Max. 100PPM

Foreigh matter: None

Additives: None

Size: 80/100,100/120 mesh



MICROBIOLOGICAL:

Total plate count: Max 100,000cfu/g

Coliforms: Max 100mpn/g

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative/25g
Oct-09-22

Dehydrated Garlic Granules

$1
MOQ: Not Specified
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PRODUCT: Garlic Granules A Grade



DESCRIPTION: Pure garlic granules processed from dehydrated garlic



APPEARANCE: Natural white



Flavour: Typical of fresh ,clean, pungent



INGREDIENTS: 100% Garlic



PACKING: 12.5kgs/alu-foil bag x 2bag/Carton.



SHELF LIFE: 24 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.



PROPERTIES:

Moisture: Max.6%

Sulphur dioxide SO2: Max. 30PPM

Foreigh matter: None

Additives: None

Size: 5/10,10/20,8/16,16/26,26/40,40/80 mesh



MICROBIOLOGICAL:

Total plate count: Max 3,000cfu/g

Coliforms: Max 100mpn/g

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative
Oct-09-22

Minced Garlic

$1
MOQ: Not Specified
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PRODUCT: Garlic Granules A Grade



DESCRIPTION: Pure garlic granules processed from dehydrated garlic



APPEARANCE: Natural white



Flavour: Typical of fresh ,clean, pungent



INGREDIENTS: 100% Garlic



PACKING: 12.5kgs/alu-foil bag x 2bag/Carton.



SHELF LIFE: 24 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.



PROPERTIES:

Moisture: Max.6%

Sulphur dioxide SO2: Max. 30PPM

Foreigh matter: None

Additives: None

Size: 5/10,10/20,8/16,16/26,26/40,40/80 mesh



MICROBIOLOGICAL:

Total plate count: Max 3,000cfu/g

Coliforms: Max 100mpn/g

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative
Oct-09-22
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PRODUCT: Dehydrated Garlic Granules Premium Grade



DESCRIPTION: Pure garlic granules processed from dehydrated garlic



APPEARANCE: Yellowish



Flavour: Typical of fresh ,clean, pungent



INGREDIENTS: Garlic



PACKING: 12.5kgs/alu-foil bag x 2bag/Carton.



SHELF LIFE: 24 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.



PROPERTIES:

Moisture: Max.6%

Sulphur dioxide SO2: Max. 30PPM

Foreigh matter: None

Additives: None

Size: 5/10,10/20,8/16,16/26,26/40,40/80 mesh



MICROBIOLOGICAL:

Total plate count: Max 30,000cfu/g

Coliforms: Negative

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative
Oct-09-22

Garlic Flakes A Grade

$1
MOQ: Not Specified
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PRODUCT: Dried Garlic Flakes A grade



DESCRIPTION: Fresh sound clean garlic which has been peeled, cut root and cut to flakes, And process by hot air dehydration.



APPEARANCE: Natural white



Odour: Typical garlic odour



Flavour: Clean typical garlicflavour with no off flavour.



INGREDIENTS: 100% Garlic



PACKING: 20kgs x 2PE bag/Carton.



SHELF LIFE: 24 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.



PROPERTIES:

Thickness: 1.8mm, 2.0mm cut or according to buyerâ??s request.

Moisture: 6% Max

Sulphur dioxide SO2: 30ppm Max

Foreigh matter: None

Additives: None



MICROBIOLOGICAL:

Total plate count: Max 10,000cfu/g

Coliforms: Max 100mpn/g

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative/25g
Oct-09-22
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PRODUCT: Dehydrated Garlic Flakes with roots



DESCRIPTION: Fresh sound clean garlic which has been peeled, with root, Cut to flakes, And process by hot air dehydration.



APPEARANCE: Natural Yellow



Odour:Typical garlic odour



Flavour: Clean typical garlic flavour with no off flavour.



INGREDIENTS: 100% Garlic



PACKING: 20kgs x 2PE bag/Carton.



SHELF LIFE: 18 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.



PROPERTIES:

Thickness: 2.0-2.5mm cut

Moisture: 8%

Sulphur dioxide SO2: Max. 30PPM

Foreigh matter: None

Additives: None



MICROBIOLOGICAL:

Total plate count: Max 100,000cfu/g

Coliforms: Max 100mpn/g

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative/25g
Oct-08-22
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PRODUCT: Garlic Flakes A Grade



DESCRIPTION: Fresh sound clean garlic which has been peeled, cut root and cut to flakes, And process by hot air dehydration.



APPEARANCE: Natural white



Odour: Typical garlic odour



Flavour: Clean typical garlicflavour with no off flavour.



INGREDIENTS: 100% Garlic



PACKING: 20kgs x 2PE bag/Carton.



SHELF LIFE: 24 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized transfer and contamination.



PROPERTIES:

Thickness: 1.8mm, 2.0mm cut or according to buyerâ??s request.

Moisture: 6% Max

Sulphur dioxide SO2: 30ppm Max

Foreigh matter: None

Additives: None



MICROBIOLOGICAL:

Total plate count: Max 10,000cfu/g

Coliforms: Max 100mpn/g

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative/25g
Oct-09-22

Garlic Powder

$1
MOQ: Not Specified
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PRODUCT: Garlic Powder A garde



DESCRIPTION: Pure powdered garlic processed from dehydrated garlic



APPEARANCE: Creamy white color.



Flavour: Typical of fresh ,clean,pungent



INGREDIENTS: 100% Garlic



PACKING: 12.5kgs/alu-foil bag x 2bag/Carton.



SHELF LIFE: 18 month under recommended storage.



STORAGE: Store in cool and dry area, sealed to minimized moisture transfer and contamination.



PROPERTIES:

Moisture: Max.6%

Sulphur dioxide SO2: Max. 100PPM

Foreigh matter: None

Additives: None

Size: 80/100,100/120 mesh



MICROBIOLOGICAL:

Total plate count: Max 100,000cfu/g

Coliforms: Max 100mpn/g

E.Coli: Negative

Yeast & Mould: Max 100cfu/g

Salmonella: Negative/25g
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