Please click here to check who's online and chat with them.

Find Verified Meats Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Arzignano   Italy  
Jul-04-12
 Inquire Now  
High quality meat, thanks to animals born, reared, slaughtered and cut in Italy. The meat is tender and tasty. It is obtained from young animals, bred with a balanced diet, free from GMOs and animal fats.
The Company is specialized in conversion of special beef from the best French breeds (Charolais, Limousine and Blonde D'Aquitaine). Such specialization in beef conversion allows every anatomic cut to be available, totally cleaned and ready for use. Such process allows the client to get the maximum quality and confidence in costs.

All cuts available.
Already packed cuts (fresh-frozen):
Minced beef
Steak tartare
Maxi hamburger
Entrecote
Rib
T-bone fiorentina
Thinly sliced raw meat carpaccio

The Company would like to get in touch with agents, trading companies, exporters and manufacturers working in the food sector.

Target countries: Russia, Ukraine, Germany, Hong Kong, Korea, United Arab Emirates.
Sep-21-09
Supplier From Torre Df Passeri, Italy
 Inquire Now  
Pistola c/spalla - cod.184.
Sep-21-09
Supplier From Torre Df Passeri, Italy
 Inquire Now  
Product No. 182.01
Package weight: about 0.500 kg
Packages in each box: 8
Boxes for pallet:64
Shelf life: 9 days
Storage temperature: 0¦ +3¦C.
Sep-21-09
Supplier From Torre Df Passeri, Italy
 Inquire Now  
Product No. 182.10
Package weight: 0.400 kg
Weight of box: 4.800 kg
Packages in each box:12
Boxes for pallet:72
Shelf life: 18 months
Storage temperature: -18¦ C.
Sep-21-09

Atp Mutton Chops

MOQ: Not Specified
Supplier From Torre Df Passeri, Italy
 Inquire Now  
Product No. 187.07
Package weight: about 0.500 kg
Packages in each box: 8
Boxes per pallet:64
Shelf life: 9 days
Storage temperature: 0¦ + 3¦C.
226 Meats Suppliers
Short on time? Let Meats sellers contact you.
Sep-21-09
Supplier From Torre Df Passeri, Italy
 Inquire Now  
Product No. 182.04
Package weight: about 5 kg
Boxes for pallet: 64
Shelf life: 9 days
Storage temperature: 0¦ +3¦C.
Jul-09-26

Chicken Paws Chicken Feet, Frozen

$1.70K - $2.70K / Ton (UK) (CIF)
MOQ: 25  Tons (UK)
 Inquire Now  
Frozen chicken Pawsfeet
size 45g or 35g

Frozen Chicken Paws Italian origin

Detailed Description
Washed and clean
No blood
No bad smell
Without yellow skin
No feathers
No bruises
Broken bones under 3
Moisture content less than 1
No black pads
Drainage 0 to 5C for 8 hours
No traces of carved deep wounds
No ammonia burns
Weight 35g45g
Blasted at 40C
Storage at 18C
100 Fresh and Frozen
Safe for human consumption
Jul-08-26

Frozen Bull Pizzle, Grade A

$3 - $4 / Kilogram (EXW)
MOQ: 25  Tons (UK)
 Inquire Now  
Frozen pizzle and testicals available
Oct-22-16

Horse Haylage

MOQ: Not Specified
Sample Available
 Inquire Now  
Terre di Papena is proud producers of quality High Fibre Haylage grown specifically for the Equine market. We believe that many horses could perform on a complete forage diet alone and that Terre di Papena Haylage could be the ideal maintenance feed. We understand that our customers require for their horse a high dry matter, High Fibre Ryegrass or Timothy Haylage which is consistent in quality throughout the year. Forage is the most important element of any horse’s diet and so should be high quality; dust, mould and fungal spore free. Our haylage meets these criteria and is also high in dry matter making it excellent value for money.
Mar-14-16

Ryegrass Hay

$15
MOQ: Not Specified
 Inquire Now  
It is a forage with a great nutritional composition, rich in carbohydrates (fiber and sugars), proteins and other constituents present to a lesser extent but still important for the horse, such as minerals and vitamins., due to the consistency in long fiber, forage first cut allows you to keep very high stimulation of mastication and rumination.

Packaging :
Big bale prismatic from 350 to 500 Kg bales prismatic
Dimensions: 90x220x120 cm
Bale of 25/30 kg
Dimensions: 30x30x60 cm
Mar-14-16

Black Oat

$35
MOQ: Not Specified
 Inquire Now  
Oat is the main ceral used for the horse’s feeding. Depending on the activity , the daily ration may vary in addition to other grains and hay. It is a type of corn characterized by caryopsis particularly tender which make it easy to be chewed and digested .

Compared to the barley, It contains more protein and fat and a great percentage of crude fiber that promotes an optimal peristalsis, thanks to the particular nature and distribution on the seed. Great content of vitamin B, A and phosphorus.

Regarding its functions it is important to emphasize that :

1 It is useful for the horse strenght
2.It fortifies tendons .
3 It help sto Stop diarrhea
4 . It stimulates perspiration

Excellent for stimulating the muscle tone, the black oat Terre di Papena before being delivered to the customer is checked , cleaned , dusted and calibrated in a particular installation, so as to achieve certain size and a high specific gravity .

Packaging: Sacks of 25/30 kg Big-bag of 500 kg bulk product
Jul-09-26
 Inquire Now  
Wet salted cow head skins, for Export in containers 20ft or 40ft.
whole salted cattle hides and sun dried cattle skins, which are sourced from trusted suppliers.

We take particular care about the process of salting and draining regarding the salted products, as well as for the sun dried cattle skins ,in order to supply high quality products.
May-25-20
Supplier From Carpi, Italy, Italy
 Inquire Now  
1. The frozen chicken PAWS grade A:

CERTIFICATE: China (authorized plant number)
Safe For Human Consumption

Measures and weight chicken PAWS grade A:
- WEIGHT: 35 grams or higher PER PIECE
- AVERAGE LENGTH: 7-12 cm PER PIECE
- Shelf Life: 24 months

Appearance:
- feather off,
- washed and cleaned,
- white skin (outer yellow skin off),
- moisture content less than 3%,
- no bad smells,
- black spots less than 1%,
- no bruise,
- no excessive blood or blood stains,
- broken bone less than 2%,
- 100% fresh and Frozen.

Frozen temperature:
- STORAGE AT: MINUS 18 DEGREES CELSIUS.
- TEMPERATURE DURING TRANSPORTATION: MINUS 18 DEGREES CELSIUS
- STYLE: FROZEN
- CERTIFICATION: HACCP, HALAL

Packaging
- CARTON LABEL: standard international labels accept by China Authorities and China Custom for frozen chicken
- PACKING: PLASTIC BAGS

Custom for frozen chicken
- PACKAGING AND MARKING: standard cartoon
- 5% more or less in quantity and amount allowed.


2. The frozen chicken MIDDLE JOINT WINGS grade A:

CERTIFICATE: China (authorized plant number)
SAFE FOR HUMAN CONSUMPTION

Measures and weight chicken mid-joint wings:
- WEIGHT: 30-45 grams or higher PER PIECE
- AVERAGE LENGTH: 7-9 cm or higher PER PIECE
- Shelf Life: 24 months

Appearance:
- clean,
- no yellow skin,
- no feathers,
- no bad smell,
- no blood,
- no black pad,
- no bruise,
- no chemical burns,
- no broken bones less than 1%,
- moisture less than 1%,
- pad retained and without damage.

Frozen temperature:
- STORAGE AT: MINUS 18 DEGREES CELSIUS.
- TEMPERATURE DURING TRANSPORTATION: MINUS 18 DEGREES CELSIUS
- STYLE: FROZEN
- CERTIFICATION: HACCP, HALAL

Packaging
- CARTON LABEL: standard international labels accept by China Authorities and China Custom for frozen chicken
- PACKING: PLASTIC BAGS

Custom for frozen chicken
- PACKAGING AND MARKING: standard cartoon
- 5% more or less in quantity and amount allowed.

3. Frozen GRILLED WHOLE CHICKEN 1100 - 1200 grams

4. Frozen NAKED WHOLE CHICKEN 1100 - 1200 grams
Jun-30-07
Supplier From Torre Df Passeri, Italy
 Inquire Now
Mar-27-22
 Inquire Now  
Available Now
WAGYU BEEF FROM JAPAN
Mar-15-21
 Inquire Now  
++AVAILABLE ++
PORK - PORK - PORK
Pork cuts and products , salamis etc...
fresh or frozen
from Italy and all Europe available

LAMB and MUTTON
lamb cuts ( halal certified )

BEEF from main countries EU,US,CA,AUS also ( halal certified )

import and export specialist
strong background and 40 years experience operation in EUROPE

Stefano Novello
Mar-27-22
 Inquire Now  
Available Now +++
Italian Salami And Prosciutto !!!!!!!!
Jan-29-21

Ham Prosciutto Parma

$20
MOQ: Not Specified
Supplier From Reggio Emilia, Italia, Italy
 Inquire Now  
on the hills of the Parma Apennines, within the typical production area of Parma Ham. These areas of the Apennines are the essential element for the creation of a ham that preserves the fragrance, flavor and authenticity of the past. A landscape where you can breathe that dry and fragrant air, coming from the sea, which creates that particular microclimate that is the basic condition of the natural drying and curing process of hams. Product care is the fundamental element. Each fresh pork leg, comes from farms recognized by the Consortium regulations, is salted by hand so that it receives the right amount of salt. Subsequently, the ham is stored for a certain period in refrigerators and then transferred to the aging rooms where it acquires flavor and fragrance.


Whole ham cured and then boned. The ingredients used are exclusively pork legs and salt, without the use of any type of nitrate or preservative. Vacuum packed and then boxed, the weight is about 7.5 / 8 kg.

Half boneless ham under vacuum branded Parma

Half cured ham and subsequently boned, proposed in the most convenient package for family consumption. Vacuum packed, the weight is about 4 Kg.

Cured ham on the bone, it is packaged in boxes and the weight is about 9.5 / 10 Kg.
Apr-11-14

Sheep Meat

MOQ: Not Specified
Supplier From Sindia, Italy
 Inquire Now  
Frozen sheep meat sectioned in 3 main parts, cartoned and frozen; lamb and adult lamb cuts like shoulder, leg, breasts, boneless legs, boneless shoulders and much more all frozen and vacuum

All sizes
May-12-05

Canned Beef Meat

$400
MOQ: Not Specified
Supplier From Castelvetro, Italy
 Inquire Now  
Canned beef Meat
Brands " texana" "bill beef" " beef patf"
24 tins x carton
1820 cartons/container
17472 kg net
Price is very competitive
226 Meats Suppliers
Short on time? Let Meats sellers contact you.
See what buyers and suppliers are discussing in Meats import export community

Frequently Asked Questions (FAQs)


1. What are the main export grades used for beef and poultry meat in international markets?

It is important to note that grades vary by country, but usually consider texture, marbling, and fat content. Poultry products are commonly graded as A, B, or C as per their appearance and meat quality.

2. Which countries are the leading meat and poultry products exporters worldwide?

Ukraine, the United States, and Brazil are the leading meat and poultry exporters worldwide.

3. What documents are needed to import meat and poultry products?

You usually need a veterinary health certificate, a certificate of origin, and an import permit.

4. How is freshness ensured in frozen meat and poultry exports?

When it comes to maintaining freshness, producers use quick-freeze methods and refrigerated containers to keep meat safe and fresh during shipment.

5. What defines premium-grade meat and poultry?

Premium-grade meat & poultry products come from healthy livestock, processed under hygienic conditions, and have full traceability from farm to export.

6. What are the key microbiological tests for meat and poultry?

Common tests include those for Salmonella, E. coli, and Listeria to confirm food safety.

7. Which meat is considered No. 1 in the world?

Chicken is currently the most consumed meat globally because of its affordability, versatility, and quick cooking time.

8. What are the main quality standards for meat and poultry exports?

When sourcing, make sure your meat and poultry exporter complies with HACCP, ISO, and veterinary health regulations to ensure safe, hygienic, and traceable products.

9. What are the inspection standards for meat and poultry imports?

You should follow inspection standards and check for temperature control, hygiene, labeling, and packaging compliance with national regulations.

10. How to find reliable meat & poultry suppliers online?

In order to find reliable meat & poultry suppliers online, you can visit B2B platforms like go4WorldBusiness or search online using targeted keywords like 'meat and poultry suppliers near me.'

11. What are the main types of meat and poultry traded?

The most traded types include chicken, beef, mutton, and processed meat products such as sausages and canned meat.

12. What are the top meat and poultry-producing or consuming countries?

The United States, Brazil, China, and India are major meat & poultry producers, while Asia and the Middle East are among the fastest-growing consumer markets.