We are suppliers of best quality Avocado Hass from Peru (South America) We are FDA certified company The packing is available in box of 4 kgs and 10 kgs. Our Avocado producing farm is certified for exportion to USA, Europe, China, Japan, Korea, India, Russia.
This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories. They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil. In fact, Avocados from Peru are even a great first food for babies! And since creamy, delicious avocados are so satisfying to eat, they?ll fill you up but they won?t slow you down.
Avocados are listed as the #1 cleanest fruit on the Environmental Working Group?(EWG) 2018 Clean 15 list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking!.
Product Details :
Product Attributes Product Specification
Product number : AV-2167
Place of Origin : Peru
Crop Year 2018
Broken ratio : 0.03%
Cultivation Type : Organic
Variety : Natural
Packing method : 25
Minimum Order Quantity : 10 Tons
Delivery : 2 weeks
Samples : Yes
Name Avocado Hass
Appearance Oval shape of the variety
Consistency Firm
Foreign materials Free
External moisture Free
Color Green uniform
Origin Colombia
Quarantine pests Free
Mechanical damage Non
Fruit below the dry matter %
Fruit exceeding the dry matter %
Tolerance for lentical damage 15%
Tolerance for sunburn 15%
Tolerance for the presence defect 5%
Thrips damage < 10%
Sizes 12 a 18 (15%)
Packs per Container
USA: Pack in 2240 boxes of 11.5 kg
EUROPE: Pack in 3168 boxes of 4 kg, sizes from 12 to 24
CUSTOMIZED: Pack in 2240 boxes of 10 kg, sizes from 12 to 32
We have different origins depending on your needs quality season etc... Mexico , Spain, Morocco and Tanzania.
Let us know the exact request caliber /size and quantity wanted. We would be pleased to assit. end Selers.
Fuerte Avocado The Fuerte avocado is often recognized as the archetypal avocado, green in color, pear-like in shape, and ranging from six to twelve ounces in size. It has smooth, medium-thin skin that peels easily, with dense, pale green flesh. It is marginally oily with a rich, creamy flavor and notes of hazelnut, and it is still considered by many to be the best-tasting avocado.
The Fuerte avocado tree is large and spreading, one of the more cold-hardy varieties and the leaves have a strong anise smell when crushed. The fruit set of the tree is irregular, as some trees never seem to have much fruit while others are productive, and it has a tendency to alternate in bearing, producing an adequate crop every other year, depending on the weather at setting time, along with other factors.
The name Fuerte, meaning strong or hardy in Spanish, was given to this variety because it survived the great freeze of 1913 in Los Angeles, California.
Fuerte Avocados are medium in size, long-shaped fruit with green, leathery, easy-to-peel skin. Eat fresh or make guacamole, as Fuerte have a nice creamy and delicious flavor. Avocado trees are subtropical plants and have large leaves.
MOQ: 10 MT
Supplied from Colombia, Ecuador, Kenya, Uganda, Vietnam, and Indonesia.
Hass Avocado Over the years, the avocado has been called an alligator pear, custard apple, butter pear and vegetable pear. The name alligator pear originated from a the specimen that has a rough skin similar to the hide of our Everglades beast of the swamps.
The Hass avocado is a variety of avocados with dark green, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur horticulturist Rudolph Hass, who also gave it his name.
Owing to its taste, size, shelf-life, high growing yield, and in some areas, year-round harvesting, the Hass cultivar is the most commercially popular avocado worldwide.
MOQ: 10 MT
Supplied from Colombia, Ecuador, Kenya, Uganda, Vietnam and Indonesia.
Jumbo is a local avocado variety native to East Africa. This naturally occurring variety is heavier than Hass and Fuerte's counterparts.
Although it is usual to experience less taste when it comes to larger fruits, the jumbo avocado seems to have a different logic altogether. They are very fleshy, creamy, and tasty with high-fat content. A definite complete meal.
