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Top Supplier Cities : -   Kathmandu   Ilam  
Aug-25-26

Premium Arabica Green Coffee From Nepal, Premium Grade A, Specialty & Commercial Grades Available

$12 - $25 / Kilogram (FOB)
MOQ: 100  Kilograms
Sample Available
Supplier From Kathmandu, Bagmati, Nepal
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We are offering premium 100% Arabica green coffee beans from Nepal for international buyers, specialty coffee importers, roasters and distributors.

Origin: Nepal- Himalayan Mid-Hills
Type: 100% Arabica Green Coffee
Processing: Washed / Natural / Custom Processing
Supply: Samples to commercial quantities
Traceability: Farm and regional lots available
Indicative Price: From USD 22/kg depending on lot, quality, quantity, processing, packaging and shipping terms

Why Nepal?

Nepal is a rare, limited-production coffee origin, and Nepali Arabica remains difficult to source in international markets.

Rather than competing as commodity coffee, we focus on premium, carefully processed and traceable Arabica with a distinctive Himalayan origin.

We source coffee from our own estate as well as selected smallholder farmers. For advance orders, we can discuss preparing coffee according to the buyer's requirements, including:

Washed or Natural processing
Single-origin / regional lots
Cherry selection and lot separation
Grading and sorting requirements
Customized packaging
Buyer-specific processing programs

Product: Green Coffee Beans
Variety: Arabica
Origin: Nepal
Product Grade: Premium Grade A / Specialty & Commercial Grades Available
HS Code: 090111
Processing: Washed / Natural / Custom Processing
Minimum Order: Sample / Negotiable commercial quantity
Packaging: Jute bags / lined bags / customized
Price: From USD 14/kg*
Premium Grade A: From approximately USD 22/kg*
Payment: L/C / Bank Transfer
Shipping: FOB / CIF
Supply: Limited / Subject to harvest availability

Samples are available for quality evaluation.

We welcome enquiries from specialty roasters, green coffee importers, distributors and coffee brands looking to introduce a rare origin to their market.

Available for international export from Nepal.

Contact us with your destination country, required quantity, preferred processing method and quality specifications for availability and quotation.

Coffee From Nepal
Rare Origin Premium Arabica Himalayan Grown
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Himalayan Green Tea

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Green Tea with brand name"kala Patthar"from the himalayas of Nepal, altitude ranging above 1900meter.we have 6 different types of Green Tea.
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Green coffee beans:
Type: coffee bean, arabica high grown at 1000-1900 meter (3280-6233 feet)
Variety: arabica
Processing type: green, fermented, spring water washed free from black, moldy, broken, immature beans
Grade: aa [screen 17~18]
Maturity: 100%
Max. Moisture (%): 11.5%
Packaging: machine-stitched jute bag
Shelf life: 2 years
Place of origin: nepal
Model number: grade aa gourmet beans
Cultivation type: organic
Beans color: greenish (free from blacks)
Fragrance/aroma: 8 [balanced, quiet: red apple, dried plum, almond, hint of flowers]
Flavour: 8 [sweet, slightly savory, balanced, quiet: apple, dried plum, almond]
Acidity: 7 [gentle, rather muted]
Body: 8 [smooth, lightly syrupy]
Aftertaste intensity: 8 [simple but clean, round, sweet: hint of flowers]
Overall raw score: 89
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MOQ: Not Specified
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MOQ: Not Specified
Supplier From kathmandu, Province 3, Nepal
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Sunderpani Nepal Tea

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MOQ: Not Specified
Supplier From Kathmandu, Bagmati, Nepal
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Gorkha Tea Estate produces different types of tea like Black, Green, White tea. It has been organically certified by IMO, JAS, EU. Gorkha Tea Estate focuses on Quality rather than Quantity.
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Sichuan Pepper

$4.70K - $6.31K
MOQ: 500  Square Yards
Sample Available
Supplier From Kathmandu, Bagmati, Nepal
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Zanthoxylum(Timur): Sichuan pepper

Sichuan pepper has a unique aroma and flavour that is not hot or pungent like black, white or chili peppers. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth that sets the stage for hot spices.Rrural people apply the powder of its seeds on their legs to get rid of leech infestation while crossing a forest in the rainy season. The seed emits a characteristic pungent odor so strong that even the sticky leech loses its foothold.

It also possesses formidable disinfectant properties and is used largely as a safety measure as well as a flavoring essence during wild mushroom cooking.Timur oil is also much in used in world as it restricts the bacterial and fungul activities used widely in toothache and any digestive and gastric problem.susuka timur and timur oil is pure, hygienic,and is produced keeping in mind the processing and delivering.

The seeds possess several medicinal properties like curing stomach aches and toothaches; but in heavy dosage it may prove toxic. People make tasty curries just by mixing it with a pinch of salt and piece of green chile.
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