Here are some onion varieties that grow well in Kenya:
Red Creole: A common variety that grows well in Kenya
Red Pinny: A common variety that grows well in Kenya
Jambar 1: A common variety that grows well in Kenya
Red Bombay: A common variety that grows well in Kenya
Bombay White Onion: A profitable variety with a mild flavor and long shelf life
Jambar F1: A popular variety that can be cultivated in all counties, including drier areas
Red Coach F1: A popular hybrid variety that produces high yields and onions with the ideal size and color for Kenyan markets
Malbec F1: A common hybrid variety
--- supply more than 600X40'' reefer container every year ---
1) Sizes: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up.
2) Transporting and storing temperature: -3 - 0 C .
3) Supply period: all the year round
a) Fresh garlic: early June to September
b) Cold storing garlic: September to the next May
4) Plump shaped bulbs offering full flavored cloves that have a purplish hue.
5) Shelf life is long and can be stored for up to 9 months under proper conditions.
6) Can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity.
Packages:
1) Loose Packing:
a) 10kg/carton; b) 20kg/carton; c) 10kg/mesh bag; d) 20kg/mesh bag;
2) Small packing:
a) 1kg/bag, 1kg x 10bags/carton; f) 4pcs(250g)/bag, 250g x 40bags/carton;
b) 500g/bag, 500g x 20bags/carton; g) 5pcs/bag, 10kg/carton;
c) 250g/bag, 250g x 40bags/carton; h) 1kg/bag, 5kg/mesh bag;
d) 200g/bag, 200g x 50bags/carton; i) 500g/bag, 5kg/mesh bag;
e) 3pcs(200g)/bag,200g x 50bags/carton;
3) Customized packing: according to clients' requirements...
Rich taste and superior quality of Kenyan Hass Avocados, grown in the fertile highlands of Kenya under ideal tropical conditions. Renowned for their creamy texture, nutty flavor, and long shelf life, our avocados are perfect for both local consumption and international export markets.
Experience the rich, tropical flavour of Kenyan pineapples, grown in sun-drenched plantations across Kenya's coast and semi-arid regions like Makueni, Embu, Kitui, and Kilifi. Our pineapples are known for their exceptional sweetness, vibrant colour, and rich aroma, making them a top choice for both fresh consumption and processing.
Experience the authentic tropical taste of Kenyan plantains, cultivated in the fertile soils of Meru and other rich agricultural regions of Kenya. Our plantains are prized for their firm texture, natural starchiness, and wholesome flavour, making them ideal for boiling, frying, roasting, or processing into chips and flour. Grown under sustainable farming practices, Kenyan plantains are a reliable choice for both household consumption and large-scale food industries.
Experience the rich, tropical flavour of Kenyan Cavendish bananas, grown in sun-drenched plantations across Kenya's coast and semi-arid regions like Makueni, Embu, Kitui, and Kilifi. Our Cavendish bananas are known for their exceptional sweetness, smooth texture, and rich aroma, making them a top choice for both fresh consumption and processing.
835 Spring Onion Suppliers
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