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We are offering premium 100% Arabica green coffee beans from Nepal for international buyers, specialty coffee importers, roasters and distributors.

Origin: Nepal- Himalayan Mid-Hills
Type: 100% Arabica Green Coffee
Processing: Washed / Natural / Custom Processing
Supply: Samples to commercial quantities
Traceability: Farm and regional lots available
Indicative Price: From USD 22/kg depending on lot, quality, quantity, processing, packaging and shipping terms

Why Nepal?

Nepal is a rare, limited-production coffee origin, and Nepali Arabica remains difficult to source in international markets.

Rather than competing as commodity coffee, we focus on premium, carefully processed and traceable Arabica with a distinctive Himalayan origin.

We source coffee from our own estate as well as selected smallholder farmers. For advance orders, we can discuss preparing coffee according to the buyer's requirements, including:

Washed or Natural processing
Single-origin / regional lots
Cherry selection and lot separation
Grading and sorting requirements
Customized packaging
Buyer-specific processing programs

Product: Green Coffee Beans
Variety: Arabica
Origin: Nepal
Product Grade: Premium Grade A / Specialty & Commercial Grades Available
HS Code: 090111
Processing: Washed / Natural / Custom Processing
Minimum Order: Sample / Negotiable commercial quantity
Packaging: Jute bags / lined bags / customized
Price: From USD 14/kg*
Premium Grade A: From approximately USD 22/kg*
Payment: L/C / Bank Transfer
Shipping: FOB / CIF
Supply: Limited / Subject to harvest availability

Samples are available for quality evaluation.

We welcome enquiries from specialty roasters, green coffee importers, distributors and coffee brands looking to introduce a rare origin to their market.

Available for international export from Nepal.

Contact us with your destination country, required quantity, preferred processing method and quality specifications for availability and quotation.

Coffee From Nepal
Rare Origin Premium Arabica Himalayan Grown

Dark Roasts

Shiny black color with oily surface
Significant amount of bitterness
Origin flavor is gone and the flavor of the roasting process comes out the most. Low acidity full body




Beans

1000gm, 500gm, 200gm

Medium Grind

500gm, 200gm 100gm

Green coffee beans:
Type: coffee bean, arabica high grown at 1000-1900 meter (3280-6233 feet)
Variety: arabica
Processing type: green, fermented, spring water washed free from black, moldy, broken, immature beans
Grade: aa [screen 17~18]
Maturity: 100%
Max. Moisture (%): 11.5%
Packaging: machine-stitched jute bag
Shelf life: 2 years
Place of origin: nepal
Model number: grade aa gourmet beans
Cultivation type: organic
Beans color: greenish (free from blacks)
Fragrance/aroma: 8 [balanced, quiet: red apple, dried plum, almond, hint of flowers]
Flavour: 8 [sweet, slightly savory, balanced, quiet: apple, dried plum, almond]
Acidity: 7 [gentle, rather muted]
Body: 8 [smooth, lightly syrupy]
Aftertaste intensity: 8 [simple but clean, round, sweet: hint of flowers]
Overall raw score: 89

Medium Roasts

Brown in color
Slight sweeter then light roast, strong, creamy
Balanced flavor aroma and acidity, Medium body, pleasant mouth feel.

Medium Roasts

Brown in color
Slight sweeter then light roast, strong, creamy
Balanced flavor aroma and acidity, Medium body, pleasant mouth feel.
Espresso Beans

Dark Roasts

Shiny black color with oily surface
Significant amount of bitterness
Origin flavor is gone and the flavor of the roasting process comes out the most. Low acidity full body