With their fiery kick, jalapenos will add a spicy flavor to your favorite recipes. If you can stand the heat, the small peppers also taste good on their own. Cooking jalapenos deepens and enhances their flavor all for just a few calories and a negligible amount of fat, as well as a boost of vitamin A, C and potassium. Jalapenos can be found year-round, from Sinaloa, Michoacan and Zacatecas, Mexico.
*Mix loads of jalapeno and serrano peppers can be considered.
The dried Habanero peppers contain iron, thiamine, niacin, magnesium, riboflavin, vitamins A, B, and C. Despite being high in fiber, low sodium, low fat, and cholesterol-free, Chiles is also low in calories.
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Gorgeous white and pink topaz crystals for beautiful gems or minerals specimens, from Durango Mexico, very similar to the Utah U.S.A. Pink Topaz mine deposits, looking for a buyer or a partner to commercialize 3000 pounds(1500 kilos).
Grown in the Sonoran Desert in Mexico. Its texture is very similar to red pepper in a small oval shape. Used to make hot sauces or as a condiment. 3 to 6 mm of diameter per unit, measuring between 100,000 and 260,000 Scoville units and 8 of a heat scale out of 10.
Available in 1kg, 5kg or 10kg package presentation. High-quality Mexican Dry Chili Pepper. Contact us for a personalized quotation. MOQ per order is negotiable.