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Premium Chickpeas are nutritious, protein-rich pulses widely used in household cooking, food processing, snacks, flour production, and commercial food manufacturing. Carefully cleaned, graded, and sorted chickpeas offer uniform size, natural color, firm texture, and excellent cooking performance. They are available in popular varieties such as Kabuli Chickpeas and Desi Chickpeas.

Key Specifications
Product Type Dried Chickpeas / Chick Peas
Variety Kabuli / Desi
Color Cream, Beige, Light Yellow, or Brown
Size Various calibrated sizes
Shape Round to angular, variety-dependent
Texture Firm, Dry, Smooth
Moisture Typically up to 14%
Protein Typically around 18 - 22%
Foreign Matter As per agreed export specification
Broken / Damaged Grains Controlled according to grade
Purity Machine-cleaned and graded
Processing Cleaning, Sorting, Grading, and Packing
Taste Natural, Mild, Nutty
Shelf Life Typically 12 - 24 months under suitable storage
Packaging PP Bags, Jute Bags, Paper Bags, or Bulk Bags
Application Food, Snacks, Flour, Canned Products, and Processing

Soybean pellets intended for export must meet specific quality standards. The pellets are expected to be consistent in size and quality, with low levels of impurities. The soybeans used must be of approved varieties and free of unauthorized genetically modified organisms. Compliance with phytosanitary and food safety requirements established by the authorities is essential. Complete documentation on the production process, origin, and quality of the product is fundamental. Transparency in these areas strengthens confidence in the international trade of soybean pellets.
Premium Soybean Pellets are a protein-rich feed ingredient manufactured from quality soybean material and processed into compact, uniform pellets for efficient livestock and poultry feeding. They provide a concentrated source of plant-based protein, energy, and essential nutrients that support healthy growth, weight gain, muscle development, and overall animal performance. Their pelletized form helps reduce dust, improve handling, storage, and feeding efficiency while minimizing material wastage.

Key Specifications
Product Type Soybean Pellets / Soy-Based Feed Ingredient
Appearance Uniform cylindrical pellets
Color Light to medium brown
Texture Firm, dry and compact
Protein Typically 40 - 48% depending on grade and processing
Moisture Typically Less Than Equal To 12%
Pellet Size Commonly 4 - 8 mm; customized sizes available
Fat Content Typically 1 - 8%, depending on processing
Fiber Grade-dependent
Ash Grade-dependent
Processing Cleaning, grinding, conditioning and pelletizing
Odor Natural soybean/feed aroma; free from abnormal odor
Quality Clean, uniform and suitable for feed manufacturing
Storage Cool, dry and well-ventilated conditions
Shelf Life Typically 6 - 12 months under proper storage