Please click here to check who's online and chat with them.

Find Verified Meats Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Caguas   Puerto Rico   San Juan  
Aug-24-20

Pork

$3.10K
MOQ: Not Specified
Supplier From Tilaran, Guanacaste, Puerto Rico
 Inquire Now  
Pork all cuts SIF PROC
Chicken whole,Feet,Paws,Wing mj SIF CIF PROC

Esteban McGrath
Sep-07-18
Supplier From Naguabo, Puerto Rico
 Inquire Now
Feb-28-17

Whole Chicken

$1.55K
MOQ: Not Specified
Supplier From Caguas, PR, Puerto Rico
 Inquire Now  
Grade : A (International Quality and Standard)
Origin : Brazil or Europe
Certification : HACCP, ISO, HALAL, Quality and Weight etc.
Age of chicken : 35 - 45 days minimum at time of slaughter.
Processing : Our frozen halal whole chicken is specially hand Slaughtered accordingly to Islamic and international requirements. Well dressed and cleaned, white skin, no bruise, no blood, no bad smell, no feather no broken bones, Dry, moisture less than 5%, 100% fresh and frozen. Weights : 1,000 gram to 1,300 gram.
Slaughterhouse : Halal certified and has a valid certificate from the Egyptian government.
Unit Price : 1,550.00 US$ (One thousand five hundred and fifty US Dollars) per Metric Ton.
Payment Instrument : Payment by a fully funded irrevocable, transferable Divisible, free, unencumbered Bank Guarantee (BG) or Documentary Letter of Credit (DLC) and payable hundred per cent (100%) at sight with presentation of ocean bill of lading and other shipping documents including SGS inspection to the buyerâ??s bank from the loading port. The Documentary LC or BG has to be issued or confirmed by a Top 100 World Prime Bank.
Contract : Must be endorsed by Egyptian embassy in Brazil and Brazilian chamber of commerce or depends on the country of origin.
Packaging : Frozen packaging as standard for Egypt.
Storage : Keep frozen at -18 ° C or lower temperature.
Shelf life : 12 or 24 months from production date.
May-08-20
Supplier From Orlando, Florida, Puerto Rico
 Inquire Now
Sep-24-19
Supplier From Puerto Rico, Puerto Rico
 Inquire Now
11 Meats Suppliers
Short on time? Let Meats sellers contact you.
Nov-25-18
Supplier From Tilaran, Guanacaste, Puerto Rico
 Inquire Now
Dec-13-20
Supplier From Ciales, Puerto Rico, Puerto Rico
 Inquire Now
Oct-27-16
Supplier From Caguas, PR, Puerto Rico
 Inquire Now
Mar-18-19
Sep-11-08
Supplier From San Juan, Puerto Rico
 Inquire Now
Feb-09-22
Supplier From San Juan, Puerto Rico
 Inquire Now
Supplier Of Baby Diapers   |   Chicken Eggs   |   Spices   |   Pepper   |   Cardamom, Cinnamon   |   Red Chilli   |   Chickpeas   |   Kidney Beans   |   Fresh Vegetables   |   Fresh Cabbage   |   Fresh Potato   |   Fresh Cauliflower   |   Cashew Nuts   |   Macadamia Nuts   |   Fresh Fruits   |   Avocado   |   Banana   |   Dragon Fruit   |   Mango   |   Peach   |   Pineapple   |   Plum   |   Watermelon   |   IQF or Frozen Fruits   |   Blueberry   |   Strawberry   |   Coconut   |   Coffee Beans   |   Palm Oil   |   Olive Oil   |   Peanut Oil   |   Diapers   |   Toilet Paper   |   Shrimps
11 Meats Suppliers
Short on time? Let Meats sellers contact you.
See what buyers and suppliers are discussing in Meats import export community

Frequently Asked Questions (FAQs)


1. What are the main export grades used for beef and poultry meat in international markets?

It is important to note that grades vary by country, but usually consider texture, marbling, and fat content. Poultry products are commonly graded as A, B, or C as per their appearance and meat quality.

2. Which countries are the leading meat and poultry products exporters worldwide?

Ukraine, the United States, and Brazil are the leading meat and poultry exporters worldwide.

3. What documents are needed to import meat and poultry products?

You usually need a veterinary health certificate, a certificate of origin, and an import permit.

4. How is freshness ensured in frozen meat and poultry exports?

When it comes to maintaining freshness, producers use quick-freeze methods and refrigerated containers to keep meat safe and fresh during shipment.

5. What defines premium-grade meat and poultry?

Premium-grade meat & poultry products come from healthy livestock, processed under hygienic conditions, and have full traceability from farm to export.

6. What are the key microbiological tests for meat and poultry?

Common tests include those for Salmonella, E. coli, and Listeria to confirm food safety.

7. Which meat is considered No. 1 in the world?

Chicken is currently the most consumed meat globally because of its affordability, versatility, and quick cooking time.

8. What are the main quality standards for meat and poultry exports?

When sourcing, make sure your meat and poultry exporter complies with HACCP, ISO, and veterinary health regulations to ensure safe, hygienic, and traceable products.

9. What are the inspection standards for meat and poultry imports?

You should follow inspection standards and check for temperature control, hygiene, labeling, and packaging compliance with national regulations.

10. How to find reliable meat & poultry suppliers online?

In order to find reliable meat & poultry suppliers online, you can visit B2B platforms like go4WorldBusiness or search online using targeted keywords like 'meat and poultry suppliers near me.'

11. What are the main types of meat and poultry traded?

The most traded types include chicken, beef, mutton, and processed meat products such as sausages and canned meat.

12. What are the top meat and poultry-producing or consuming countries?

The United States, Brazil, China, and India are major meat & poultry producers, while Asia and the Middle East are among the fastest-growing consumer markets.