Petcoke is the coke that, in particular, derives from a final cracking processâ??a thermo-based chemical engineering process that splits long chain hydrocarbons of petroleum into shorter chainsâ??that takes place in units termed coker units. (Other types of coke are derived from coal.)
300,000 to 500,000 metric tons
500,000 to 1,000,000 metric tons
Origin: Brazil
Icumsa: 45 RBU
Polarization: 99.80 %
Ash content: 0.04 %
Moisture: 0.04 %
Color: Sparkling White
Solubility: 100 % free Flowing
Radiation: Normal Certified
Granulation: Fine
2. SUGAR ICUMSA 600 - 1200
Origin: Brazil/South America
Icumsa: 600 -1200
Polarization: 96.00% Min
Ash content: 0.09% Max
Moisture: 0.09% Max
Color: Brown
Solubility: 90%
SO2: 20 PPM
Granulation: Fine
The juices produced are 100% lemon from Spain and do not contain any additives whatsoever
Nfc Organic Lemon Juice :
The organic not from concentrate lemon juice is obtained from 100% organic lemon, no additives added, and it has Spanish origins. The product is food grade and fits for human consumption (beverages, juices, soft drinks.
The juices produced are 100% orange juices from Spain and do not contain any additives whatsoever.
Nfc Organic Orange Juice:
The product is 100% pure and natural, obtained exclusively from material of vegetable origin, ripe and healthy fruit, selected and harvested at appropriate time in season, by physical process without addition of any additive; the product is normally Spanish
The product is obtained from mandarine that complies with the parameters of the description, quality, identity and authenticity indicated in the AIJN Code of Good Practices.
In Spain, thanks to its varied orography and weather conditions, and especially for having such a wide variety of breeds of livestock, both in terms of cows, sheep and goats, over 150 different types of different cheese are produced here and there are 26 Designations of Origin. There are many types and flavours of cheese: cheese made with cow’s milk, sheep’s milk, goat’s milk, or a mixture of the three.
There are also queso fresco, semi-mature and mature cheeses to enjoy. Made with unpasteurized or pasteurized milk. There are blue cheeses, cream cheeses, those made with wine, with paprika…
Nowadays the cheese artisans all over Spain make cheese in a traditional way with the help of the latest technology. The different methods used have been passed down from generation to generation.
Artio is a natural isotonic drink designed to enhance hydration and physical performance. Made with 100% natural ingredients, Artio provides a refreshing and effective solution for replenishing electrolytes and energy, making it ideal for athletic activities and those seeking a healthy hydration option.
FIBRAPLAC RAW is our base in MDF board which are elaborated with a selection of woods that provide the best density as required by international standards DIN EN 622-5 and ANSI A208.2-2009.
CHARACTERISTICS
FIBRAPLAC RAW has a smooth homogeneous composition, as well as a uniform tonality that allows for any sort of finishing. It is of easy machinability, sustains wight efficiently and has a better resistance to combustion than solid wood. Furthermore, due to its excellent internal compaction and optimum screw grip, is the best alternative to solid wood boards .
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