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High-quality turmeric powder is produced from carefully selected turmeric rhizomes that are cleaned, dried, processed and finely ground. It has a characteristic yellow-orange color, earthy aroma and warm flavor and is intended for international food, spice and ingredient.

Raw Material : Mature, clean and properly dried turmeric rhizomes
Appearance : Fine, free-flowing yellow to yellow-orange powder
Moisture Typically : 10%, according to agreed specification
Curcumin Content : Common commercial grades approximately 2â??5%+; high-curcumin grades can be higher. Exact level should be stated on the COA.

1. Product Overview
Kabuli Chickpea (White Chickpea / Kabuli Chana) a large, cream-coloured legume prized globally for nutty flavour, firm texture, and high nutritional value.
Features smoother seed coat, larger grain size (counts: 38-80/oz), and cream to light brown colour.
Protein: 20-25%.

2. Processing
Cleaning/Grading: Multi-stage Air Aspiration, Gravity Separation, Sieve Screening, Sortex Colour Sorting.
Quality Testing: Every batch is tested for Moisture (max 14%), Purity (min 97%), Defective Grains (max 8-10%), Foreign Material, Aflatoxin (10 PPB), Pesticide Residue (as per buyer).


3. Product Specifications

Parameter Specification Form
Whole (Unhusked)
Polish : Unpolished (Natural)
Colour : Cream, Beige to Light Brown
Shape : Large, Rounded, Smooth Seed Coat
Cleaning : Sortex / Machine Cleaned
Count Size : 38-40 / 42-44 / 44-66 / 58-60 / 75-80 per oz
Moisture: Max 11-14%
Purity : Min 97-99%
Defective Grains : Max 8-10%
Foreign Material : Max 1-3%
Broken/Splits : Max 1-2%
Damaged/Weeviled : Max 0.3-2%
Shelf Life : 12 Months
Packaging : 50 kg PP Bags (Customizable)
Origin : India
Status : In Stock

4. Quality Parameters International Standards

Parameter: International Std Our Std
Moisture Max 14% 10-11%
Purity Min 97% 99%+
Defective Grains Max 8-10% & <6%
Poor Colour Max 2% & <1%
Foreign Material Max 3% &<1%
Unmillable Max 0.5% &<0.3%
Aflatoxin As per buyer 10 PPB

5. Packaging Options (Customizable)

Type Weight Suitable For
PP Bags + Inner Liner 50 kg / 25 kg Bulk & semi-bulk buyers
Jute Bags 50 kg Traditional packaging
Multi-wall Paper Bags 22.86 kg / 50 lb Premium retail
Retail Pouches 500g, 1kg, 2kg, 5kg Supermarkets, e-commerce
Private labelling & custom bag printing available on request.

6. Order Details
Order Type MOQ Dispatch Time
Sample 1-5 Bags Within 24 hrs
Trial Container 1 x 20' FCL (20-22 MT) Within 48 hrs
Bulk 2+ Containers Within 48-72 hrs

Bengal Gram (Desi Chickpea), commonly known as Kala Chana or Black Chickpea, is the whole, unhusked form of Cicer arietinum L. India contributes ~86% of global production. The Desi variety features small, angular seeds with a thick, dark brown to black, wrinkled seed coat distinct from larger, smoother Kabuli chickpeas. Prized for robust, earthy flavour, firm texture, and exceptional nutrition. Lower glycemic index suits health-conscious consumers.

2. Production Process

Cultivation: Rabi (winter) crop, sown Oct-Nov; cool, dry climate; deep ploughing
Harvesting: Matures 90-160 days; cut when leaves turn reddish-brown
Sun Drying: Sun-dried 5-7 days for safe moisture levels
Threshing: Grains separated from plant material; winnowed
Cleaning: Multi-stage: Air Aspiration, Gravity Separation, Sieve Screening, Sortex Colour Sorting
Testing: Moisture, Foreign Matter, Purity, Damaged/Weeviled, Aflatoxin 10 PPB
Packaging: Food-grade PP bags with inner liner (50 kg std); Custom options
Dispatch: Ready stock within 48-72 hrs with full export docs

3. Product Specifications

Parameter Specification
Form Whole (Unhusked)
Polish Unpolished (Natural)
Colour Dark Brown to Black
Shape Small, Angular, Wrinkled
Cleaning Sortex / Machine Cleaned
Moisture Max 10-12%
Foreign Material Max 1%
Broken/Splits Max 2%
Damaged/Weeviled Max 3%
Shelf Life 12 Months
Packaging 50 kg PP Bags (Customizable)
Origin India
Status In Stock

4. Quality Parameters International Standards
Parameter International Std Our Std
Purity Min 98% 99%+
Foreign Matter Max 1% <0.5%
Broken/Splits Max 2% 1.5%
Damaged/Weeviled Max 3% <2%
Moisture Max 12% 10-11%
Insect Damage Nil 0% (Fumigated)
Aflatoxin 10 PPB As per buyer

5. Packaging Options (Customizable)
Type Weight Suitable For
PP Bags + Inner Liner 50 kg Bulk importers
PP Bags + Inner Liner 25 kg Semi-bulk buyers
Jute Bags 50 kg Traditional packaging
Retail Pouches 500g-5kg Supermarkets, e-commerce
Vacuum Packed As required Premium buyers
Private labelling & custom bag printing available.

6. Export Documentation
Commercial Invoice
Packing List
Bill of Lading/AWB
COO
Phytosanitary
Fumigation
Quality/Lab Test
GSP (if applicable)
Any other as per buyer's country

7. Order Details
Order Type MOQ Dispatch Time
Sample 1-5 Bags Within 24 hrs
Trial Container 1 x 20' FCL (~18-20 MT) Within 48 hrs
Bulk 2+ Containers Within 48-72 hrs
Contact: Competitive pricing (FOB/CIF/CNF), Free samples, Custom packaging,

Specific quality/certification.

Pigeon Peas (Toor Dal) are one of the most widely consumed pulses known for their rich protein content, nutritional value, and authentic taste. Carefully sourced from premium Indian farms and processed under hygienic conditions, Toor Dal is extensively used in households, restaurants, food processing industries, and ready-to-cook food products.

Red Lentils (Masoor Dal) are widely consumed pulses known for their rich protein content, quick cooking properties, and nutritional value. Indian Masoor Dal is carefully sourced from premium farms and processed under hygienic conditions to meet international export standards. Widely used in households, restaurants, ready-to-cook foods, and food processing industries.

Indian Chickpeas are highly demanded worldwide for their rich protein content, uniform size, natural taste, and superior quality. Carefully sourced from selected farms and processed under hygienic conditions, chickpeas are widely used in food processing, snacks, flour production, canned foods, and ready-to-cook products.

Red Chilli Powder is manufactured from carefully selected premium dried red chillies that are cleaned, processed, and finely ground under hygienic conditions. Indian chilli powder is globally recognized for its vibrant red color, strong pungency, rich flavor, and high heat value. Widely used in spice blends, food processing, sauces, snacks, pickles, and ready-to-eat foods.

Turmeric Powder is produced from premium quality turmeric fingers that are carefully cleaned, dried, and finely ground under hygienic conditions. Indian turmeric powder is globally recognized for its rich yellow color, strong aroma, high curcumin content, and medicinal benefits. Widely used in food processing, spice blends, pharmaceuticals, cosmetics, and ayurvedic products.

Turmeric Finger is one of Indiaâ??s most demanded export spices, valued for its high curcumin content, natural yellow color, medicinal properties, and strong aroma. Carefully harvested, dried, and processed under hygienic conditions, turmeric fingers are widely used in food processing, spice manufacturing, pharmaceuticals, cosmetics, and ayurvedic industries.

Dehydrated Ginger Powder is produced from fresh, mature, and carefully selected ginger roots that are hygienically washed, peeled, sliced, dehydrated, and finely ground using advanced processing techniques. The powder retains its natural pungent flavor, aroma, and nutritional properties, making it ideal for food, beverage, pharmaceutical, and nutraceutical industries.

Our export-quality ginger powder is processed under strict quality standards to ensure high purity, uniform texture, low moisture content, and extended shelf life. It is free from artificial colors, preservatives, and foreign impurities.

Premium quality Toor Dal hygienically processed and machine cleaned for domestic and export markets. Uniform size, rich taste, and high nutritional value.

Specifications
Product Name: Toor Dal / Pigeon Peas Split
Color: Yellow
Type: Split & Polished
Moisture: Max 12%
Purity: 98%- 99%
Admixture: Max 1%
Foreign Matter: Nil / Minimal

Premium quality Split Chickpeas (Chana Dal) hygienically processed and machine cleaned for domestic and export markets. Uniform size, rich taste, and high nutritional value.

Specifications
Product Name: Split Chickpeas / Chana Dal
Color: YellowType: Split & Polished
Moisture: Max 12%
Purity: 98%- 99%
Admixture: Max 1%
Foreign Matter: Nil / Minimal

Premium quality Black Chickpeas (Kala Chana) hygienically cleaned and processed for domestic and export markets. Rich in protein, fiber, and nutrients with uniform size and natural color.

Specifications
Product Name: Black Chickpeas / Kala Chana
Color: Dark Brown to Black
Type: Whole
Moisture: Max 12%
Purity: 98%- 99%
Admixture: Max 1%
Foreign Matter: Nil / Minimal

Pudina Makhana is a premium roasted fox nut (makhana) snack infused with refreshing mint (pudina) seasoning. Made from carefully selected makhana, it combines a light, crunchy texture with a distinctive minty and mildly savory flavour.

It is suitable for retail snack brands, supermarkets, wholesalers, food-service companies, private-label brands and international food distributors.

Main Ingredient : Makhana (Fox Nuts)
Flavour : Mint / Pudina
Processing : Roasted / Seasoned
Texture L Light, crispy and crunchy

Premium Natural Roasted Phool Makhana (Fox Nuts), available in 4 No., 5 No. and 6 No. handpicked grades. The Makhana is carefully selected, cleaned, size-graded and hygienically roasted to deliver a light, crispy and natural taste. It contains no added flavour, artificial colour or preservatives. Uniform appearance, low moisture and careful processing help maintain freshness and crunch. Suitable as a ready-to-eat snack and for retail packing, supermarkets, hotels, restaurants, e-commerce and international markets. Available in customized bulk and retail packaging with private-label and OEM options. Final price is subject to grade, packaging, order quantity and destination.

Premium Cheese & Onion Flavoured Makhana is a crunchy, roasted fox-nut snack seasoned with a rich cheese and savory onion flavour. Carefully selected makhana are roasted to achieve a light, crispy texture and then coated with a balanced seasoning blend for consistent taste and flavour distribution.

Flavour : Cheese & Onion
Processing : Roasted & Seasoned
Texture : Light, crispy and crunchy
Taste : Savory, cheesy and mildly onion-flavoured

We export carefully selected Indian Groundnuts known for their rich flavor, natural freshness, high nutritional value, and premium quality. Our groundnuts are sourced from trusted farms, hygienically cleaned, sorted, and processed to ensure superior quality and consistency. Available in various grades, kernel sizes, and varieties based on buyer requirements. We offer customized packaging solutions, competitive pricing, timely delivery, and export-quality products that meet international food safety and quality standards.

At Sasvat International, we take pride in being one of the leading Groundnut Suppliers in India, offering premium-quality groundnuts known for their freshness, taste, and rich nutritional profile. Our groundnuts are carefully selected from trusted farmers and processed under hygienic conditions to preserve their natural flavor and crunch.

As reputed Groundnut Manufacturers in India, we ensure each batch meets high-quality standards through advanced cleaning, grading, and packaging techniques. Our groundnuts are rich in protein, fiber, and healthy fats making them ideal for use in edible oil extraction, confectionery, snacks, and bakery products. We prioritize sustainable sourcing and ensure that our products retain their authentic aroma and purity.

Being among the top Groundnut Exporters in India, Sasvat International delivers high-quality groundnuts to various global markets. Our efficient logistics and reliable supply chain management enable us to fulfill bulk orders promptly while maintaining consistent quality. Choose Sasvat International for groundnuts that embody natural goodness, superior taste, and unmatched freshness.

Grade: 5-Sutri / 6-Sutri (Bold). Premium white, crunchy, hand-picked, size >18mm.

Quality - Premium