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Find Verified Meats Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Arzignano   Italy  
Jun-16-22

Cured Meats

MOQ: Not Specified
Supplier From Rome, , Italy
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The culture of cured meats in our country is strong and well
established.

History has caused every region and territory to find different ways
to prepare, process and conserve meats, helping to create a wide
variety of products that today represent one of the excellences of
our country.

with products already well known for their quality and many others,
that represent a niche of excellence, selected by the
Aug-09-19

Parma Ham Pdo (Dry Cured Italian Pork Ham)

$1.18K
MOQ: Not Specified
Supplier From Azzano San Paolo, Italy
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PARMA HAM PDO DEBONED
DRY CURED ITALIAN PORK HAM
18+ MONTHS CURED
VACUUM PACKED
180 DAYS SHELF LIFE/2-8°C
MOQ 500KG/1PALLET/40BOXES/80PCS
11,80 $/KG FOB MAIN ITALIAN PORT
Jan-13-20
Supplier From Burago Di Molgora, Italy
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Oct-13-23

Frozen Turkey

$1
MOQ: Not Specified
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21 tons of Turkey male thigh meat skinless boneless, polyblocks: 2,47 EUR/kg exw PL
4 tons of Turkey breast fillet B grade, polyblocks: 3,77 EUR/kg exw PL
21 tons of Turkey wing meat skin on, boneless, naked blocks: 2,87 EUR/kg exw PL â?? mid November
21 tons of Turkey trimmings mixed red&white from carcasses, polyblocks: 1,97 EUR/kg exw PL
10 tons of Turkey liver, 10 kg cartons: 1,17 EUR/kg exw PL
21 tons of Turkey MDM 0,5mm, polyblocks ( 70 microns ): 0,59EUR/kg exw PL
Oct-13-23

Frozen Chicken And Parts

$1
MOQ: Not Specified
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21 tons of CLQ 350g+, 10 kg cartons: 1,41 EUR/kg exw PL

21 tons of Chicken leg meat skin on, boneless, polyblocks: 2,49 EUR/kg exw PL

21 tons of Chicken thigh meat skin on, boneless, polyblocks: 2,92 EUR/kg exw PL

21 tons of Chicken thigh meat skinless boneless, polyblocks: 3,07 EUR/kg exw PL

21 tons of Chicken back trimmings, naked blocks: 1,17 EUR/kg exw PL

4,5 tons of Chicken inner fillet, polyblocks: 3,12 EUR/kg exw PL

3,5 tons of Chicken breast fillet B grade, polyblocks: 2,57EUR/kg exw PL

15 tons of Chicken gizzards, naked blocks: 1 EUR/kg exw PL

21 tons of Chicken breast skin, naked blocks: 0,55 EUR/kg exw PL
226 Meats Suppliers
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Oct-27-21
Supplier From Italy
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Sep-23-20
Supplier From Italy
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Jan-26-21
Supplier From Italy
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Oct-27-20
Supplier From Italy
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Jun-30-19
Supplier From Bagno A Ripoli, Firenze, Italy
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Jan-31-05
Supplier From Castelvetro, Italy
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Sep-16-23
Feb-04-22
Supplier From Italy
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Nov-13-20
Supplier From Montefiasscone, Lazio, Italy
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Nov-26-12
Supplier From Bari, Italy
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Jul-25-20
Supplier From Italy
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Jan-27-21
Supplier From Italy
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May-18-20
Supplier From Atri, Italy
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Sep-01-07
Supplier From Mer8, Italy
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Sep-05-07
Supplier From Santarcangelo Di R., Italy
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226 Meats Suppliers
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See what buyers and suppliers are discussing in Meats import export community

Frequently Asked Questions (FAQs)


1. What are the main export grades used for beef and poultry meat in international markets?

It is important to note that grades vary by country, but usually consider texture, marbling, and fat content. Poultry products are commonly graded as A, B, or C as per their appearance and meat quality.

2. Which countries are the leading meat and poultry products exporters worldwide?

Ukraine, the United States, and Brazil are the leading meat and poultry exporters worldwide.

3. What documents are needed to import meat and poultry products?

You usually need a veterinary health certificate, a certificate of origin, and an import permit.

4. How is freshness ensured in frozen meat and poultry exports?

When it comes to maintaining freshness, producers use quick-freeze methods and refrigerated containers to keep meat safe and fresh during shipment.

5. What defines premium-grade meat and poultry?

Premium-grade meat & poultry products come from healthy livestock, processed under hygienic conditions, and have full traceability from farm to export.

6. What are the key microbiological tests for meat and poultry?

Common tests include those for Salmonella, E. coli, and Listeria to confirm food safety.

7. Which meat is considered No. 1 in the world?

Chicken is currently the most consumed meat globally because of its affordability, versatility, and quick cooking time.

8. What are the main quality standards for meat and poultry exports?

When sourcing, make sure your meat and poultry exporter complies with HACCP, ISO, and veterinary health regulations to ensure safe, hygienic, and traceable products.

9. What are the inspection standards for meat and poultry imports?

You should follow inspection standards and check for temperature control, hygiene, labeling, and packaging compliance with national regulations.

10. How to find reliable meat & poultry suppliers online?

In order to find reliable meat & poultry suppliers online, you can visit B2B platforms like go4WorldBusiness or search online using targeted keywords like 'meat and poultry suppliers near me.'

11. What are the main types of meat and poultry traded?

The most traded types include chicken, beef, mutton, and processed meat products such as sausages and canned meat.

12. What are the top meat and poultry-producing or consuming countries?

The United States, Brazil, China, and India are major meat & poultry producers, while Asia and the Middle East are among the fastest-growing consumer markets.