SPECIFICATION
Old Corrugated Containers 95% minimum
Outthrows 3% maximum
Prohibitive materials 1% maximum
Moisture content % maximum
Country of Origin: EU
Wheat flakes made from clean and selected 100% whole wheat grains. The product has been heat treated to prevent grain breakage during the process. Chestnut brown grains. Irregular shape, smooth surface and uniform size.
Odor and characteristic taste of wheat, free of strange odors and flavors.
Oat flour from the whole milling of oat flakes. Rolled oats are made from rolled whole grain oat pearls that have been previously cleaned, husked and enzymatically deactivated. The product has been stabilized by heat treatment to prevent the enzymatic development of rancidity.
White color with light brown or mahogany tones from the bran fraction. Odor and characteristic flavor of toasted oats free of foreign odors and flavors.
Outer layer of the grain from the coarse fraction of milled 100% whole grain oats husked and enzymatically deactivated. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity.
Brown or mahogany color with white tones. Characteristic odor and flavor of oat bran free of foreign odors and flavors
Outer layer of the grain from the coarse fraction of milled 100% whole grain oats husked and enzymatically deactivated. The product has been stabilized by heat treatment to prevent enzymatic development of rancidity.
Brown or mahogany color with white tones. Characteristic odor and flavor of oat bran free of foreign odors and flavors.
Ingredients
100% oats
Applications
Bakery
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