Find Verified Imported Pears Suppliers, Manufacturers and Wholesalers

Importing beef from Argentina can be an attractive option for several reasons, and Argentina is renowned for its high-quality beef products. Here are some key reasons why importers might consider sourcing beef from Argentina:

1. Grass-Fed Cattle:
- Argentina is known for its extensive pasturelands, allowing cattle to graze on natural grass. This results in beef that is predominantly grass-fed, contributing to a distinct flavor and texture. Importers seeking grass-fed beef for consumers who prioritize this aspect in their meat choices may find Argentina's beef supply appealing.

2. Quality Breeds:
- Argentina has a long tradition of raising high-quality cattle breeds, such as Hereford and Aberdeen Angus. These breeds are known for producing beef with excellent marbling, tenderness, and flavor. Importers interested in offering premium beef to their customers may choose Argentine beef for its quality breeds.

3. Natural Environment:
- The natural environment of Argentina, characterized by vast plains and favorable climates, provides an ideal setting for cattle farming. Cattle raised in such conditions tend to be healthier and produce beef with desirable qualities. Importers can benefit from beef that is a product of its natural surroundings.

4. Strict Quality Control:
- Argentina has established rigorous quality control measures for its beef industry. These measures ensure that the beef meets international standards for safety, hygiene, and quality. Importers can have confidence in the reliability and consistency of the beef supplied from Argentina.

5. Competitive Pricing:
- Due to the abundance of pasturelands and efficient cattle farming practices, Argentina can offer competitive pricing for its beef products. Importers looking for cost-effective yet high-quality beef options may find Argentina's pricing advantageous.

As for the parts of beef that can be sourced from Argentina, it's important to note that a beef carcass is typically divided into primal cuts, which are then further processed into retail cuts. Some common beef primal cuts include:

1. Chuck
2. Rib
3. Loin
4. Round
5. Brisket:
6. Flank steak.
7. Short Plate
8. Shank

Importers can choose from these various cuts based on consumer preferences and market demand. The quality of beef from Argentina, coupled with the range of cuts available, provides importers with flexibility in meeting the diverse needs of their customers.

Importing rice from both Thailand and Japan can be advantageous for importers due to the following reasons, including the specific types of rice each country can supply:

From Thailand

1. High-Quality Jasmine Rice
2. Global Exporter Reputation:
Thailand is one of the world's leading rice exporters and has built a strong reputation for consistently delivering high-quality rice to international markets. Importers benefit from the reliability and consistency associated with Thai rice exports.

3. **Diverse Rice Varieties:
- Thailand produces a variety of rice types to cater to different preferences and culinary needs. Aside from Jasmine rice, other popular Thai rice varieties include Basmati, White Rice, and Glutinous Rice (Sticky Rice). The diversity allows importers to offer a range of rice products to their consumers.

4. Global Standards and Certifications:
- Thai rice adheres to global quality standards, and many rice producers in Thailand have certifications such as Good Agricultural Practices (GAP) and certifications from international food safety organizations. Importers can trust the quality and safety of Thai rice for their markets.

From Japan:
1. Premium Short-Grain Japonica Rice:
- Japan is known for producing premium short-grain Japonica rice, which is characterized by its slightly sticky texture and sweet flavor. This rice variety is commonly used in traditional Japanese dishes such as sushi and rice bowls. Importers looking for high-quality rice with specific culinary attributes may choose Japanese Japonica rice.

2. Culinary Excellence:
- Japanese rice is a staple in the country's cuisine, which places a strong emphasis on rice quality. Importers interested in offering rice that aligns with authentic Japanese culinary practices or seeking rice with a reputation for excellence may opt for Japanese varieties.

3. Sustainable Farming Practices:
- Japan has embraced sustainable and technologically advanced farming practices, ensuring the production of high-quality rice while minimizing environmental impact. Importers concerned about sustainable sourcing may find Japanese rice an appealing choice.

4. Varietal Options:
- Japan cultivates different rice varieties, each with its unique characteristics. Some popular varieties include Koshihikari, Akita Komachi, and Hitomebore. This diversity allows importers to offer a range of Japanese rice options to cater to varied consumer preferences.

In summary, importing rice from Thailand and Japan offers a range of benefits, including access to high-quality rice varieties, adherence to global standards, and the ability to cater to diverse culinary preferences. Importers can choose from fragrant Jasmine rice and diverse varieties in Thailand and premium Japonica rice with culinary excellence in Japan, providing a comprehensive selection for their markets.

Japan is known for its extensive and high-quality seafood industry, and it exports a variety of fish to international markets. Some of the types of fish commonly exported from Japan include:

1. Tuna
2. Salmon
3.Yellowtail (Hamachi)
4. Mackerel (Saba)
5. Seabream (Tai)

Reasons for Importers to Purchase from Japan:

1. High Quality and Freshness:Japanese seafood is renowned for its high quality and freshness. The country's advanced fishing and aquaculture practices contribute to the superior taste and texture of its seafood products.

2. Expertise in Sustainable Fisheries:Japan has a strong commitment to sustainable fisheries management. Importers concerned about the environmental impact of fishing may choose Japanese seafood for its adherence to responsible and sustainable practices.

3. Culinary Excellence: Japanese seafood is a staple in global culinary scenes, particularly in sushi and sashimi dishes. Importers seeking top-notch ingredients for their high-end restaurants or markets may prefer Japanese fish for its culinary excellence.

4. Stringent Quality Control: Japan has strict quality control measures in place for its seafood industry. Importers can trust that the products they receive meet international food safety and quality standards.

5. Cultural Authenticity: Japanese seafood, deeply rooted in the country's culinary traditions, provides an authentic taste for consumers looking to experience traditional Japanese cuisine.

In summary, Japanese seafood, including various types of fish, is sought after in the global market due to its high quality, freshness, sustainable practices, and culinary excellence. Importers looking for premium seafood products may find value in sourcing from Japan.

The organic honey of Thailand holds significant value for importation due to several key factors:

1. Pure and Healthy Origin: The honey is sourced from unpolluted virgin forests, free from environmental pollutants. This ensures the purity and healthiness of the honey, making it an attractive option for consumers seeking high-quality organic products.

2. Innovation in Beekeeping: The transition from traditional beekeeping to organic beekeeping in many bee-yards signifies a commitment to innovation. This shift requires education for beekeepers to adopt organic practices, contributing to the production of honey with enhanced quality and organic standards.

3. Diverse and Seasonal Varieties: Thailand's honey production includes various types of honey known for their distinct flavors, stemming from different botanical origins and seasonal variations. Notable examples include Dimcarpus fumatus, Sesamum orientale, and Croton and others. This diversity adds to the appeal for consumers seeking unique and seasonal honey options.

4. Abundant Annual Production: With an annual honey production of about 10,000 metric tons, Thailand has a substantial output, ensuring a consistent supply for importers. The potential for multiple harvests in areas with beekeeping potential further contributes to the reliability of the supply chain.

5. Royal Endorsement for Sustainability: The 80th-anniversary message from H.M. the Queen emphasizes sustainable agriculture and conservation. The recognition of the role of bees in pollination for organic honey production aligns with growing global awareness of the importance of sustainable and eco-friendly practices.

6. Biodiversity of Honey Bees: The presence of unique honey bee species, such as the Black Dwarf Honeybee (Apis andreniformis) and Red Dwarf Honeybee (Apis florea), adds an element of biodiversity to the honey production landscape. The rarity of these species and their contribution to honey production during specific seasons can make the honey more appealing to consumers.

7. Potential for Exportation: The high demand for Longan honey, especially considering its potential as organic honey, opens up opportunities for exportation. The global market for organic products provides a platform for Thailand to showcase its unique and organic honey varieties to a broader audience.

In summary, Thailand's organic honey is a promising import choice due to its commitment to organic beekeeping, diverse honey varieties, substantial annual production, and alignment with global trends in sustainability and organic agriculture.

Available Jam Products Specification as follows:
** Year-Round Products: Mango Jam, Blueberry Jam, Yuzu/Citrus Jam, Dates Paste, Carrot-Apple Jam.
** Seasonal Products: Mandarin Orange Jam; Amanatsu Orange Jam; Kabosu/Lemon Jam; Pear Jam.
** Produce Premium Quality Handmade and Original Delicious Jam **

** Packaging Type: 150gram (Weight Per Unit Including Jar 290gm)
** Taste: Sweet: Low Sugar/Beet Granulated Sugar
** Raw Materials: 100% Fresh and Finest Fruits
** Product Validity/ Self Life: 18-24 Months from Manufacture date
** MOQ: 1440pcs (1 Pallet = 20pcs x 4 x 18 = 1440pcs)
** Shipping Terms: FOB / CNF / CIF (Sea Freight Dispatch)
** Packaging/Label: Standard (Glass Jar) / Private label supply is available *condition apply
** Sample: Available. Cost will be borne by buyer.
** Price: Ask the Price Quotation
** Payment Terms: L/C Settlement or T/T (Bank Transfer)
** Product Origin / OEM: Made in Japan

N.B. 20FT container capacity 20Pallets/28,800pcs

Interfolded Toilet Paper Dispensers also known as flat pack tissue dispensers interfold bathroom tissue dispensers or sheetbysheet toilet paper dispensers are wallmounted washroom accessories designed for hygienic controlled oneatatime dispensing of interfolded toilet tissue sheets As seen in the image the brushed stainless steel model delivers a sleek modern and professional appearance perfectly suited for highend commercial environments
Ideal for hotels restaurants hospitals clinics airports shopping malls offices schools gyms spas and any commercial or public restroom requiring a hygienic efficient and elegant tissue dispensing solution
We offer a wide range of dispensers in different shapes sizes and materials to suit every requirement and budget
Available materials

Plastic ABS Lightweight durable and costeffective Available in white black and various colors Ideal for budgetconscious buyers schools and standard commercial facilities
Stainless Steel BrushedSatin Premium corrosionresistant and highly durable with a modern matte finish As seen in the image ideal for hotels hospitals airports and highend commercial restrooms where aesthetics and durability are equally important
Stainless Steel Polished Highgloss mirror finish for luxury environments and premium installations
ChromePlated A stylish midrange option offering a premium look at a more accessible price point

Key features

Wallmounted for spacesaving installation
Oneatatime sheet dispensing to minimize waste reduce consumption and maintain hygiene
Key lock for antitheft and antivandalism protection
Transparent or semitransparent window for easy paper level monitoring
Easy refill and lowmaintenance design
Compatible with all standard interfolded toilet tissue sheets
Reduces paper consumption by up to 30 compared to traditional roll dispensers
Suitable for hightraffic environments

Price varies depending on material size capacity and features selected Bulk wholesale supply available for businesses of all sizes OEM and private label options available upon request Global sourcing from manufacturers in Italy France China and more

Hello, we are Seto Lanka Enterprises, a Japan-based used truck exporter. We specialize in Mitsubishi Fuso, Isuzu, Hino and other Japanese trucks.

We are looking for reliable truck/ buses dealers/importers in Africa for regular B2B supply from Japan.

We can provide:

Truck photos/videos
Auction/inspection information
FOB Japan prices
C&F/CIF quotations
Export documentation
Container/RoRo shipping arrangements
Regular stock updates

If you are a truck/buses dealer or importer, please send us the models you normally buy and your destination port. We can send you matching stock from Japan.

Poultry farming is a significant industry in Thailand, and the country has gained recognition as a major exporter of poultry products. Here are some key aspects of the poultry industry in Thailand and reasons why other countries might find it beneficial to import poultry from Brazil/Thailand:

1. Diverse Poultry Products
2. Quality Assurance and Standards
3. Competitive Pricing:
4. Biosecurity Measures
5. Modern Poultry Farming Practices
6. Global Certification and Accreditation
_______________________
Type of Chicken

Whole
1. Whole Chickens:Entire chickens are a staple in the poultry trade. These can be sold fresh or frozen and are often available in different weight categories to cater to various consumer preferences.

2. Processed Cuts:
- Chicken Breasts:Boneless, skinless chicken breasts are a popular choice for consumers seeking lean protein. They are commonly used in a variety of recipes.
- Chicken Thighs and Drumsticks: These parts are often sold together or separately. Thighs and drumsticks are known for their flavorful dark meat and are commonly used in both home cooking and restaurant dishes.
- Chicken Wings: Chicken wings have gained popularity as a snack or appetizer. They are often sold separately, and their versatility makes them a favorite for various cooking styles, such as frying or baking.

3. Processed and Value-Added Products:
- Chicken Sausages and Franks: Processed chicken products, such as sausages and franks, offer convenient options for consumers looking for ready-to-cook items.
- Chicken Nuggets and Tenders: Breaded and pre-cooked chicken nuggets or tenders are popular among consumers, especially those looking for quick and easy meal options.
- Ground Chicken: Ground chicken is a versatile product used in a variety of recipes, including burgers, meatballs, and tacos.

4. Offal and By-Products:
- Chicken Liver and Gizzards: Some consumers enjoy organ meats, and these parts are often available for purchase.
- Chicken Feet and Neck: In certain markets, chicken feet and necks are considered delicacies and are traded for culinary purposes.

5. Eggs:
- Chicken Eggs: While not a direct product of the poultry meat industry, chicken eggs are a vital component of the overall poultry trade. Eggs are distributed in various forms, including fresh, preserved, or processed (e.g., liquid eggs).

Our Black Pepper Essential Oil is steam-distilled from black pepper fruits sourced from Quang Tri Province, Vietnam, one of the country's most renowned pepper-growing regions. The region's challenging climate produces dense, high-quality peppercorns with elevated beta-caryophyllene content, resulting in a rich, warm, and intensely spicy aroma profile highly valued in aromatherapy, natural wellness, fragrance, and personal care applications.

Carefully extracted to preserve its natural aromatic compounds, this essential oil delivers consistent quality, traceable origin, and authentic botanical character for manufacturers, distributors, retailers, and private-label brands.

Key Olfactory Profile & Properties:
- Scent Profile: A warm-spicy with surprisingly refined touch of mild earthy aroma
- Botanical Name: Piper nigrum L.
- Main Chemotypes: beta-caryophyllene, Limonene, alpha-pinene
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Fruits

Misho yuzu, grown directly from seeds, is a rare and original variant of yuzu - a citrus fruit, popular and familiar to the Japanese. It takes 15-20 years for the tree to bear fruit, which allows Misho yuzu to develop a more complex and refined scent, distinct from the commonly grafted yuzu.

While maintaining the classic citrus freshness, misho yuzu oil offers a more refined and gentle fragrance with hints of lemon, grapefruit, and floral sweetness. Its distinctive aroma delivers an authentic Japanese sensory experience that is both uplifting and elegant. Ideal for luxury fragrance, wellness, hospitality, and high-end cosmetic applications, misho yuzu essential oil offers brands a rare opportunity to incorporate a genuine Japanese ingredient with strong consumer recognition and premium market appeal.

Key Olfactory Profile & Properties:
- Scent Profile: A delicate citrusy aroma with a complex note of lemon, grapefruit and a hint of flower sweetness.
- Botanical Name: Citrus junos Siebold ex Yu.Tanaka
- Main Chemotypes: D-Limonene, o-Cymene, I-Myrcene
- Origin: Japan
- Distillation Method: Steam Distillation
- Distillation Part: Fruit peels

Our Mountain Pepper Essential Oil is steam distilled from the fruits of Litsea cubeba sourced from the mountainous regions of northern Vietnam. Mountain pepper combines the brightness of lemon-like notes with subtle warm spice characteristics, creating a fresh yet complex aromatic profile.

Rich in naturally occurring citral and other aromatic compounds, it is widely used in fragrance, personal care, home care, wellness, and specialty botanical formulations where differentiation and natural origin are key product attributes.

Sourced from remote highland communities, our mountain pepper essential oil supports local livelihoods while promoting the sustainable utilization of indigenous botanical resources. The fruits are carefully harvested and steam distilled to preserve their characteristic aromatic profile and ensure consistent quality for commercial applications.

Key Olfactory Profile & Properties:
- Scent Profile: A lemon-like aroma slightly similar to but sweeter and more refined than lemongrass
- Botanical Name: Litsea cubeba (Lour.) Pers.
- Main Chemotypes: I-Citral, I-Citral, D-Limonene
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Fruit

Our Eucalyptus Camaldulensis Essential Oil is steam distilled from wild-harvested leaves collected in Don Thap, Vietnam. Sourced from River Red Gum trees (Eucalyptus camaldulensis), this essential oil offers a distinctive eucalyptus profile with fresh green, camphoraceous notes complemented by subtle warmth and sweetness.

Eucalyptus camaldulensis leaves are rich in 1,8-cineole, which is said to have respiratory and antibacterial effects. It delivers a more balanced and rounded aroma profile, making it particularly suitable for home fragrance, wellness products, personal care formulations, and functional air-care applications

At areme, we work with local communities in the Mekong Delta to create additional value from eucalyptus leaf harvesting. At areme, we work with local communities in the Mekong Delta to create additional value from eucalyptus leaf harvesting. After distillation, eucalyptus branches and leaves are dried and repurposed as a clean-burning alternative to coal for local households, helping reduce environmental waste.

Key Olfactory Profile & Properties:
- Scent Profile: A unique camphoraceous green aroma with sharp and slightly medicinal note
- Botanical Name: Eucalyptus camaldulensis Dehnh.
- Main Chemotypes: Eucalyptol, o-Cymene, I-Pinene
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Leaves

Our Citronella Essential Oil is steam distilled from naturally cultivated Cymbopogon winterianus grown in Dong Thap, Vietnam. Known for its fresh citrus aroma, soft herbal nuances, and long-lasting fragrance profile, our citronella oil is ideal for manufacturers, formulators, private-label brands, and aromatherapy product developers seeking a reliable and sustainable source of Vietnamese essential oils.

Compared to lemongrass oil, citronella essential oil offers a sweeter, fuller, and more robust aroma, making it a versatile ingredient for home fragrance, cleaning products, and natural insect-repellent formulations. Our citronella is cultivated using nutrient-rich compost produced from upcycled green mandarin distillation residues, supporting circular production systems while maintaining high-quality botanical raw materials.

Key Olfactory Profile & Properties:
- Scent Profile: Sweet, fresh, and lemony, with a soft grassy/green undertone; has a sweet and somewhat woody dry-out
- Botanical Name: Cymbopogon winterianus Jowitt ex Bor
- Main Chemotypes: Citronellal, Geraniol
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Leaves

Our Lemongrass Essential Oil is derived from naturally grown Cymbopogon citratus leaves via precise steam distillation. Sourced from the fertile, climate-optimized agricultural lands of Dong Thap, Vietnam, this essential oil is100% pure and free from synthetic additives.

The lemongrass used to extract our oil is naturally grown using nutrients from organic fertilizer made from green mandarin residues after the essential oil extraction. It blends a fresh, lemony-citrus scent with a slightly herbaceous, earthy undertone, creating a sense of relaxation and balance. This versatile oil offers verified stability and high performance for natural skincare, clarifying haircare, luxury home fragrances, and premium spa formulations.

Key Olfactory Profile & Properties:
- Scent Profile: A fresh, lemony-citrus scent a with slightly herbaceous earthy undertone
- Botanical Name: Cymbopogon citratus (DC.) Stapf
- Main Chemotypes: I±-Citral, I2-Citral
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Leaves

Our Green Mandarin Essential Oil is steam-distilled from naturally grown green mandarins cultivated in Dong Thap, Vietnam. Harvested from carefully selected pruned fruits, this essential oil transforms an agricultural by-product into a high-value aromatic ingredient while supporting sustainable farming communities.

Rather than cold-pressed citrus oils, our green mandarin oil is extracted through steam distillation to achieve a softer, more refined fragrance profile while reducing phototoxic compounds commonly associated with citrus oils. This process preserves the peel's naturally rich aromatic compounds, resulting in a clean, elegant citrus oil ideal for fine fragrance, wellness, and personal care applications.

Key Olfactory Profile & Properties:
- Scent Profile: A subtle, sweet, zesty and refreshing citrus aroma
- Botanical Name: Citrus reticulata Blco.
- Main Chemotypes: Limonene
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Fruit peels

Our Kaffir Lime Essential Oil is a highly potent, citrus-forward scent sourced directly from the specialized terroir of the Bay Nui region in An Giang, Vietnam. Unlike standard citrus or sweet bergamot profiles, Citrus hystrix offers a sharply defined, high-impact zesty green aroma profile.

Extracted via precise steam distillation of the fruit's peels, this oil is a versatile, high-performance ingredient tailored for sophisticated formulations. Its antimicrobial, anti-inflammatory, and antioxidant properties make it an exceptional active component for natural skincare, premium aromatherapy blends, luxury home fragrances, and personal care products

Key Olfactory Profile & Properties:
- Scent Profile: A fresh, citrusy-green, zesty lime-like and slightly sweet aroma.
- Botanical Name: Citrus hystrix DC.
- Main Chemotypes: D-Limonene, �²-Pinene, Terpinen-4-ol
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Fruit peels

Our premium Damask Rose Essential Oil (Rose Otto) is steam-distilled from ECO-CERT certified organic Rosa damascena flowers, grown in the highlands of Kenya. The region's equatorial climate, fertile volcanic soil, and cool mountain air contribute to a refined aromatic profile with exceptional depth and clarity.

Harvested by hand during two seasonal bloom periods, the rose petals are distilled locally in small batches to preserve freshness, purity, and olfactory integrity. The result is a high-grade rose otto prized by perfumers, aromatherapists, skincare formulators, and luxury wellness brands.

Key Olfactory Profile & Properties:
- Scent Profile: Bright, airy floral notes with soft citrus nuances, delicate green facets, and a smooth honeyed sweetness. Elegant, layered, and long-lasting
- Botanical Name: Rosa x damascena Hermm.
- Main Chemotypes: Citronellol, Geraniol, Eicosane
- Origin: Kenya
- Distillation Method: Steam Distillation
- Distillation Part: Flower

Our King Orange Essential Oil is steam-distilled from Vietnamese king oranges, capturing the sweet, richly fruity aroma unique to one of Vietnam's most celebrated citrus varieties. The oil delivers a soft yet vibrant citrus profile that is smoother and sweeter than other orange essential oils.

We work directly with ethnic minority farmers in Northern Vietnam, purchasing out-of-standard fruits that would otherwise go to waste. This sustainable sourcing approach helps support local livelihoods while reducing agricultural waste through responsible production practices.

Key Olfactory Profile & Properties:
- Scent Profile: A sweet and distinctively rich fruity aroma that is hard to find in other oranges
- Botanical Name: Citrus nobilis Lour. var. nobills
- Main Chemotypes: D-Limonene
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Fruit peels

Our Calamansi Essential Oil is steam-distilled from fresh calamansi peels cultivated in Dong Thap, Vietnam, a region known for producing citrus fruits with vibrant acidity, rich aromatic oils, and exceptional freshness.The oil preserves the fruit's naturally high limonene content while delivering a bright, clean citrus aroma with refined sweetness and depth.

Distinct from common kumquat or mandarin oils, calamansi offers a sharper, more expressive citrus profile that feels both energizing and comforting. Its versatility makes it ideal for fragrance development, aromatherapy, personal care formulations, and home scenting applications.

Key Olfactory Profile & Properties:
- Scent Profile: A crisp and bright citrus aroma that feels refreshing and clean with a subtle sweetness.
- Botanical Name: Citrus x microcarpa Bunge
- Main Chemotypes: D-Limonene, -Myrcene
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Fruit peels

Dien pomelo is a treasured pomelo variety originating from Vietnam, renowned for its uniquely soft sweetness, delicate floral undertones, and rich cultural heritage. Our Dien Pomelo Essential Oil is steam-distilled from naturally cultivated Dien pomelo peels sourced from traditional plantations in the north of Vietnam.

Unlike sharper grapefruit or conventional pomelo oils, Dien pomelo offers a gentler aromatic profile with subtle honeyed warmth and refined citrus freshness. Through careful steam distillation, the oil preserves the fruitâ??s naturally elegant fragrance while producing a smoother, less aggressive citrus note ideal for premium fragrance and wellness applications.

Key Olfactory Profile & Properties:
- Scent Profile: A fresh and citrusy sweet with hints of vanilla and honey aroma
- Botanical Name: Citrus grandis (L.) Osbeck
- Main Chemotypes: D-Limonene, �²-Myrcene
- Origin: Vietnam
- Distillation Method: Steam Distillation
- Distillation Part: Fruit peels